المؤلفون: Olha Kruk, Anatolii Ugnivenko, Tetiana Antoniuk, Oleksandr Kolisnyk, Nataliia Slobodyanyuk, Dmytro Nosevych, Tatyana Naumenko, Mykola Gruntkovskyi

المصدر: Potravinarstvo, Vol 18 (2024)

مصطلحات موضوعية: marbling of beef, carcass weigh, carcass yield, meat colour, fat colour, fatness, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1989; https://doaj.org/toc/1337-0960

URL الوصول: https://doaj.org/article/4576896c33904858848527a97c7d000e

المؤلفون: Gennadij Bondarenko, Dmytro Nosevych, Olha Kruk, Ivan Chumachenko

المصدر: Тваринництво та технології харчових продуктів, Vol 14, Iss 4, Pp 40-57 (2023)

مصطلحات موضوعية: cattle, cow-calf system, fattening, feed costs, beef, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: https://animalscience.com.ua/en/journals/tom-14-4-2023/tekhnologichni-rishennya-efektivnogo-virobnitstva-na-fermakh-z-rozvedennya-m-yasnoyi-khudobi-v-umovakh-ukrayini; https://doaj.org/toc/2706-8331; https://doaj.org/toc/2706-834X

URL الوصول: https://doaj.org/article/15ca92c3aff84f80a9b6cb608393ad82

المؤلفون: Olha Kruk, Anatolii Ugnivenko, Tetiana Antoniuk, Oleksandr Kolisnyk, Dmytro Nosevych, Semen Tolok, Olena Kolesnikova, Vitalii Zhurenko, Tetiana Brovenko, Vitalii Vakulenko

المصدر: Potravinarstvo, Vol 17 (2023)

مصطلحات موضوعية: meat productivity, bulls, fat (subcutaneous fat), intramuscular adipose tissue, Ukrainian black and white dairy breed, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1917; https://doaj.org/toc/1337-0960

URL الوصول: https://doaj.org/article/9ccff1fc04c948ec9da71d5e78b4a039

المؤلفون: Anatolii Ugnivenko, Olha Kruk, Dmytro Nosevych, Tetiana Antoniuk, Yuliya Kryzhova, Mykola Gruntovskyi, Nataliia Prokopenko, Viktor Yemtcev, Iryna Kharsika, Nataliia Nesterenko

المصدر: Potravinarstvo, Vol 17 (2023)

مصطلحات موضوعية: degree of meat shapes developmen, subcutaneous fat, adipose tissue, muscle, bulls, Ukrainian meat breed, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1869; https://doaj.org/toc/1337-0960

URL الوصول: https://doaj.org/article/f5aede47f36f4f62896a4a2e5c3dd301

المؤلفون: Anatolii Ugnivenko, Andriy Getya, Dmytro Nosevych, Tetiana Antoniuk, Olha Kruk, Nataliia Slobodyanyuk, Anastasiia Ivaniuta, Alina Omelian, Sergii Gryshchenko, Valentyna Israelian

المصدر: Potravinarstvo, Vol 16 (2022)

مصطلحات موضوعية: beef, live weight, carcass weight, meat boiling, “muscle eye”, muscle, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1762; https://doaj.org/toc/1337-0960

URL الوصول: https://doaj.org/article/608beb45f5294c3ca8594def25b2e588

المؤلفون: Volodymyr Mokhor, Oksana Tsurkan, Rostyslav Herasymov, Olha Kruk, Valeriia Pokrovska

المصدر: Кібербезпека: освіта, наука, техніка, Vol 4, Iss 8, Pp 165-173 (2020)

مصطلحات موضوعية: соціотехнічна система, аналізування уразливостей, соціальна інженерія, нечіткий соціальний граф., Information technology, T58.5-58.64

وصف الملف: electronic resource

Relation: https://www.csecurity.kubg.edu.ua/index.php/journal/article/view/165; https://doaj.org/toc/2663-4023

URL الوصول: https://doaj.org/article/089ce0a2985c4484a5bf5ec0bc099227

المؤلفون: Olha Kruk, Vadym Yashenkov, Rostyslav Herasymov, Oksana Tsurkan

المصدر: Collection "Information Technology and Security". 8:31-39

مصطلحات موضوعية: Marketing, Pharmacology, Organizational Behavior and Human Resource Management, Sociotechnical system, Strategy and Management, Drug Discovery, Pharmaceutical Science, Engineering ethics, Social engineering (political science), Sociology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::db874a27fce8dd4efcd98f18aeabe6b4
https://doi.org/10.20535/2411-1031.2020.8.1.218001

المؤلفون: Rostyslav Herasymov, Olha Kruk, Volodymyr Mokhor, Valeriia Pokrovska, Oksana Tsurkan

المصدر: Cybersecurity: Education, Science, Technique. 4:165-173

مصطلحات موضوعية: Embryology, Sociotechnical system, Insolvency, Computer science, Social engineering (security), Vulnerability, 020206 networking & telecommunications, 02 engineering and technology, Cell Biology, Fuzzy logic, Risk analysis (engineering), Realizability, 0202 electrical engineering, electronic engineering, information engineering, 020201 artificial intelligence & image processing, Anatomy, Centrality, Developmental Biology, Dyad

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::c6c48ed7d0eab5707346b4b451d2ed8f
https://doi.org/10.28925/2663-4023.2020.8.165173

المؤلفون: Rostyslav Herasymov, Olha Kruk, Oksana Tsurkan

المصدر: Collection "Information technology and security". 7:161-170

مصطلحات موضوعية: Marketing, Pharmacology, Organizational Behavior and Human Resource Management, Risk analysis (engineering), Computer science, Strategy and Management, Social engineering (security), Drug Discovery, Pharmaceutical Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::b1a1b90dd15c9daf13cbfec004324ff8
https://doi.org/10.20535/2411-1031.2019.7.2.190563

المؤلفون: Olha Kruk, Rostyslav Herasymov, Oksana Tsurkan

المصدر: COMPUTER AND INFORMATION SYSTEMS AND TECHNOLOGIES; 2020: COMPUTER AND INFORMATION SYSTEMS AND TECHNOLOGIES
Комп’ютерні та інформаційні системи і технології; 2020: Fourth International Scientific and Technical Conference COMPUTER AND INFORMATION SYSTEMS AND TECHNOLOGIES»

مصطلحات موضوعية: Social graph, Presentation, ComputingMilieux_THECOMPUTINGPROFESSION, Computer science, Human–computer interaction, media_common.quotation_subject, Subject (philosophy), Object (grammar), media_common

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0940ad6b7a84d2b3b6f327c66dad8f48
http://csitic.nure.ua/article/view/201371