المؤلفون: Paulo Nova, Sara A. Cunha, Ana R. Costa-Pinto, Ana Maria Gomes

المصدر: Marine Drugs, Vol 22, Iss 7, p 319 (2024)

مصطلحات موضوعية: macroalgae, extraction, carbohydrases, proteases, enzyme-assisted extraction, value-added compounds, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1660-3397/22/7/319; https://doaj.org/toc/1660-3397

URL الوصول: https://doaj.org/article/042358c7b6e4467baf80dbfa05264307

المؤلفون: Diana Barros, Paulo Nova, Sara Cunha, Vitor Monteiro, Élia Fernandes, Ricardo Pereira-Pinto, Carla Barbosa, Maria Pintado, Ana Gomes, Manuela Vaz-Velho

المصدر: Frontiers in Sustainable Food Systems, Vol 7 (2023)

مصطلحات موضوعية: bioactive extracts, salt reduction, smoked fish, pine bark extract, mussel extract, microalgae extract, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fsufs.2023.1296265/full; https://doaj.org/toc/2571-581X

URL الوصول: https://doaj.org/article/83fcdeddc36a45138ab60ce6065ec8b2

المؤلفون: Paulo Nova, Ana Pimenta-Martins, Élia Maricato, Cláudia Nunes, Helena Abreu, Manuel A. Coimbra, Ana Cristina Freitas, Ana Maria Gomes

المصدر: Molecules, Vol 28, Iss 12, p 4588 (2023)

مصطلحات موضوعية: seaweeds, algae, chemical composition, antioxidant characterization, fully controlled closed systems, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/28/12/4588; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/9385d682ccd0466f87e5a3f114ab12d9

المؤلفون: Sara A. Cunha, Ezequiel R. Coscueta, Paulo Nova, Joana Laranjeira Silva, Maria Manuela Pintado

المصدر: Molecules, Vol 27, Iss 8, p 2505 (2022)

مصطلحات موضوعية: antioxidant, antihypertensive, enzymatic hydrolysis, alternative protein source, bioactive peptides, functional food, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/27/8/2505; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/8354337217c148729427eb68dd477a6d

المؤلفون: Sara A. Cunha, Paulo Nova, Ana S. Salsinha, Ana Gomes, Manuela Pintado

المصدر: Biology and Life Sciences Forum, Vol 6, Iss 1, p 39 (2021)

مصطلحات موضوعية: bioactive hydrolysates, functional food, active ingredients, macroalgae, marine species, Plant ecology, QK900-989, Animal biochemistry, QP501-801, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2673-9976/6/1/39; https://doaj.org/toc/2673-9976

URL الوصول: https://doaj.org/article/a9f43b275cd3422ca8f49523e489b8aa

المؤلفون: Ana Maria Gomes, Ana Rita Costa-Pinto, Paulo Nova

المساهمون: Veritati - Repositório Institucional da Universidade Católica Portuguesa

مصطلحات موضوعية: Algae, Molecular target, Drug discovery, General Medicine, Applied Microbiology and Biotechnology, Marine macroalgae, Bioactive compounds, Biotechnology, Cancer

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dc33378badca4d4fff0b87bbc4be59f7
https://hdl.handle.net/10400.14/41186

المؤلفون: Sara A, Cunha, Ezequiel R, Coscueta, Paulo, Nova, Joana Laranjeira, Silva, Maria Manuela, Pintado

المصدر: Molecules (Basel, Switzerland). 27(8)

مصطلحات موضوعية: Protein Hydrolysates, Hydrolysis, Microalgae, Chlorella vulgaris, Peptides, Antihypertensive Agents, Antioxidants

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::0273777cbbef967262e16409edb1d1c9
https://pubmed.ncbi.nlm.nih.gov/35458702

المؤلفون: Ana M. P. Gomes, Ana C. Freitas, Paulo Nova, Ana Machado Silva, Joana Laranjeira Silva, Ana Pimenta-Martins

المساهمون: Veritati - Repositório Institucional da Universidade Católica Portuguesa

المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP

مصطلحات موضوعية: Marine conservation, Aquatic Organisms, Bioavailability, Algae, 030309 nutrition & dietetics, Natural resource economics, Biological Availability, Health benefits, Bioactive compounds, Industrial and Manufacturing Engineering, 03 medical and health sciences, 0404 agricultural biotechnology, stomatognathic system, Polysaccharides, Humans, 14. Life underwater, Marine organisms, 0303 health sciences, 04 agricultural and veterinary sciences, General Medicine, 040401 food science, 13. Climate action, Business, Peptides, Biotechnology, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b725b3c734c9c2a4b26f06ed365b1a54
https://doi.org/10.1080/10408398.2019.1704681

المؤلفون: Margarida Silva, Benedita Chaves, Elisabete Pinto, Paulo Nova

المساهمون: Instituto de Saúde Pública da Universidade do Porto, Veritati - Repositório Institucional da Universidade Católica Portuguesa

المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Gaceta Sanitaria, Vol 34, Iss 1, Pp 4-9 (2020)
Gaceta Sanitaria v.34 n.1 2020
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
Universidad Politécnica de Madrid

مصطلحات موضوعية: Adult, Male, Conservation of Natural Resources, Time Factors, Food consumption, Environment, Preventive medicine & public health, Food Supply, 03 medical and health sciences, Young Adult, 0302 clinical medicine, Organic food, Vegetables, Humans, Recycling, 030212 general & internal medicine, Program Development, Socioeconomics, Aged, Consumption (economics), Organic Agriculture, Portugal, 030503 health policy & services, lcsh:Public aspects of medicine, public health, Organic agricultura, Public Health, Environmental and Occupational Health, food and beverages, lcsh:RA1-1270, Middle Aged, Environmental practices, Geography, Environmental health, Fruit, Preventive medicine &, Sustainability, Female, Food, Organic, Community gardening, Organic agriculture, 0305 other medical science, Community health

وصف الملف: application/pdf; text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ffa83227ef501d0a7916e2fb619fdcb3
https://hdl.handle.net/10216/143584

المؤلفون: Ana Machado Silva, Carla Teixeira, Paulo Nova, Ana Martins, Helena Abreu, Ana M. P. Gomes, Joana Silva, Ana C. Freitas

المساهمون: Veritati - Repositório Institucional da Universidade Católica Portuguesa

المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP

مصطلحات موضوعية: 0106 biological sciences, Food industry, Algae, business.industry, Natural resource economics, 010604 marine biology & hydrobiology, Functional foods, Health benefits, Plant Science, Seaweeds, Aquatic Science, Consumer awareness, 01 natural sciences, Bioactive compounds, Health promotion, Food products, Sustainability, Disease prevention, business, 010606 plant biology & botany

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b48f7b4712b9626982f3dadc3957f8c
https://hdl.handle.net/10400.14/30758