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1دورية أكاديمية
المؤلفون: R. S. Pal, N. K. Hedau, Lakshmi Kant and, A. Pattanayak
المصدر: Electronic Journal of Plant Breeding, Vol 9, Iss 1, Pp 1-8 (2018)
مصطلحات موضوعية: tomato, antioxidant activity, ascorbic acid, carotenoids, phenolics, Plant culture, SB1-1110
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: N K Hedau, S Saha, A Gahalain, Arun Kumar, P K Agrawal, J C Bhatt
المصدر: Journal of Horticultural Sciences, Vol 8, Iss 2 (2013)
مصطلحات موضوعية: Sweet Pepper, Variability, Correlation, Nutritional Quality, Plant culture, SB1-1110
وصف الملف: electronic resource
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3
المؤلفون: Johnson Stanley, Jagdish Chandra Bhatt, P. K. Agrawal, B. L. Mina, N. K. Hedau, M. D. Tuti, Jaideep Kumar Bisht
المصدر: Energy Efficiency. 7:507-515
مصطلحات موضوعية: General Energy, Agronomy, business.industry, Randomized block design, Greenhouse, Energy consumption, business, Pruning, Cropping, Crop protection, Efficient energy use, Mathematics, Renewable energy
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4
المؤلفون: A. Gahalain, N. K. Hedau, Arun Kumar, P. K. Agrawal, S. K. Saha, J. C. Bhatt
المصدر: Vegetos- An International Journal of Plant Research. 27:219
مصطلحات موضوعية: chemistry, beta-Carotene, Potassium, Phosphorus, Pepper, Genetic variation, chemistry.chemical_element, Plant Science, Manganese, Food science, Zinc, Biology, Ascorbic acid
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::2480a564959a86a5e3e4df16b75d2388
https://doi.org/10.5958/2229-4473.2014.00035.4