المؤلفون: Santos AA; Universidade Federal da Paraíba - UFPB, Centro de Ciências da Saúde - CCS, Programa de Pós-graduação em Produtos Naturais e Sintéticos Bioativos - PgPNSB, João Pessoa, PB, Brasil., Oliveira-Filho AA; Universidade Federal de Campina Grande - UFCG, Centro de Saúde e Tecnologia Rural - CSTR, Patos, PB, Brasil., Teixeira BA; Universidade Federal da Paraíba - UFPB, Centro de Ciências da Saúde - CCS, Programa de Pós-graduação em Produtos Naturais e Sintéticos Bioativos - PgPNSB, João Pessoa, PB, Brasil., Borchardt H; Universidade Federal da Paraíba - UFPB, Centro de Ciências da Saúde - CCS, Programa de Pós-graduação em Produtos Naturais e Sintéticos Bioativos - PgPNSB, João Pessoa, PB, Brasil., Galvão JLFM; Universidade Federal da Paraíba - UFPB, Centro de Ciências da Saúde - CCS, Programa de Pós-graduação em Produtos Naturais e Sintéticos Bioativos - PgPNSB, João Pessoa, PB, Brasil., Medeiros MAA; Universidade Federal de Campina Grande - UFCG, Centro de Saúde e Tecnologia Rural - CSTR, Patos, PB, Brasil., Alves MS; Universidade Federal de Campina Grande - UFCG, Centro de Saúde e Tecnologia Rural - CSTR, Patos, PB, Brasil., Barbosa DHX; Universidade Federal do Rio Grande do Norte - UFRN, Departamento de Odontologia - DOD, Natal, RN, Brasil., Mafra RP; Universidade Federal do Rio Grande do Norte - UFRN, Departamento de Odontologia - DOD, Natal, RN, Brasil., Nascimento YM; Universidade Federal da Paraíba - UFPB, Centro de Ciências da Saúde - CCS, Programa de Pós-graduação em Produtos Naturais e Sintéticos Bioativos - PgPNSB, João Pessoa, PB, Brasil., Vasconcelos U; Universidade Federal da Paraíba - UFPB, Centro de Ciências da Saúde - CCS, Programa de Pós-graduação em Produtos Naturais e Sintéticos Bioativos - PgPNSB, João Pessoa, PB, Brasil., Lima EO; Universidade Federal da Paraíba - UFPB, Centro de Ciências da Saúde - CCS, Programa de Pós-graduação em Produtos Naturais e Sintéticos Bioativos - PgPNSB, João Pessoa, PB, Brasil.

المصدر: Brazilian journal of biology = Revista brasleira de biologia [Braz J Biol] 2024 Aug 05; Vol. 84, pp. e283646. Date of Electronic Publication: 2024 Aug 05 (Print Publication: 2024).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: International Institute of Ecology Country of Publication: Brazil NLM ID: 101129542 Publication Model: eCollection Cited Medium: Internet ISSN: 1678-4375 (Electronic) Linking ISSN: 15196984 NLM ISO Abbreviation: Braz J Biol Subsets: MEDLINE

مواضيع طبية MeSH: Biofilms*/drug effects , Oils, Volatile*/pharmacology , Oils, Volatile*/chemistry , Antifungal Agents*/pharmacology , Candida albicans*/drug effects , Candida albicans*/physiology , Microbial Sensitivity Tests* , Lavandula*/chemistry, Humans ; Gas Chromatography-Mass Spectrometry ; Hemolysis/drug effects

المؤلفون: Araújo CM; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB, Brazil., Sampaio KB; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB, Brazil., da Silva JYP; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB, Brazil., de Oliveira JN; Post-Graduate Program in Nutrition Sciences, Federal University of Sergipe, São Cristóvão, SE, Brazil., de Albuquerque TMR; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB, Brazil., Lima MDC; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB, Brazil., Lima MDS; Department of Food Technology, Federal Institute of Sertão de Pernambuco, Petrolina, PE, Brazil., do Nascimento YM; Institute for Research in Drugs and Medicines - IPeFarM, Federal University of Paraíba, João Pessoa, PB, Brazil., da Silva EF; Institute for Research in Drugs and Medicines - IPeFarM, Federal University of Paraíba, João Pessoa, PB, Brazil., da Silva MS; Institute for Research in Drugs and Medicines - IPeFarM, Federal University of Paraíba, João Pessoa, PB, Brazil., Tavares JF; Institute for Research in Drugs and Medicines - IPeFarM, Federal University of Paraíba, João Pessoa, PB, Brazil., de Souza EL; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB, Brazil., de Oliveira MEG; Laboratory of Bromatology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB, Brazil. Electronic address: mego@academico.ufpb.br.

