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1دورية أكاديمية
المؤلفون: André Ribeiro da Silva, Lívia Montanheiro Médici Zanin, Angélica Tieme Ishikawa, Cassia Reika Takabayashi Yamashita, Felipe Pedote Fracalossi, Thaís Marques Amorim, Eiko Nakagawa Itano, Osamu Kawamaura, Elisa Yoko Hirooka
المصدر: Pesquisa Agropecuária Brasileira, Vol 53, Iss 3, Pp 361-370 (2018)
مصطلحات موضوعية: Aspergillus, aflatoxin B1, blanched peanuts, contamination, mycotoxin, Agriculture (General), S1-972
وصف الملف: electronic resource
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المؤلفون: Lívia Montanheiro Médice Zanin, Thaís Marques Amorim, Cássia Reika Takabayashi Yamashita, Osamu Kawamaura, Angélica Tieme Ishikawa, André Luiz Biscaia Ribeiro da Silva, Elisa Yoko Hirooka, Felipe Pedote Fracalossi, Eiko Nakagawa Itano
المصدر: Pesquisa Agropecuária Brasileira, Volume: 53, Issue: 3, Pages: 361-370, Published: MAR 2018
Pesquisa Agropecuária Brasileira, Vol 53, Iss 3, Pp 361-370 (2018)
Pesquisa Agropecuária Brasileira v.53 n.3 2018
Pesquisa Agropecuária Brasileira
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPAمصطلحات موضوعية: Aflatoxin, Water activity, Coefficient of variation, Agriculture (General), 01 natural sciences, amendoim “branqueado”, S1-972, mycotoxin, chemistry.chemical_compound, 0404 agricultural biotechnology, Animal science, contamination, Cultivar, Mycotoxin, contaminação, blanched peanuts, Detection limit, Chemistry, 010401 analytical chemistry, 04 agricultural and veterinary sciences, Contamination, 040401 food science, 0104 chemical sciences, Arachis hypogaea, micotoxina, Aspergillus, aflatoxin B1, Animal Science and Zoology, Agronomy and Crop Science, aflatoxina B1
وصف الملف: text/html
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0a9ffeb3dffa86b634b960e443838b24
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2018000300361&lng=en&tlng=en
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