المؤلفون: Manoel E. Lixandrão, Igor Longobardi, Alice E. Leitão, João V. M. Morais, Paul A. Swinton, André Y. Aihara, Paola C. K. Goes, Carlos Ugrinowitsch, Darren G. Candow, Bruno Gualano, Hamilton Roschel

المصدر: Nutrients, Vol 13, Iss 10, p 3536 (2021)

مصطلحات موضوعية: protein intake, aging, muscle function, essential amino acids, older individuals, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2072-6643/13/10/3536; https://doaj.org/toc/2072-6643

URL الوصول: https://doaj.org/article/a3506f6bd97845d3bf3a7d3f370a5304