المصدر: Food microbiology [Food Microbiol] 2024 Oct; Vol. 123, pp. 104596. Date of Electronic Publication: 2024 Jul 05.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998 (Electronic) Linking ISSN: 07400020 NLM ISO Abbreviation: Food Microbiol Subsets: MEDLINE

مواضيع طبية MeSH: Probiotics*/metabolism , Fruit*/microbiology, Lactobacillus acidophilus/growth & development ; Lactobacillus acidophilus/metabolism ; Lactobacillus acidophilus/physiology ; Anacardium/microbiology ; Anacardium/growth & development ; Psidium/growth & development ; Psidium/microbiology ; Malpighiaceae/growth & development ; Malpighiaceae/microbiology ; Freeze Drying ; Microbial Viability ; Lacticaseibacillus paracasei/growth & development ; Lacticaseibacillus paracasei/metabolism ; Lacticaseibacillus paracasei/physiology ; Fermentation ; Food Handling/methods

المؤلفون: Diniz TG; Post-Graduate Program in Nutrition Science, Federal University of Paraiba, Joao Pessoa, Brazil., Severo de Assis C; Post-Graduate Program in Nutrition Science, Federal University of Paraiba, Joao Pessoa, Brazil., de Sousa BRV; Post-Graduate Program in Nutrition Science, Federal University of Paraiba, Joao Pessoa, Brazil., Batista KS; National Semiarid Institute - INSA/MCTI, Campina Grande, PB, CEP: 58434-700, Brazil., Silva AS; Department of Physical Education, Federal University of Paraiba (UFPB), Joao Pessoa, PB, Brazil., Wanderley de Queiroga Evangelista I; Ophthalmology, Otolaryngology and Oral and Maxillofacial Surgery Unit, Lauro Wanderley University Hospital, Federal University of Paraiba, Joao Pessoa, Brazil., Monteiro Viturino MG; Ophthalmology, Otolaryngology and Oral and Maxillofacial Surgery Unit, Lauro Wanderley University Hospital, Federal University of Paraiba, Joao Pessoa, Brazil., do Nascimento YM; Post-Graduate Program in Natural and Synthetic Bioactive Products, Federal University of Paraiba, Joao Pessoa, Brazil., da Silva EF; Institute for Research in Drugs and Medicines - IPeFarM, Federal University of Paraíba, João Pessoa, PB, 58051-900, Brazil., Tavares JF; Institute for Research in Drugs and Medicines - IPeFarM, Federal University of Paraíba, João Pessoa, PB, 58051-900, Brazil., Cavalcanti Alves Monteiro MG; Nutritionist and Course Coordinator at Colleges Três Marias and EESAP, João Pessoa, PB, Brazil., Novaes Dos Santos Fechine CP; Physiotherapist and Professor at the University Center of João Pessoa, João Pessoa, PB, Brazil., Lima E Silva A; Post-Graduate Program in Natural and Synthetic Bioactive Products, Federal University of Paraiba, Joao Pessoa, Brazil., Persuhn DC; Post-Graduate Program in Nutrition Science, Federal University of Paraiba, Joao Pessoa, Brazil. Electronic address: darlene@dbm.ufpb.br.

المصدر: Clinical nutrition ESPEN [Clin Nutr ESPEN] 2024 Jun; Vol. 61, pp. 158-167. Date of Electronic Publication: 2024 Mar 24.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Ltd Country of Publication: England NLM ID: 101654592 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2405-4577 (Electronic) Linking ISSN: 24054577 NLM ISO Abbreviation: Clin Nutr ESPEN Subsets: MEDLINE

مواضيع طبية MeSH: Diabetes Mellitus, Type 2*/blood , Metabolomics* , Diabetic Retinopathy*/blood , Amputation, Surgical* , Biomarkers*/blood, Humans ; Male ; Female ; Middle Aged ; Aged ; Magnetic Resonance Spectroscopy

