لا يتم عرض هذه النتيجة على الضيوف.
تسجيل الدخول للوصول الكامل.

المؤلفون: Bastos BM; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, Itália Avenue, km 08, Carreiros, Rio Grande, RS, 96203-900, Brazil. Electronic address: brunabastos@furg.br., Silva PPD; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, Itália Avenue, km 08, Carreiros, Rio Grande, RS, 96203-900, Brazil. Electronic address: patrickperes29@yahoo.com.br., Rocha SFD; Federal Institute of Paraná - IFPR, Dr. Tito Street, 801, Jardim Panorama, Jacarezinho, PR, 86400-000, Brazil. Electronic address: silviafariadarocha@gmail.com., Bertolo J; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, Itália Avenue, km 08, Carreiros, Rio Grande, RS, 96203-900, Brazil. Electronic address: jordanobertollo97@gmail.com., Arias JLO; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, Itália Avenue, km 08, Carreiros, Rio Grande, RS, 96203-900, Brazil. Electronic address: jeanarias@furg.br., Michelon M; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, Itália Avenue, km 08, Carreiros, Rio Grande, RS, 96203-900, Brazil. Electronic address: michelonmariano@gmail.com., Pinto LAA; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, Itália Avenue, km 08, Carreiros, Rio Grande, RS, 96203-900, Brazil. Electronic address: dqmpinto@furg.br.

المصدر: Food research international (Ottawa, Ont.) [Food Res Int] 2024 Jul; Vol. 188, pp. 114496. Date of Electronic Publication: 2024 May 11.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

مواضيع طبية MeSH: Gelatin*/chemistry , Oils, Volatile*/chemistry , Permeability* , Garlic*/chemistry , Food Packaging*/methods, Animals ; Tensile Strength ; Steam ; Sulfides/chemistry ; Hydrophobic and Hydrophilic Interactions ; Skin/chemistry

المؤلفون: Vieira MLG; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, km 8 Italia Avenue, Rio Grande, RS, 96203-900, Brazil., Pinheiro CP; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, km 8 Italia Avenue, Rio Grande, RS, 96203-900, Brazil., Silva KA; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, km 8 Italia Avenue, Rio Grande, RS, 96203-900, Brazil., Cadaval TRS Jr; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, km 8 Italia Avenue, Rio Grande, RS, 96203-900, Brazil. titoeq@gmail.com., Dotto GL; Environmental Processes Laboratory, Chemical Engineering Department, Federal University of Santa Maria-UFSM, 1000 Roraima Avenue, Santa Maria, RS, 97105-900, Brazil., Pinto LAA; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, km 8 Italia Avenue, Rio Grande, RS, 96203-900, Brazil.

المصدر: Environmental science and pollution research international [Environ Sci Pollut Res Int] 2022 Nov; Vol. 29 (52), pp. 79466-79477. Date of Electronic Publication: 2022 Jun 17.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Springer Country of Publication: Germany NLM ID: 9441769 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1614-7499 (Electronic) Linking ISSN: 09441344 NLM ISO Abbreviation: Environ Sci Pollut Res Int Subsets: MEDLINE

مواضيع طبية MeSH: Chitosan*/chemistry , Water Purification*/methods , Spirulina* , Water Pollutants, Chemical*/chemistry, Adsorption ; Coloring Agents/chemistry ; Methylene Blue/chemistry ; Suspensions ; Kinetics ; Hydrogen-Ion Concentration

المؤلفون: da Silva Alves DC; Department of Chemistry, Maynooth University, W23 F2H6 Maynooth, Co. Kildare, Ireland.; School of Chemistry and Food, Federal University of Rio Grande, Rio Grande, RS 96203-900, Brazil., Healy B; Department of Chemistry, Maynooth University, W23 F2H6 Maynooth, Co. Kildare, Ireland., Pinto LAA; School of Chemistry and Food, Federal University of Rio Grande, Rio Grande, RS 96203-900, Brazil., Cadaval TRS Jr; School of Chemistry and Food, Federal University of Rio Grande, Rio Grande, RS 96203-900, Brazil., Breslin CB; Department of Chemistry, Maynooth University, W23 F2H6 Maynooth, Co. Kildare, Ireland.

المصدر: Molecules (Basel, Switzerland) [Molecules] 2021 Jan 23; Vol. 26 (3). Date of Electronic Publication: 2021 Jan 23.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE

مواضيع طبية MeSH: Chitosan/*chemistry , Water/*chemistry , Water Pollutants, Chemical/*chemistry, Adsorption ; Chitin/chemistry ; Graphite/chemistry ; Humans ; Metals, Heavy/chemistry ; Silicon Dioxide/chemistry ; Water Purification/methods

المؤلفون: Pinheiro CP; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil., Moreira LMK; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil., Alves SS; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil., Cadaval TRS Jr; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil., Pinto LAA; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande - FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil. Electronic address: dqmpinto@furg.br.

