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1دورية أكاديمية
المصدر: Journal of Academia, Vol 9, Iss 2, Pp 131-144 (2021)
مصطلحات موضوعية: anthocyanin, antimicrobial activity, lc-ms q-tof, phytochemical, pigmented plant, Science, Social Sciences
وصف الملف: electronic resource
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المصدر: International Food Research Journal. 29:631-645
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المصدر: I. J. of Advances in Scientific Research and Engineering-IJASRE (ISSN: 2454-8006); Vol. 5 No. 12 (2019): Volume 5 Issue 12 Dec (2019); 59-66
مصطلحات موضوعية: Ferulic acid, Ginger, HPLC-SPE, Nanotechnology, Phenolic acids, chemistry.chemical_compound, chemistry, Chlorogenic acid, Gingerol, Vanillic acid, Shogaol, Gallic acid, Phenolic acid, Food science, Ascorbic acid
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c171aa5ca1a740f71f443d0595c3ace6
https://doi.org/10.31695/ijasre.2019.33595 -
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المؤلفون: Noriham Abdullah, Aishah Bujang, Nurain Aziman, Rohaya Ahmad, Aziyah Abdul Aziz, Zainon Mohd Noor
المصدر: Journal of Food Safety. 41
مصطلحات موضوعية: Food packaging, Thesaurus (information retrieval), chemistry.chemical_compound, Polylactic acid, Traditional medicine, Chemistry, law, Parasitology, Persicaria hydropiper, Microbiology, Essential oil, Food Science, law.invention
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المصدر: Sains Malaysiana. 47:725-730
مصطلحات موضوعية: chemistry.chemical_classification, Multidisciplinary, Antioxidant, biology, Oxygen radical absorbance capacity, DPPH, medicine.medical_treatment, Flavonoid, 0211 other engineering and technologies, food and beverages, Cosmos caudatus, 02 engineering and technology, 021001 nanoscience & nanotechnology, biology.organism_classification, complex mixtures, Herbal tea, chemistry.chemical_compound, chemistry, 021105 building & construction, medicine, Food science, 0210 nano-technology
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::538c2c392abe33e708eed8744d14a2af
https://doi.org/10.17576/jsm-2018-4704-10 -
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المصدر: Food Chemistry. 232:621-632
مصطلحات موضوعية: Antioxidant, DPPH, medicine.medical_treatment, Flavonoid, Food chemistry, engineering.material, 01 natural sciences, Antioxidants, Analytical Chemistry, chemistry.chemical_compound, Artocarpus, 0404 agricultural biotechnology, Phenols, beta-Carotene, Botany, medicine, Food science, chemistry.chemical_classification, biology, Plant Extracts, Pulp (paper), 010401 analytical chemistry, Malaysia, 04 agricultural and veterinary sciences, General Medicine, biology.organism_classification, 040401 food science, 0104 chemical sciences, chemistry, Fruit, engineering, Food Science
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المؤلفون: N Mohamad Nor, M F A Azamuddin, Noriham Abdullah
المصدر: IOP Conference Series: Earth and Environmental Science. 765:012030
مصطلحات موضوعية: chemistry.chemical_compound, Chemical engineering, Chemistry, Hydrogen sulfide, medicine, Metal oxide nanoparticles, Activated carbon, medicine.drug
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المؤلفون: Noorlaila Ahmad, Noriham Abdullah, Ariffaizuddin Rosselan
المصدر: International Conference on Food Quality, safety and Security.
مصطلحات موضوعية: Serine, chemistry.chemical_classification, Arginine, Chemistry, Glycine, Aspartic acid, Food science, Tyrosine, Proximate, Threonine, Amino acid
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::244cf551e437e32066794979626905b7
https://doi.org/10.17501/foodqualss.2018.2104 -
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المؤلفون: Fadhilah Jailani, Noriham Abdullah, Aishah Bujang, Noorasnida Nor
المصدر: International Conference on Food Quality, safety and Security.
مصطلحات موضوعية: Chemistry, Extraction (chemistry), Food science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::09ed11ccf331fcb026124d18ed3905ef
https://doi.org/10.17501/foodqualss.2018.2105 -
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المؤلفون: Zainal Samicho, Noriham Abdullah, Siti Roha Ab Mutalib
المصدر: Malaysian Journal of Analytical Science. 20:829-837
مصطلحات موضوعية: 03 medical and health sciences, 0302 clinical medicine, Chemistry, 010401 analytical chemistry, 030209 endocrinology & metabolism, 01 natural sciences, 0104 chemical sciences, Analytical Chemistry
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::97b49bd6890daa7e6a0b326d5b953103
https://doi.org/10.17576/mjas-2016-2004-16