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1دورية أكاديمية
المؤلفون: Minimol V. Ayyappan, Pankaj Kishore, Satyen Kumar Panda, Anuj Kumar, Devananda Uchoi, Ranjit Kumar Nadella, Himanshu Priyadarshi, Mohan Chitradurga Obaiah, Dybin George, Muneeb Hamza, Sreelekshmi K. Ramannathan, C. N. Ravishankar
المصدر: Scientific Reports, Vol 14, Iss 1, Pp 1-15 (2024)
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2045-2322
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2دورية أكاديمية
المؤلفون: Himanshu Priyadarshi, Rekha Das, Shivendra Kumar, Pankaj Kishore, Sujit Kumar
المصدر: Heliyon, Vol 3, Iss 1 (2017)
مصطلحات موضوعية: Bioinformatics, Mathematical biosciences, Science (General), Q1-390, Social sciences (General), H1-99
وصف الملف: electronic resource
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المؤلفون: Anuj Kumar, Mandakini Devi Hanjabam, Pankaj Kishore, Devananda Uchoi, Satyen Kumar Panda, Chitradurga Obaiah Mohan, Niladri Sekhar Chatterjee, Aliyamveetil Abubacker Zynudheen, Chandragiri Nagarajarao Ravishankar
المصدر: Food and Bioprocess Technology.
مصطلحات موضوعية: Process Chemistry and Technology, Safety, Risk, Reliability and Quality, Industrial and Manufacturing Engineering, Food Science
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المؤلفون: Gayatri Pandey, Niladri Sekhar Chatterjee, Satyen Kumar Panda, C. O. Mohan, Pankaj Kishore, Anuj Kumar, Devananda Uchoi, S. Balasundari, Rangasamy Anandan, Suseela Mathew, C. N. Ravishankar
المصدر: Journal of Food Science and Technology.
مصطلحات موضوعية: Food Science
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المؤلفون: Minimol V. A., Pankaj Kishore, Mukteswar Prasad Mothadaka
المصدر: Handbook on Antimicrobial Resistance ISBN: 9789811697234
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::ec99edf5bf81dc1d4c002f384faf16d9
https://doi.org/10.1007/978-981-16-9723-4_22-1 -
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المؤلفون: Sumit Kumar Verma, P Ganesan, Pankaj Kishore, S Remya, CO Mohan, Pandurengan Padmavathy, Nagarajan Muralidhran, J Bindu
المصدر: Food Science and Technology International. :108201322311669
مصطلحات موضوعية: General Chemical Engineering, Industrial and Manufacturing Engineering, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::989fe81316ed3714c002fc5150c188ae
https://doi.org/10.1177/10820132231166972 -
7On-site Food Authenticity Testing: Advances in Miniaturization of Spectrometers and Machine Learning
المؤلفون: Niladri Sekhar Chatterjee, R. G. Kumar Lekshmi, Devananda Uchoi, Kaushik Banerjee, Pankaj Kishore, V. Minimol, Satyen Panda, Suseela Mathew, C. N. Ravishankar
المصدر: Advanced Spectroscopic Techniques for Food Quality ISBN: 9781839164040
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::20437ed255dc6545fb7cca3f887a90d9
https://doi.org/10.1039/9781839165849-00211 -
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المؤلفون: Pankaj Kishore, V. A. Minimol, Anuj Kumar, C. O. Mohan, Devananda Uchoi, Niladri Sekhar Chatterjee, Satyen Kumar Panda
المصدر: Outlook of Climate Change and Fish Nutrition ISBN: 9789811954993
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e8ee08dcec3fd9e3ed39a9cea2ff87aa
https://doi.org/10.1007/978-981-19-5500-6_14 -
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المؤلفون: V. A. Minimol, Pankaj Kishore, S. S. Greeshma, R.K. Nadella, K. R. Sreelakshmi, M.M. Prasad, Suseela Mathew
المصدر: International Journal of Current Microbiology and Applied Sciences. 8:1302-1311
مصطلحات موضوعية: Sargassum wightii, biology, Chemistry, Brown seaweed, Botany, Bacillus cereus, Isolation (microbiology), biology.organism_classification
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::f8085b989b7e7246f80634d1758b4c82
https://doi.org/10.20546/ijcmas.2019.809.149 -
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المؤلفون: Devananda Uchoi, Anita Ghag, Manjusha Lekshmi, Pankaj Kishore, Abhishek Thakur, Binaya Bhusan Nayak
المصدر: Journal of Food Processing and Preservation. 46
مصطلحات موضوعية: Indian mackerel, Brining, biology, General Chemical Engineering, Environmental science, Fermentation, General Chemistry, biology.organism_classification, Pulp and paper industry, Food Science, Rastrelliger