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المؤلفون: A. O. Fafiolu, A. C. Adeniran, I. A. Ogunsola, O. A. Odejayi, A. V. Jegede, R. F. Lawal, O.O. Oluwatosin
المصدر: Nigerian Journal of Animal Production. 45:259-267
مصطلحات موضوعية: Weight value, Nutrient digestibility, Animal science, Dietary treatment, medicine.diagnostic_test, Chemistry, Broiler, medicine, Riboflavin, Protein retention, Pyridoxine, Mean corpuscular volume, medicine.drug
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::59b3ef88982044b50295f12aa38667fd
https://doi.org/10.51791/njap.v45i1.364