المصدر: International journal of biological macromolecules [Int J Biol Macromol] 2021 Jan 01; Vol. 166, pp. 934-939. Date of Electronic Publication: 2020 Nov 02.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0003 (Electronic) Linking ISSN: 01418130 NLM ISO Abbreviation: Int J Biol Macromol Subsets: MEDLINE

مواضيع طبية MeSH: Alginates/*chemistry , Anthocyanins/*chemistry , Chitosan/*analogs & derivatives, Adsorption ; Kinetics ; Microspheres ; Thermodynamics

المؤلفون: Gerhardt R; School of Chemistry and Food, Federal University of Rio Grande-FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil., Farias BS; School of Chemistry and Food, Federal University of Rio Grande-FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil. Electronic address: brunafarias@furg.br., Moura JM; School of Chemistry and Food, Federal University of Rio Grande-FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil., de Almeida LS; School of Chemistry and Food, Federal University of Rio Grande-FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil., da Silva AR; Institute of Biological Sciences, Federal University of Rio Grande-FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil., Dias D; School of Chemistry and Food, Federal University of Rio Grande-FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil., Cadaval TRS Jr; School of Chemistry and Food, Federal University of Rio Grande-FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil., Pinto LAA; School of Chemistry and Food, Federal University of Rio Grande-FURG, km 8 Italia Avenue, 96203-900 Rio Grande, RS, Brazil. Electronic address: dqmpinto@furg.br.

المصدر: International journal of biological macromolecules [Int J Biol Macromol] 2020 Jul 15; Vol. 155, pp. 142-152. Date of Electronic Publication: 2020 Mar 26.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0003 (Electronic) Linking ISSN: 01418130 NLM ISO Abbreviation: Int J Biol Macromol Subsets: MEDLINE

مواضيع طبية MeSH: Biocompatible Materials/*chemistry , Cadmium/*chemistry , Chitosan/*chemistry , Lead/*chemistry , Spirulina/*chemistry, Adsorption ; Kinetics ; Water/chemistry ; Water Pollutants, Chemical/chemistry

المؤلفون: Affonso LN; School of Chemistry and Food, Federal University of Rio Grande - FURG, Rio Grande, RS, Brazil. Electronic address: luti51@yahoo.com.br., Marques JL Jr; School of Chemistry and Food, Federal University of Rio Grande - FURG, Rio Grande, RS, Brazil. Electronic address: jorgemarques@furg.br., Lima VVC; School of Chemistry and Food, Federal University of Rio Grande - FURG, Rio Grande, RS, Brazil. Electronic address: valeriadelimaa@gmail.com., Gonçalves JO; School of Chemistry and Food, Federal University of Rio Grande - FURG, Rio Grande, RS, Brazil. Electronic address: janaina_sde@hotmail.com., Barbosa SC; School of Chemistry and Food, Federal University of Rio Grande - FURG, Rio Grande, RS, Brazil. Electronic address: sergianecaldas@hotmail.com., Primel EG; School of Chemistry and Food, Federal University of Rio Grande - FURG, Rio Grande, RS, Brazil. Electronic address: eprimelfurg@gmail.com., Burgo TAL; Department of Physics, Federal University of Santa Maria-UFSM, Santa Maria, RS, Brazil. Electronic address: thiago.burgo@ufsm.br., Dotto GL; Chemical Engineering Department, Federal University of Santa Maria-UFSM, Santa Maria, RS, Brazil. Electronic address: guilherme_dotto@yahoo.com.br., Pinto LAA; School of Chemistry and Food, Federal University of Rio Grande - FURG, Rio Grande, RS, Brazil. Electronic address: dqmpinto@furg.br., Cadaval TRS Jr; School of Chemistry and Food, Federal University of Rio Grande - FURG, Rio Grande, RS, Brazil. Electronic address: titoeq@gmail.com.

