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1دورية أكاديمية
المؤلفون: Giacomo Lai, Margherita Addis, Marco Caredda, Myriam Fiori, Alessio Silvio Dedola, Stefano Furesi, Massimo Pes
المصدر: Dairy, Vol 5, Iss 1, Pp 134-152 (2024)
مصطلحات موضوعية: functional foods, frozen dairy desserts, ovine, microparticulated whey proteins, probiotic, inulin, Dairy processing. Dairy products, SF250.5-275
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: Giovanni Molle, Andrea Cabiddu, Mauro Decandia, Marco Acciaro, Giuseppe Scanu, Margherita Addis, Myriam Fiori, Marco Caredda
المصدر: Frontiers in Veterinary Science, Vol 8 (2021)
مصطلحات موضوعية: dairy sheep, nutrition, traceability, alkanes, fatty acids, pasture, Veterinary medicine, SF600-1100
وصف الملف: electronic resource
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3دورية أكاديمية
المؤلفون: Adriana Di Trana, Ambra Rita Di Rosa, Margherita Addis, Myriam Fiori, Antonino Di Grigoli, Valeria Maria Morittu, Anna Antonella Spina, Salvatore Claps, Vincenzo Chiofalo, Giuseppe Licitra, Massimo Todaro
المصدر: Animals, Vol 12, Iss 2, p 199 (2022)
مصطلحات موضوعية: natural historical cheeses, extensive system, cheese quality, chemical composition, fat-soluble vitamins, fatty acids, Veterinary medicine, SF600-1100, Zoology, QL1-991
وصف الملف: electronic resource
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4دورية أكاديمية
المؤلفون: Rosanna Floris, Gabriele Sanna, Laura Mura, Myriam Fiori, Jacopo Culurgioni, Riccardo Diciotti, Carmen Rizzo, Angelina Lo Giudice, Pasqualina Laganà, Nicola Fois
المصدر: Microorganisms, Vol 9, Iss 12, p 2555 (2021)
مصطلحات موضوعية: intestinal microflora, fish gut, biosurfactants, grey mullets, natural antibiotics, Biology (General), QH301-705.5
وصف الملف: electronic resource
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5دورية أكاديمية
المؤلفون: Giovanni Molle, Maria Sitzia, Margherita Addis, Myriam Fiori, Giuseppe Scanu, Lorenzo Salis, Mauro Decandia, Andrea Cabiddu
المصدر: Italian Journal of Animal Science, Vol 8, Iss 2s, Pp 277-279 (2010)
مصطلحات موضوعية: Fatty acid, PUFA, Forage species phenological stage, Animal culture, SF1-1100
وصف الملف: electronic resource
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6
المؤلفون: Adriana Di Trana, Ambra Rita Di Rosa, Margherita Addis, Myriam Fiori, Antonino Di Grigoli, VAleria MAria Morittu, Anna Antonella Spina, Salvatore Claps, Vincenzo Chiofalo, Giuseppe Licitra, Massimo Todaro
المساهمون: Adriana Di Trana, Ambra Rita Di Rosa, Margherita Addi, Myriam Fiori, Antonino Di Grigoli, VAleria MAria Morittu, Anna Antonella Spina, Salvatore Clap, Vincenzo Chiofalo, Giuseppe Licitra, Massimo Todaro
مصطلحات موضوعية: Settore AGR/19 - Zootecnica Speciale, Formaggi tradizionali, stagione di produzione, vitamine liposolubili, acidi grassi, composti fenolici, capacità antiossidante, indice salutistico, Settore AGR/18 - Nutrizione E Alimentazione Animale
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3658::1676fc426953638b899667c2b96f2330
http://hdl.handle.net/10447/548202 -
7دورية أكاديمية
المؤلفون: Marco Acciaro, Maria Sitzia, Carla Manca, Myriam Fiori, Margherita Addis, Valeria Giovanetti, Mauro Decandia, Corrado Dimauro
المصدر: Juniper Publishers Inc., Agricultural Research & Technology: Open Access Journal. 25(2):114-122
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8
المؤلفون: Margherita Addis, Myriam Fiori, Naziha Ayeb, Mohamed Hammadi, Hager Boukhris, A. Barmat, Naziha Atti, Chokri Damergi, Touhami Khorchani
المصدر: Journal of Animal Physiology and Animal Nutrition. 103:1637-1645
مصطلحات موضوعية: Vitamin, Meat, Tunisia, 040301 veterinary sciences, medicine.medical_treatment, Biology, 0403 veterinary science, chemistry.chemical_compound, Animal science, Food Animals, medicine, Animals, Humans, Cooking, chemistry.chemical_classification, Goats, Vitamin E, Fatty Acids, 0402 animal and dairy science, food and beverages, Fatty acid, 04 agricultural and veterinary sciences, Total dissolved solids, Animal Feed, 040201 dairy & animal science, Diet, chemistry, Saturated fatty acid, Body Composition, Hay, Animal Nutritional Physiological Phenomena, Animal Science and Zoology, Composition (visual arts), Desert Climate, Nutritive Value, Polyunsaturated fatty acid
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9
المؤلفون: Margherita Addis, Myriam Fiori, Stefano Furesi, M. Pes, Gavino Nieddu, A. Pirisi
المصدر: Small Ruminant Research. 162:1-7
مصطلحات موضوعية: Chemistry, 0402 animal and dairy science, food and beverages, Ripening, 04 agricultural and veterinary sciences, 040401 food science, 040201 dairy & animal science, Protein content, 0404 agricultural biotechnology, Food Animals, Rheology, Yield (chemistry), Milk fat, Lipolysis, Animal Science and Zoology, Composition (visual arts), Food science, Sheep milk
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10
المؤلفون: Myriam Fiori, Mauro Decandia, Simona Spada, Andrea Cabiddu, Margherita Addis, Giovanni Molle
المصدر: Small Ruminant Research. 147:63-72
مصطلحات موضوعية: 0301 basic medicine, Mediterranean climate, chemistry.chemical_classification, biology, business.industry, cons, 0402 animal and dairy science, food and beverages, Fatty acid, 04 agricultural and veterinary sciences, biology.organism_classification, 040201 dairy & animal science, Sunflower, Biotechnology, 03 medical and health sciences, 030104 developmental biology, Animal science, Food Animals, chemistry, Homogeneous, Grazing, Animal Science and Zoology, Sarda, Composition (visual arts), business