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1دورية أكاديمية
المؤلفون: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Margarita Aguilera‐Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk vanLoveren, Katerina Gerazova‐Efremova, Ruth Roldán‐Torres, Helle Katrine Knutsen
المصدر: EFSA Journal, Vol 22, Iss 6, Pp n/a-n/a (2024)
مصطلحات موضوعية: Agaricus bisporus, food supplement, mushroom powder, novel food, safety, UV treatment, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185
وصف الملف: electronic resource
Relation: https://doaj.org/toc/1831-4732
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2دورية أكاديمية
المؤلفون: I. Izanloo, A.R. Sadeghi Mahoonak
المصدر: مجله پژوهشهای علوم و صنایع غذایی ایران, Vol 19, Iss 5, Pp 693-709 (2023)
مصطلحات موضوعية: antioxidant properties, bioactive peptides, mushroom powder, pretreatment, protein, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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3دورية أكاديمية
المؤلفون: Dowley, Alison, Sweeney, Torres, Conway, Eadaoin, Vigors, Stafford, Ryan, Marion T., Yadav, Supriya, Wilson, Jude, O’Doherty, John V.Aff1, IDs4010402200808x_cor8
المصدر: Journal of Animal Science and Biotechnology. 14(1)
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4دورية أكاديمية
المصدر: International Islamic University Malaysia Engineering Journal, Vol 25, Iss 1 (2024)
مصطلحات موضوعية: spray drying, mushroom powder culture, grey oyster mushroom, growth revival, Engineering (General). Civil engineering (General), TA1-2040
وصف الملف: electronic resource
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5دورية أكاديمية
المؤلفون: Gurpreet Kaur Dhillon, Amardeep Kour, Bong M. Salazar
المصدر: Cogent Food & Agriculture, Vol 9, Iss 1 (2023)
مصطلحات موضوعية: Gluten-free muffins, oyster mushroom powder, pearl millet, rice, protein, texture, Agriculture, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2331-1932
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6دورية أكاديمية
المؤلفون: Alison Dowley, Torres Sweeney, Eadaoin Conway, Stafford Vigors, Marion T. Ryan, Supriya Yadav, Jude Wilson, John V. O’Doherty
المصدر: Journal of Animal Science and Biotechnology, Vol 14, Iss 1, Pp 1-15 (2023)
مصطلحات موضوعية: Agaricus bisporus, Gastrointestinal microbiota, Mushroom powder, Organic selenium, Pig, Zinc oxide, Animal culture, SF1-1100, Veterinary medicine, SF600-1100
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2049-1891
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7دورية أكاديمية
المؤلفون: Aneta Sławińska, Ewa Jabłońska-Ryś, Waldemar Gustaw
المصدر: Applied Sciences, Vol 14, Iss 5, p 1938 (2024)
مصطلحات موضوعية: mushroom powder, wheat flour replacement, shortbread cookies, basic composition, minerals, antioxidants, Technology, Engineering (General). Civil engineering (General), TA1-2040, Biology (General), QH301-705.5, Physics, QC1-999, Chemistry, QD1-999
وصف الملف: electronic resource
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8مؤتمر
المؤلفون: Cun-Lu Huo, Yuan-Yuan Shang, Jun-Juan Zheng, Rui-Xian He, Xin-Sheng He, Le-Min Zhu
المصدر: 2011 International Symposium on Water Resource and Environmental Protection Water Resource and Environmental Protection (ISWREP), 2011 International Symposium on. 3:2317-2320 May, 2011
Relation: 2011 International Symposium on Water Resource and Environmental Protection (ISWREP)
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9دورية أكاديمية
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10دورية أكاديمية
المؤلفون: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Carmen Pelaez, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Henk vanLoveren, Katerina Gerazova‐Efremova, Ruth Roldán‐Torres, Helle Katrine Knutsen
المصدر: EFSA Journal, Vol 20, Iss 6, Pp n/a-n/a (2022)
مصطلحات موضوعية: Novel Foods, safety, mushroom powder, Agaricus bisporus, UV treatment, vitamin D2, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185
وصف الملف: electronic resource
Relation: https://doaj.org/toc/1831-4732