المؤلفون: Sampaio KB; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I - Cidade Universitária, CEP, João Pessoa, PB, 58051-900, Brazil., de Brito Alves JL; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I - Cidade Universitária, CEP, João Pessoa, PB, 58051-900, Brazil., do Nascimento YM; Institute for Research in Drugs and Medicines, Federal University of Paraíba, João Pessoa, PB, Brazil., Tavares JF; Institute for Research in Drugs and Medicines, Federal University of Paraíba, João Pessoa, PB, Brazil., da Silva MS; Institute for Research in Drugs and Medicines, Federal University of Paraíba, João Pessoa, PB, Brazil., Dos Santos Nascimento D; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I - Cidade Universitária, CEP, João Pessoa, PB, 58051-900, Brazil., de Araújo Rodrigues NP; Department of Gastronomy, Center of Technology and Regional Development, Federal University of Paraíba, João Pessoa, PB, Brazil., Monteiro MC; Laboratory of Functional Foods, Institute of Nutrition, Federal University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Garcia EF; Department of Gastronomy, Center of Technology and Regional Development, Federal University of Paraíba, João Pessoa, PB, Brazil., de Souza EL; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I - Cidade Universitária, CEP, João Pessoa, PB, 58051-900, Brazil. els@academico.ufpb.br.

المصدر: Probiotics and antimicrobial proteins [Probiotics Antimicrob Proteins] 2024 Feb; Vol. 16 (1), pp. 308-319. Date of Electronic Publication: 2023 Jan 28.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Springer Country of Publication: United States NLM ID: 101484100 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1867-1314 (Electronic) Linking ISSN: 18671306 NLM ISO Abbreviation: Probiotics Antimicrob Proteins Subsets: MEDLINE

مواضيع طبية MeSH: Limosilactobacillus fermentum* , Probiotics*/pharmacology , Gastrointestinal Diseases*, Humans ; Quercetin ; Resveratrol ; Antioxidants

المؤلفون: Dos Santos Nascimento D; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, João Pessoa, PB, Brazil., Sampaio KB; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, João Pessoa, PB, Brazil., do Nascimento YM; Department of Pharmaceutical Sciences, Health Sciences Center, Federal University of Paraíba, João Pessoa, PB, Brazil., de Souza TA; Department of Pharmaceutical Sciences, Health Sciences Center, Federal University of Paraíba, João Pessoa, PB, Brazil., de Souza FS; Department of Pharmaceutical Sciences, Health Sciences Center, Federal University of Paraíba, João Pessoa, PB, Brazil., Júnior JVC; Department of Pharmaceutical Sciences, Health Sciences Center, Federal University of Paraíba, João Pessoa, PB, Brazil., Tavares JF; Department of Pharmaceutical Sciences, Health Sciences Center, Federal University of Paraíba, João Pessoa, PB, Brazil., da Silva MS; Department of Pharmaceutical Sciences, Health Sciences Center, Federal University of Paraíba, João Pessoa, PB, Brazil., de Brito Alves JL; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, João Pessoa, PB, Brazil., de Souza EL; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, João Pessoa, PB, Brazil. els@academico.ufpb.br.

المصدر: Probiotics and antimicrobial proteins [Probiotics Antimicrob Proteins] 2024 Feb; Vol. 16 (1), pp. 13-25. Date of Electronic Publication: 2022 Nov 22.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Springer Country of Publication: United States NLM ID: 101484100 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1867-1314 (Electronic) Linking ISSN: 18671306 NLM ISO Abbreviation: Probiotics Antimicrob Proteins Subsets: MEDLINE

مواضيع طبية MeSH: Limosilactobacillus fermentum* , Probiotics*, Quercetin ; Resveratrol ; Antioxidants ; Temperature

