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1
المؤلفون: Bitange , NM, Chemining’wa , GN, Ambuko , JL, Owino, WO
المصدر: African Journal of Food, Agriculture, Nutrition and Development; Vol. 22 No. 8 (2022); 18552-18573
مصطلحات موضوعية: Mango, shelf life, calcium, organoleptic, post-harvest losses, post-harvest immersion
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=78975075580c::2a3e880ca178410fd0923cfa82549868
https://www.ajol.info/index.php/ajfand/article/view/246616 -
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المؤلفون: Bitange, NM, Chemining’wa, GN, Ambuko, J, Owino, WO
المصدر: African Journal of Food, Agriculture, Nutrition and Development; Vol. 23 No. 3 (2023); 22871-22892
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=78975075580c::8d4d9e019ec93c1559751f6139efa6f9
https://www.ajol.info/index.php/ajfand/article/view/245011 -
3دورية أكاديمية
المؤلفون: Athoo TO; Institute for Horticultural Production Systems, Leibniz-University Hannover, Hannover, Germany., Winkler A; Institute for Horticultural Production Systems, Leibniz-University Hannover, Hannover, Germany., Owino WO; School of Food and Nutritional Sciences (SOFNUS), Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya., Knoche M; Institute for Horticultural Production Systems, Leibniz-University Hannover, Hannover, Germany.
المصدر: PloS one [PLoS One] 2023 Sep 01; Vol. 18 (9), pp. e0291129. Date of Electronic Publication: 2023 Sep 01 (Print Publication: 2023).
نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't
بيانات الدورية: Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet ISSN: 1932-6203 (Electronic) Linking ISSN: 19326203 NLM ISO Abbreviation: PLoS One Subsets: MEDLINE
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4
المؤلفون: Bitange, NM, Chemining’wa, GN, Ambuko, JL, Owino, WO
المصدر: African Journal of Food, Agriculture, Nutrition and Development; Vol. 21 No. 8 (2021); 18552-18573
مصطلحات موضوعية: Mango, shelf life, calcium, organoleptic, post-harvest losses, post-harvest immersion
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=78975075580c::8d2d3dc3e55712faa9378000a6872946
https://www.ajol.info/index.php/ajfand/article/view/231641 -
5
المؤلفون: Matendo, RE, Imathiu, S, Udomkun, P, Mugumaarhahama, Y, Akullo, J, Ishara, J, Atehnkeng, J, Owino, WO
المصدر: African Journal of Food, Agriculture, Nutrition and Development; Vol. 22 No. 3 (2022); 19801-19821
مصطلحات موضوعية: Aflatoxins, Fumonisins, Food value chain, Maize, South Kivu
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=78975075580c::b929c493da14527ea6503894f0ddbe6c
https://www.ajol.info/index.php/ajfand/article/view/231178 -
6دورية أكاديمية
المؤلفون: Chepngeno J; Institute of Nutritional Science, Chair of Food Science, and Interdisciplinary Research Center (iFZ), Justus Liebig University Giessen, Heinrich-Buff-Ring 26-32, 35392 Giessen, Germany; Department of Food Science and Technology, Jomo Kenyatta University of Agriculture and Technology, 62000-00200 Nairobi, Kennya., Imathiu S; Department of Food Science and Technology, Jomo Kenyatta University of Agriculture and Technology, 62000-00200 Nairobi, Kennya., Owino WO; Department of Food Science and Technology, Jomo Kenyatta University of Agriculture and Technology, 62000-00200 Nairobi, Kennya., Morlock GE; Institute of Nutritional Science, Chair of Food Science, and Interdisciplinary Research Center (iFZ), Justus Liebig University Giessen, Heinrich-Buff-Ring 26-32, 35392 Giessen, Germany. Electronic address: gertrud.morlock@uni-giessen.de.
المصدر: Food chemistry [Food Chem] 2022 Oct 01; Vol. 390, pp. 133108. Date of Electronic Publication: 2022 Apr 28.
نوع المنشور: Journal Article
بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
مواضيع طبية MeSH: Adansonia*/chemistry, Chromatography, Thin Layer ; Commerce ; Internationality ; Quality Control
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7دورية أكاديمية
المؤلفون: Evang EC; Institute of Nutritional Sciences, Justus Liebig University Giessen, Wilhelmstr. 20, 35392, Giessen, Germany., Habte TY; Institute of Nutritional Sciences, Justus Liebig University Giessen, Wilhelmstr. 20, 35392, Giessen, Germany., Owino WO; School of Food and Nutritional Sciences, Jomo Kenyatta University of Agriculture and Technology, Juja, 62000-00200, Nairobi, Kenya., Krawinkel MB; Institute of Nutritional Sciences, Justus Liebig University Giessen, Wilhelmstr. 20, 35392, Giessen, Germany. michael.krawinkel@uni-giessen.de.
المصدر: European journal of nutrition [Eur J Nutr] 2021 Aug; Vol. 60 (5), pp. 2617-2629. Date of Electronic Publication: 2020 Dec 23.
