يعرض 1 - 2 نتائج من 2 نتيجة بحث عن '"PHA, PHA-543613"', وقت الاستعلام: 0.97s تنقيح النتائج
  1. 1
  2. 2
    دورية أكاديمية

    المؤلفون: Liu EYL; Key Laboratory of Food Quality and Safety of Guangdong Province, College of Food Science, South China Agricultural University, Guangzhou 510642, China.; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Xia Y; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Kong X; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China., Guo MSS; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Yu AXD; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Zheng BZY; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Mak S; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Xu ML; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Tsim KWK; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China.

    المصدر: Acta pharmaceutica Sinica. B [Acta Pharm Sin B] 2020 Oct; Vol. 10 (10), pp. 1926-1942. Date of Electronic Publication: 2020 May 29.

    نوع المنشور: Journal Article

    بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 101600560 Publication Model: Print-Electronic Cited Medium: Print ISSN: 2211-3835 (Print) Linking ISSN: 22113835 NLM ISO Abbreviation: Acta Pharm Sin B Subsets: PubMed not MEDLINE