المؤلفون: Michael J. Davies, Shuwen Jiang, Per Hägglund, Luke Carroll, Michele Mariotti

المصدر: Jiang, S, Carroll, L, Mariotti, M, Hagglund, P & Davies, M J 2021, ' Formation of protein cross-links by singlet oxygen-mediated disulfide oxidation ', Redox Biology, vol. 41, 101874 . https://doi.org/10.1016/j.redox.2021.101874
Redox Biology, Vol 41, Iss, Pp 101874-(2021)
Redox Biology

مصطلحات موضوعية: 0301 basic medicine, Medicine (General), Clinical Biochemistry, Protein aggregation, Biochemistry, chemistry.chemical_compound, 0302 clinical medicine, Photo-oxidation, Disulfides, Biology (General), PDB, protein data bank, Thiol-disulfide exchange, Thiosulfinate, MOLECULAR-OXYGEN, FA, formic acid, chemistry.chemical_classification, Singlet oxygen, PBST, phosphate-buffered saline containing Tween 20, TCEP, tris(2-carboxyethyl)phosphine hydrochloride, Glutathione, INDUCED ELECTROSTATIC STABILIZATION, BONDS, GAPDH, glyceraldehyde-3-phosphate dehydrogenase, IAM, iodoacetamide, DTT, DL-Dithiothreitol, INACTIVATION, Post-translational modification, Lysozyme, Oxidation-Reduction, Research Paper, Stereochemistry, QH301-705.5, CRP, recombinant human C-reactive protein, Redox, Enzyme catalysis, B2M, β-2 microglobulin, MECHANISMS, TFA, trifluoroacetic acid, 03 medical and health sciences, Disulfide, LYSO, lysozyme, R5-920, SULFENIC ACIDS, TYROSINE, BETA(2)-MICROGLOBULIN, aLA, α-Lactalbumin, Humans, GLYCERALDEHYDE-3-PHOSPHATE DEHYDROGENASE, Organic Chemistry, Proteins, ACN, acetonitrile, 030104 developmental biology, Enzyme, chemistry, NEM, N-ethylmaleimide, Protein cross-links, PHOTOOXIDATION, RB, Rose Bengal, 030217 neurology & neurosurgery

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1c505fea9b71cef1501da514ee76ac98
https://curis.ku.dk/ws/files/275432315/Formation_of_protein_cross_links_by_singlet_oxygen_mediated.pdf

المؤلفون: Michael Ristow, Katrin Erler, Vanessa Stein, Dimitrios Tsitsipatis, Katrin Kreuzer, Nadine Urban, Lars-Oliver Klotz, Holger Steinbrenner, Franziska Hausig

المصدر: Redox Biology, Vol 11, Iss, Pp 502-515 (2017)
Redox Biology, 11
Redox Biology

مصطلحات موضوعية: 0301 basic medicine, GSSG, glutathione disulfide, Aging, Clinical Biochemistry, GPX, glutathione peroxidase, DMSO, dimethyl sulfoxide, FoxO1, forkhead box class O 1, medicine.disease_cause, Nrf2, nuclear factor erythroid 2-related factor 2, SKN-1, skinhead 1, Biochemistry, GST, glutathione S-transferase, chemistry.chemical_compound, PBST, phosphate-buffered saline with Tween 20, 0302 clinical medicine, TRXR, thioredoxin reductase, GSH, glutathione, NGM, nematode growth medium, lcsh:QH301-705.5, Maximum life span, GFP, green fluorescent protein, EGL, egg laying defective, lcsh:R5-920, Gene knockdown, Cell Death, E. coli, Escherichia coli, Gene Expression Regulation, Developmental, Forkhead Transcription Factors, Dipeptides, Glutathione, Cell biology, DNA-Binding Proteins, DEM, diethyl maleate, DAF-16, abnormal dauer formation 16, TRX, thioredoxin, Gene Knockdown Techniques, C. elegans, Thiol, lcsh:Medicine (General), Oxidation-Reduction, Intracellular, Research Paper, mBBr, monobromobimane, DTNB, 5,5'-dithiobis-(2-nitrobenzoic acid), Programmed cell death, Glutamate-Cysteine Ligase, Stress resistance, γ-glutamylcysteine synthetase, Hormesis, Biology, 03 medical and health sciences, ROS, reactive oxygen species, C. elegans, Caenorhabditis elegans, SOD, superoxide dismutase, Daf-16, medicine, Animals, Sulfhydryl Compounds, Caenorhabditis elegans, Caenorhabditis elegans Proteins, Organic Chemistry, Maleates, CTL, catalase, ICL, isocitrate lyase, BCA, bicinchoninic acid, Repressor Proteins, Oxidative Stress, 030104 developmental biology, lcsh:Biology (General), chemistry, Tumor Suppressor Protein p53, GCS, γ-glutamylcysteine synthetase, 030217 neurology & neurosurgery, Oxidative stress, Transcription Factors

وصف الملف: application/application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8d3d0f5a81c28796cc1effeb8046a536
https://doi.org/10.1016/j.redox.2016.12.003

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المؤلفون: Chai Z; College of Food Science and Engineering, Shanghai Ocean University, Hucheng Ring Road 999, Pudong New District, 201306 Shanghai, China., Bi H; College of Food Science and Engineering, Shanghai Ocean University, Hucheng Ring Road 999, Pudong New District, 201306 Shanghai, China.

المصدر: Food chemistry: X [Food Chem X] 2022 Jan 24; Vol. 13, pp. 100225. Date of Electronic Publication: 2022 Jan 24 (Print Publication: 2022).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Ltd Country of Publication: Netherlands NLM ID: 101751436 Publication Model: eCollection Cited Medium: Internet ISSN: 2590-1575 (Electronic) Linking ISSN: 25901575 NLM ISO Abbreviation: Food Chem X Subsets: PubMed not MEDLINE