المؤلفون: Martins ACS; Post-Graduate Program in Food Science and Technology, Department of Food Engineering, Federal University of Paraíba, João Pessoa, PB 58051-900, Brazil., Medeiros GKVV; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB 58051-900, Brazil., de Oliveira SPA; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB 58051-900, Brazil., de Albuquerque TMR; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB 58051-900, Brazil., Sampaio KB; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB 58051-900, Brazil., Dos Santos Lima M; Department of Food Technology, Federal Institute of Sertão de Pernambuco, Petrolina, PE 56302-100, Brazil., do Nascimento YM; Institute for Research in Drugs and Medicines - IPeFarM, Federal University of Paraíba, João Pessoa, PB 58051-900, Brazil., da Silva EF; Institute for Research in Drugs and Medicines - IPeFarM, Federal University of Paraíba, João Pessoa, PB 58051-900, Brazil., Tavares JF; Institute for Research in Drugs and Medicines - IPeFarM, Federal University of Paraíba, João Pessoa, PB 58051-900, Brazil., da Silva MS; Institute for Research in Drugs and Medicines - IPeFarM, Federal University of Paraíba, João Pessoa, PB 58051-900, Brazil., de Souza EL; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB 58051-900, Brazil., de Oliveira MEG; Laboratory of Bromatology, Department of Nutrition, Federal University of Paraíba, João Pessoa, PB 58051-900, Brazil. Electronic address: mego@academico.ufpb.br.

المصدر: Food research international (Ottawa, Ont.) [Food Res Int] 2023 Dec; Vol. 174 (Pt 2), pp. 113658. Date of Electronic Publication: 2023 Nov 03.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

مواضيع طبية MeSH: Gastrointestinal Microbiome* , Cactaceae*, Humans ; Flour ; Fermentation ; Metabolomics

المؤلفون: Ferreira RC; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., Duarte SS; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., de Sousa VM; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., de Souza RRM; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., Marques KKG; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., de Abrantes RA; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., do Nascimento YM; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., de Sousa NF; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., Scotti MT; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., Scotti L; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., Tavares JF; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., Gonçalves JCR; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., da Silva MS; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., Sobral MV; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil.

المصدر: Pharmaceuticals (Basel, Switzerland) [Pharmaceuticals (Basel)] 2023 Nov 02; Vol. 16 (11). Date of Electronic Publication: 2023 Nov 02.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI Country of Publication: Switzerland NLM ID: 101238453 Publication Model: Electronic Cited Medium: Print ISSN: 1424-8247 (Print) Linking ISSN: 14248247 NLM ISO Abbreviation: Pharmaceuticals (Basel) Subsets: PubMed not MEDLINE

المؤلفون: Ferreira RC; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., do Nascimento YM; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., de Araújo Loureiro PB; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., Martins RX; Laboratory of Risk Assessment for Novel Technologies (LabRisk), Department of Molecular Biology, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., de Souza Maia ME; Laboratory of Risk Assessment for Novel Technologies (LabRisk), Department of Molecular Biology, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., Farias DF; Laboratory of Risk Assessment for Novel Technologies (LabRisk), Department of Molecular Biology, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., Tavares JF; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., Gonçalves JCR; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., da Silva MS; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil., Sobral MV; Postgraduate Program in Natural Products and Bioactive Synthetics, Federal University of Paraíba, João Pessoa 58051-970, PB, Brazil.

المصدر: Biomolecules [Biomolecules] 2023 Sep 24; Vol. 13 (10). Date of Electronic Publication: 2023 Sep 24.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: MDPI Country of Publication: Switzerland NLM ID: 101596414 Publication Model: Electronic Cited Medium: Internet ISSN: 2218-273X (Electronic) Linking ISSN: 2218273X NLM ISO Abbreviation: Biomolecules Subsets: MEDLINE

مواضيع طبية MeSH: Conyza*/chemistry , Asteraceae* , Oils, Volatile*/pharmacology , Oils, Volatile*/chemistry , Melanoma*, Animals ; Humans ; Zebrafish ; Reactive Oxygen Species