نوع المنشور: Journal Article; Randomized Controlled Trial
بيانات الدورية: Publisher: Steinkopff Country of Publication: Germany NLM ID: 100888704 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1436-6215 (Electronic) Linking ISSN: 14366207 NLM ISO Abbreviation: Eur J Nutr Subsets: MEDLINE
مواضيع طبية MeSH: Adansonia* , Anemia, Iron-Deficiency*/epidemiology , Anemia, Iron-Deficiency*/prevention & control, Child ; Fruit ; Hemoglobins ; Humans ; Iron ; Kenya/epidemiology ; Single-Blind Method
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8دورية أكاديمية
المؤلفون: Nyonje WA; School of Food and Nutritional Sciences, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya., Yang RY; World Vegetable Centre, Tainan, Taiwan.; Food and Fertilizer Technology Center for the Asian and Pacific Region, Taipei, Taiwan., Kejo D; World Vegetable Centre - Eastern & Southern Africa, Arusha, Tanzania., Makokha AO; School of Food and Nutritional Sciences, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya., Owino WO; School of Food and Nutritional Sciences, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya., Abukutsa-Onyango MO; Department of Horticulture, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.
المصدر: Journal of nutrition and metabolism [J Nutr Metab] 2022 Jun 18; Vol. 2022, pp. 2240724. Date of Electronic Publication: 2022 Jun 18 (Print Publication: 2022).
نوع المنشور: Journal Article
بيانات الدورية: Publisher: Hindawi Pub. Corp Country of Publication: United States NLM ID: 101526296 Publication Model: eCollection Cited Medium: Print ISSN: 2090-0724 (Print) Linking ISSN: 20900724 NLM ISO Abbreviation: J Nutr Metab Subsets: PubMed not MEDLINE
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9دورية أكاديمية
المؤلفون: Evang EC; Institute of Nutritional Sciences, Justus-Liebig-University Giessen, Wilhelmstr. 20, D-35392 Giessen, Germany., Habte TY; Institute of Nutritional Sciences, Justus-Liebig-University Giessen, Wilhelmstr. 20, D-35392 Giessen, Germany., Owino WO; School of Food and Nutritional Sciences, Jomo Kenyatta University of Agriculture and Technology, Juja, Nairobi 62000-00200, Kenya., Krawinkel MB; Institute of Nutritional Sciences, Justus-Liebig-University Giessen, Wilhelmstr. 20, D-35392 Giessen, Germany.
المصدر: Nutrients [Nutrients] 2020 Jan 13; Vol. 12 (1). Date of Electronic Publication: 2020 Jan 13.
نوع المنشور: Journal Article
بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE
مواضيع طبية MeSH: Anemia/*epidemiology , Nutritional Status/*physiology , Rural Population/*statistics & numerical data , Urban Population/*statistics & numerical data, Child ; Cross-Sectional Studies ; Female ; Hemoglobins/analysis ; Humans ; Kenya/epidemiology ; Male ; Micronutrients/deficiency ; Students/statistics & numerical data
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10دورية أكاديمية
المؤلفون: Asiche WO; Graduate School of Environmental and Life Science, Okayama University, Okayama, 700-8530, Japan., Mitalo OW; Graduate School of Environmental and Life Science, Okayama University, Okayama, 700-8530, Japan., Kasahara Y; Graduate School of Environmental and Life Science, Okayama University, Okayama, 700-8530, Japan., Tosa Y; Graduate School of Environmental and Life Science, Okayama University, Okayama, 700-8530, Japan., Mworia EG; Meru University of Science and Technology, Meru, Kenya., Owino WO; Department of Food Science and Technology, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya., Ushijima K; Graduate School of Environmental and Life Science, Okayama University, Okayama, 700-8530, Japan., Nakano R; Graduate School of Environmental and Life Science, Okayama University, Okayama, 700-8530, Japan., Yano K; School of Agriculture, Meiji University, Kawasaki, 214-8571, Japan., Kubo Y; Graduate School of Environmental and Life Science, Okayama University, Okayama, 700-8530, Japan. ykubo@okayama-u.ac.jp.
المصدر: BMC plant biology [BMC Plant Biol] 2018 Mar 21; Vol. 18 (1), pp. 47. Date of Electronic Publication: 2018 Mar 21.
نوع المنشور: Journal Article
بيانات الدورية: Publisher: BioMed Central Country of Publication: England NLM ID: 100967807 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2229 (Electronic) Linking ISSN: 14712229 NLM ISO Abbreviation: BMC Plant Biol Subsets: MEDLINE
مواضيع طبية MeSH: Actinidia/*genetics , Actinidia/*metabolism , Ethylenes/*metabolism , Fruit/*genetics , Fruit/*metabolism , Transcriptome/*genetics, Plant Proteins/genetics ; Plant Proteins/metabolism ; Transcription Factors/genetics ; Transcription Factors/metabolism