المصدر: Journal of hazardous materials [J Hazard Mater] 2020 Apr 15; Vol. 388, pp. 122042. Date of Electronic Publication: 2020 Jan 10.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 9422688 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-3336 (Electronic) Linking ISSN: 03043894 NLM ISO Abbreviation: J Hazard Mater Subsets: PubMed not MEDLINE; MEDLINE

المؤلفون: Pauletto PS; Chemical Engineering Department, Federal University of Santa Maria-UFSM, 1000, Roraima Avenue, 97105-900 Santa Maria, RS, Brazil. Electronic address: paola.pauletto@outlook.com., Gonçalves JO; School of Chemistry and Food, Federal University of Rio Grande-FURG, Km 8, Itália Avenue, 96203-900 Rio Grande, RS, Brazil. Electronic address: janaina_sde@hotmail.com., Pinto LAA; School of Chemistry and Food, Federal University of Rio Grande-FURG, Km 8, Itália Avenue, 96203-900 Rio Grande, RS, Brazil. Electronic address: dqmpinto@furg.com., Dotto GL; Chemical Engineering Department, Federal University of Santa Maria-UFSM, 1000, Roraima Avenue, 97105-900 Santa Maria, RS, Brazil. Electronic address: guilherme_dotto@yahoo.com.br., Salau NPG; Chemical Engineering Department, Federal University of Santa Maria-UFSM, 1000, Roraima Avenue, 97105-900 Santa Maria, RS, Brazil. Electronic address: ninasalau@ufsm.br.

المصدر: Journal of colloid and interface science [J Colloid Interface Sci] 2020 Feb 15; Vol. 560, pp. 722-729. Date of Electronic Publication: 2019 Oct 29.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Academic Press Country of Publication: United States NLM ID: 0043125 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-7103 (Electronic) Linking ISSN: 00219797 NLM ISO Abbreviation: J Colloid Interface Sci Subsets: MEDLINE

مواضيع طبية MeSH: Neural Networks, Computer*, Azo Compounds/*chemistry , Benzenesulfonates/*chemistry , Chitosan/*chemistry , Coloring Agents/*chemistry , Hydrogels/*chemistry , Nanotubes, Carbon/*chemistry, Adsorption ; Binding, Competitive ; Charcoal/chemistry

المؤلفون: Pinheiro CP; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande-FURG, Rio Grande, RS, Brazil., Mello TG; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande-FURG, Rio Grande, RS, Brazil., Vieira MLG; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande-FURG, Rio Grande, RS, Brazil., Pinto LAA; Industrial Technology Laboratory, School of Chemistry and Food, Federal University of Rio Grande-FURG, Rio Grande, RS, Brazil. dqmpinto@furg.br.

المصدر: Environmental science and pollution research international [Environ Sci Pollut Res Int] 2019 Oct; Vol. 26 (28), pp. 28510-28523. Date of Electronic Publication: 2019 Mar 30.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Springer Country of Publication: Germany NLM ID: 9441769 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1614-7499 (Electronic) Linking ISSN: 09441344 NLM ISO Abbreviation: Environ Sci Pollut Res Int Subsets: MEDLINE

مواضيع طبية MeSH: Chitosan/*metabolism , Coloring Agents/*chemistry , Polymers/*chemistry, Adsorption ; Chitosan/chemistry ; Kinetics

المؤلفون: Dos Santos JMN; Chemical Engineering Department, Federal University of Santa Maria-UFSM, 1000 Roraima Avenue, 97105-900, Santa Maria, RS, Brazil. Electronic address: juhmnsantos@hotmail.com., Pereira CR; Chemical Engineering Department, Federal University of Santa Maria-UFSM, 1000 Roraima Avenue, 97105-900, Santa Maria, RS, Brazil. Electronic address: carolinarathke@hotmail.com., Pinto LAA; School of Chemistry and Food, Federal University of Rio Grande-FURG, KM 8 Itália Avenue, 96203-000, Rio Grande, RS, Brazil. Electronic address: dqmpinto@furg.br., Frantz T; School of Chemistry and Food, Federal University of Rio Grande-FURG, KM 8 Itália Avenue, 96203-000, Rio Grande, RS, Brazil. Electronic address: tuanny.frantz@gmail.com., Lima ÉC; Institute of Chemistry, Federal University of Rio Grande do Sul-UFRGS, 9500 Bento Gonçalves Avenue, Postal Box 15003, 91501-970, Porto Alegre, RS, Brazil. Electronic address: profederlima@gmail.com., Foletto EL; Chemical Engineering Department, Federal University of Santa Maria-UFSM, 1000 Roraima Avenue, 97105-900, Santa Maria, RS, Brazil. Electronic address: efoletto@gmail.com., Dotto GL; Chemical Engineering Department, Federal University of Santa Maria-UFSM, 1000 Roraima Avenue, 97105-900, Santa Maria, RS, Brazil. Electronic address: guilherme.dotto@ufsm.br.

المصدر: Carbohydrate polymers [Carbohydr Polym] 2019 Aug 01; Vol. 217, pp. 6-14. Date of Electronic Publication: 2019 Apr 15.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 8307156 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-1344 (Electronic) Linking ISSN: 01448617 NLM ISO Abbreviation: Carbohydr Polym Subsets: PubMed not MEDLINE