يعرض 1 - 10 نتائج من 3,409 نتيجة بحث عن '"PaPRIKa"', وقت الاستعلام: 2.14s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Adulterant estimation in paprika powder using deep learning and chemometrics through near-infrared spectroscopy

    المؤلفون: Castro, Wilson, Oblitas, Jimy, Nuñez, Luis, Yoplac, Ives, Avila-George, Himer, De-la-Torre, MiguelAff4, IDs00521024098308_cor6

    المصدر: Neural Computing and Applications. :1-11

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  2. 2
    دورية أكاديمية
    Effect of storage on bioactivity of an Algerian spice “paprika”: optimization of phenolic extraction and study of antioxidant and antibacterial activities

    المؤلفون: Bouziane-Ait Bessai, Keltoum, Brahmi-Chendouh, Nabila, Brahmi, FatihaAff1, IDs10068023013751_cor3, Dairi, Sofiane, Mouhoubi, KhokhaAff1, Aff3, Kermiche, Ferriel, Bedjaoui, Kenza, Madani, KhodirAff1, Aff3, Boulekbache-Makhlouf, Lila

    المصدر: Food Science and Biotechnology. 33(4):999-1011

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  3. 3
    دورية أكاديمية
    Soy protein-based films incorporated with co-encapsulated cinnamon and paprika oleoresins.

    المؤلفون: Procopio, Fernanda Ramalho, Ferraz, Mariana Costa, Lourenço, Rodrigo Vinícius, Bitante, Ana Mônica Q. B., Furtado, Marianna M., Sant'Ana, Anderson S., Sobral, Paulo José do Amaral, Hubinger, Miriam Dupas

    المصدر: Journal of Food Measurement & Characterization; Jun2024, Vol. 18 Issue 6, p5145-5156, 12p

    مصطلحات موضوعية: OLEORESINS, CINNAMON, PAPRIKA, FOOD packaging, GLASS transitions, ANTIFUNGAL agents

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  4. 4
    دورية أكاديمية
    Optimization of accelerated solvent extraction of zeaxanthin from orange paprika using response surface methodology and an artificial neural network coupled with a genetic algorithm

    المؤلفون: Kim, Jaecheol, Lee, Ga Eun, Kim, SunaAff3, IDs10068023015148_cor3

    المصدر: Food Science and Biotechnology. :1-11

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  5. 5
    دورية أكاديمية
    Co-encapsulation of Paprika and Cinnamon Oleoresins by Spray Drying in a Mayonnaise Model: Bioaccessibility of Carotenoids Using in vitro Digestion

    المؤلفون: Ferraz, Mariana CostaAff1, IDs11130023011043_cor1, Júnior, Fernando Divino Oliveira, Barroso, Lívia Alves, de Figueiredo Furtado, Guilherme, Cunha, Rosiane Lopes, Hubinger, Miriam Dupas

    المصدر: Plant Foods for Human Nutrition. 78(4):676-682

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  6. 6
    دورية أكاديمية
    Expression profiles of genes involved in sugar metabolism during fruit development and ripening of paprika (Capsicum annuum L.)

    المؤلفون: Nie, Hualin, Lee, SangheeAff1, Aff2, Lim, Sohee, Park, Jong-Suk, Kim, Ju, Bae, Se Hong, Lee, Yi, Shin, Ah-YoungAff1, Aff5, IDs13580023005301_cor8, Kwon, Suk-YoonAff1, Aff2, IDs13580023005301_cor9

    المصدر: Horticulture, Environment, and Biotechnology. 64(6):1015-1026

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  7. 7
    دورية أكاديمية
    Paprika Damping-off Outbreak Caused by Fusarium oxysporum Contaminated Seeds in Cheorwon Province in 2023

    المؤلفون: Miah Bae, Namsuk Kim, Sang Woo Kim, Sangyeon Ju, Byungyeon Kim, Soo Man Hwang, MeeKyoung Kim, Mi-Ri Park

    المصدر: Research in Plant Disease, Vol 30, Iss 1, Pp 26-33 (2024)

    مصطلحات موضوعية: damping-off disease, fusarium oxysporum, outbreak, paprika, seed contamination, Agriculture (General), S1-972

    وصف الملف: electronic resource

    Relation: http://online-rpd.org/upload/pdf/RPD-2024-30-1-26.pdf; https://doaj.org/toc/1598-2262; https://doaj.org/toc/2233-9191

    URL الوصول: https://doaj.org/article/2674b3e7756a4e78ae4030062f4f7c9e

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  8. 8
    مؤتمر
    A study on paprika disease detection with YOLOv4 model using a customed pre-training method

    المؤلفون: Jin, Hyung-Jun, Kim, Hyong-Suk

    المصدر: 2021 21st International Conference on Control, Automation and Systems (ICCAS) Control, Automation and Systems (ICCAS), 2021 21st International Conference on. :1615-1618 Oct, 2021

    Relation: 2021 21st International Conference on Control, Automation and Systems (ICCAS)

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  9. 9
    دورية أكاديمية
    Evaluation of ED-XRF for the detection of inorganic adulterants in turmeric, paprika and oregano.

    المؤلفون: Cottenet, Geoffrey, Andrey, Daniel, Dubascoux, Stephane

    المصدر: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment; May2024, Vol. 41 Issue 5, p461-467, 7p

    مصطلحات موضوعية: TURMERIC, OREGANO, PAPRIKA, HERBS, X-ray fluorescence, SPICES, FRAUD, ELEMENTAL analysis

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  10. 10
    دورية أكاديمية
    Effect of paprika extracts on growth performance, haemolymph chemistry, intestinal microbiota and antioxidant enzyme activities of white‐leg shrimp (Litopenaeus vannamei).

    المؤلفون: Erfanifar, Elnaz, Khoei, Zahra Amini, Abolfathi, Marzieh, Erfanifar, Elahe, Tamadoni Jahromi, Saeid, Taee, Hadis Mansouri, Pourmozaffar, Sajjad

    المصدر: Journal of Animal Physiology & Animal Nutrition; May2024, Vol. 108 Issue 3, p854-867, 14p

    مصطلحات موضوعية: WHITELEG shrimp, GUT microbiome, PAPRIKA, HEMOLYMPH, SHRIMPS, CATALASE, ASPARTATE aminotransferase

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