المؤلفون: da Silva JYP; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I, Cidade Universitária, João Pessoa, PB, 58051-900, Brazil., do Nascimento HMA; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I, Cidade Universitária, João Pessoa, PB, 58051-900, Brazil., de Albuquerque TMR; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I, Cidade Universitária, João Pessoa, PB, 58051-900, Brazil., Sampaio KB; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I, Cidade Universitária, João Pessoa, PB, 58051-900, Brazil., Dos Santos Lima M; Department of Food Technology, Federal Institute of Sertão Pernambucano, Petrolina, PE, 56302-100, Brazil., Monteiro M; Laboratory of Functional Foods, Josué de Castro Institute of Nutrition, Federal University of Rio de Janeiro, RJ, 21941-902, Brazil., Leite IB; Laboratory of Functional Foods, Josué de Castro Institute of Nutrition, Federal University of Rio de Janeiro, RJ, 21941-902, Brazil., da Silva EF; Institute for Research in Drugs and Medicines - IPeFarM, Federal University of Paraíba, João Pessoa, PB, 58051-900, Brazil., do Nascimento YM; Health Sciences Center, Post-Graduate Program in Bioactive Natural and Synthetic Products, Federal University of Paraíba, João Pessoa, PB, 58051-900, Brazil., da Silva MS; Health Sciences Center, Post-Graduate Program in Bioactive Natural and Synthetic Products, Federal University of Paraíba, João Pessoa, PB, 58051-900, Brazil., Tavares JF; Health Sciences Center, Post-Graduate Program in Bioactive Natural and Synthetic Products, Federal University of Paraíba, João Pessoa, PB, 58051-900, Brazil., de Brito Alves JL; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I, Cidade Universitária, João Pessoa, PB, 58051-900, Brazil., de Oliveira MEG; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I, Cidade Universitária, João Pessoa, PB, 58051-900, Brazil., de Souza EL; Department of Nutrition, Health Sciences Center, Federal University of Paraíba, Campus I, Cidade Universitária, João Pessoa, PB, 58051-900, Brazil. els@academico.ufpb.br.

المصدر: Probiotics and antimicrobial proteins [Probiotics Antimicrob Proteins] 2023 Aug 10. Date of Electronic Publication: 2023 Aug 10.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Springer Country of Publication: United States NLM ID: 101484100 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1867-1314 (Electronic) Linking ISSN: 18671306 NLM ISO Abbreviation: Probiotics Antimicrob Proteins Subsets: MEDLINE

المؤلفون: Lins FSV; Postgraduate Program in Natural and Synthetic Bioactive Products, Federal University of Paraíba, João Pessoa 58051-90, Paraíba, Brazil., de Souza TA; Postgraduate Program in Natural and Synthetic Bioactive Products, Federal University of Paraíba, João Pessoa 58051-90, Paraíba, Brazil., Opretzka LCF; School of Pharmacy, Federal University of Bahia, Salvador 40170-115, Bahia, Brazil., E Silva JPR; Postgraduate Program in Natural and Synthetic Bioactive Products, Federal University of Paraíba, João Pessoa 58051-90, Paraíba, Brazil., Pereira LCO; Postgraduate Program in Natural and Synthetic Bioactive Products, Federal University of Paraíba, João Pessoa 58051-90, Paraíba, Brazil., Abreu LS; Department of Chemistry, Institute of Chemistry, Fluminense Federal University, Niterói 24020-150, Rio de Janeiro, Brazil., Pinheiro AAV; Postgraduate Program in Natural and Synthetic Bioactive Products, Federal University of Paraíba, João Pessoa 58051-90, Paraíba, Brazil., Dos Santos GLD; Postgraduate Program in Natural and Synthetic Bioactive Products, Federal University of Paraíba, João Pessoa 58051-90, Paraíba, Brazil., do Nascimento YM; Postgraduate Program in Natural and Synthetic Bioactive Products, Federal University of Paraíba, João Pessoa 58051-90, Paraíba, Brazil., de Melo JIM; Department of Biology, Centre of Biological Sciences and Health, State University of Paraíba, Campina Grande 58429-500, Paraíba, Brazil., Braz-Filho R; Department of Chemistry, Institute of Chemistry, Federal Rural University of Rio de Janeiro, Seropédica 23851-970, Rio de Janeiro, Brazil., Villarreal CF; School of Pharmacy, Federal University of Bahia, Salvador 40170-115, Bahia, Brazil., da Silva MS; Postgraduate Program in Natural and Synthetic Bioactive Products, Federal University of Paraíba, João Pessoa 58051-90, Paraíba, Brazil., Tavares JF; Postgraduate Program in Natural and Synthetic Bioactive Products, Federal University of Paraíba, João Pessoa 58051-90, Paraíba, Brazil.

المصدر: Molecules (Basel, Switzerland) [Molecules] 2022 Sep 14; Vol. 27 (18). Date of Electronic Publication: 2022 Sep 14.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE

مواضيع طبية MeSH: Apocynaceae*/chemistry , Nitric Oxide*, Anti-Inflammatory Agents/pharmacology ; Glycosides/chemistry ; Glycosides/pharmacology ; Plant Extracts/chemistry ; Plant Extracts/pharmacology ; Plants ; Pregnanes/chemistry ; Pregnanes/pharmacology ; Tumor Necrosis Factor-alpha