المؤلفون: SANTOS, Orquidea Vasconcelos, CORREA, Nádia Cristina Fernandes, CARVALHO JUNIOR, Raul, COSTA, Carlos Emmerson Ferreira da, MORAES, Jaqueline de Fátima Cabral, LANNES, Suzana Caetano da Silva

المصدر: Food Science and Technology. March 2018 38(1)

مصطلحات موضوعية: Muruci oil, thermogravimetry

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612018000100172

المؤلفون: Rosemeire Carvalho da Silva, Elisa Serra Negra Vieira, Walnice Maria Oliveira do Nascimento, Camila Ribeiro de Souza Grzybowski, Maristela Panobianco

المساهمون: CAMILA RIBEIRO DE SOUZA GRZYBOWSKI, Agronomist. PhD in Agronomy - Crop Production, WALNICE MARIA O DO NASCIMENTO, CPATU, ROSEMEIRE CARVALHO DA SILVA, IFPR, ELISA SERRA NEGRA VIEIRA, CNPF, MARISTELA PANOBIANCO, UFPR.

المصدر: Revista Brasileira de Fruticultura, Vol 39, Iss 5 (2017)
Revista Brasileira de Fruticultura, Volume: 39, Issue: 5, Article number: e-475, Published: 18 DEC 2017
Revista Brasileira de Fruticultura v.39 n.5 2017
Revista brasileira de fruticultura
Sociedade Brasileira de Fruticultura (SBF)
instacron:SBFRU
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

مصطلحات موضوعية: 0106 biological sciences, Germplasm, Muruci, teste de tetrazólio, Randomized block design, Plant Science, lcsh:Plant culture, Murici, 01 natural sciences, storage, Pirênio, lcsh:SB1-1110, Byrsonima crassifolia, biology, Pyrene, germinação, 04 agricultural and veterinary sciences, Relative air humidity, biology.organism_classification, Rapid assessment, armazenamento, Horticulture, germination, Germination, tetrazolium test, 040103 agronomy & agriculture, Byrsonima, 0401 agriculture, forestry, and fisheries, Agronomy and Crop Science, Kraft paper, 010606 plant biology & botany, Food Science

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d8b9ecfda162e02cc2bfafa1ed1abbb5
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452017000502001&lng=en&tlng=en

المؤلفون: A. C. A. PELAIS, H. ROGEZ, R. S. PENA

المصدر: Alimentos e Nutrição, Vol 19, Iss 1, Pp 17-24 (2008)

مصطلحات موضوعية: muruci, lcsh:TX341-641, Byrsonima crassifolia, lcsh:Nutrition. Foods and food supply, pasteurização, vida-de-prateleira

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doajarticles::228977bd5f7d1648903677901d3c4c02
http://serv-bib.fcfar.unesp.br/seer/index.php/alimentos/article/view/195

المؤلفون: SATO, Suenne Taynah Abe

المساهمون: SOUZA, Jesus Nazareno Silva de

المصدر: Repositório Institucional da UFPA
Universidade Federal do Pará (UFPA)
instacron:UFPA

مصطلحات موضوعية: CIENCIAS AGRARIAS::CIENCIA E TECNOLOGIA DE ALIMENTOS::TECNOLOGIA DE ALIMENTOS::TECNOLOGIA DE PRODUTOS DE ORIGEM VEGETAL [CNPQ], Compostos fenólicos, Compostos bioativos, Inga edulis, Muruci, Açaí, Euterpe oleracea, Byrsonima crassifolia, Ingá

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::df4ef0126f588896d77ce1d4093b334f
http://repositorio.ufpa.br/jspui/handle/2011/8969

المؤلفون: CARVALHO, J. E. U. de, NASCIMENTO, W. M. O. do

المساهمون: JOSE EDMAR URANO DE CARVALHO, CPATU, WALNICE MARIA O DO NASCIMENTO, CPATU.

المصدر: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

مصطلحات موضوعية: Muruci, Byrsonima crassifolia, Fruta Tropical, Germinação

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::01a3495d214f05d53df4e186d7be572d
http://www.alice.cnptia.embrapa.br/alice/handle/doc/970201

لا يتم عرض هذه النتيجة على الضيوف.
تسجيل الدخول للوصول الكامل.

المؤلفون: CARVALHO, J. E. U. de, NASCIMENTO, W. M. O. do

المساهمون: JOSE EDMAR URANO DE CARVALHO, CPATU, WALNICE MARIA O DO NASCIMENTO, CPATU.

المصدر: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

مصطلحات موضوعية: Muruci, Byrsonima crassifolia, Clone, Dormência, Reprodução Vegetal, Germinação, Semente, Ácido Giberélico

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::3213e6c3954803485a7feb415f06b447
http://www.alice.cnptia.embrapa.br/alice/handle/doc/409752

المؤلفون: PAULA, M. T. de, SANTOS FILHO, B. G. dos, SANTOS, D. S. B. dos, VIEIRA, I. M. S., CONCEIÇÃO, H. E. O. da

المساهمون: MANOEL TAVARES DE PAULA, UFRA, BENEDITO GOMES DOS SANTOS FILHO, UFRA, DORA SUELY BARBOSA DOS SANTOS, UEMG, IRENICE MARIA SANTOS VIEIRA, UFRA, HERACLITO EUGÊNIO OLIVEIRA DA CONCEIÇÃO, CPATU.

المصدر: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

مصطلحات موضوعية: Clorofila, Barcarena, Brasil, Carboidrato, Amazonia, Muruci, Poluição, Proteína, Ácido fluorídrico, Pará

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::3b0d8f347f87b9611f5ebb3a12685788
http://www.alice.cnptia.embrapa.br/alice/handle/doc/383763

المؤلفون: Carlos E. Costa, Orquídea Vasconcelos dos Santos, Raul Carvalho Junior, Nádia Cristina Fernandes Corrêa, Jaqueline de Fátima Cabral Moraes, Suzana Caetano da Silva Lannes

المصدر: Food Science and Technology, Vol 38, Iss 1, Pp 172-179
Food Science and Technology v.38 n.1 2018
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Volume: 38, Issue: 1, Pages: 172-179, Published: MAR 2018

مصطلحات موضوعية: Thermogravimetric analysis, lcsh:TX341-641, thermogravimetry, Muruci oil, 01 natural sciences, Peroxide, chemistry.chemical_compound, 0404 agricultural biotechnology, lcsh:Technology (General), Fourier transform infrared spectroscopy, chemistry.chemical_classification, Supercritical carbon dioxide, biology, Chemistry, 010401 analytical chemistry, Fatty acid, Byrsonima crassifolia, 04 agricultural and veterinary sciences, biology.organism_classification, 040401 food science, Supercritical fluid, Oxidative-induction time, 0104 chemical sciences, lcsh:T1-995, lcsh:Nutrition. Foods and food supply, Food Science, Biotechnology, Nuclear chemistry

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1777cc8ac9c8d92dfa7fe6403e610bab
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612018000100172&lng=en&tlng=en

المساهمون: Poeppig,E.F. (collector), C. Anderson (UMF) 2015 (identifier)

المصدر: Natural History Museum, Vienna - Herbarium W