المؤلفون: Savvina, Natal'ya, Volokitin, Alexander, Vysotskaya, Ekaterina

المصدر: 2021 1st International Conference on Technology Enhanced Learning in Higher Education (TELE) Technology Enhanced Learning in Higher Education (TELE), 2021 1st International Conference on. :224-226 Jun, 2021

Relation: 2021 1st International Conference on Technology Enhanced Learning in Higher Education (TELE)

المؤلفون: A. Zh. Orazov, A. T. Abylgazinova, Zh. Zh. Koishieva, M. T. Zhalgasbayeva

المصدر: Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 1, Pp 144-151 (2023)

مصطلحات موضوعية: non-traditional raw materials, cottage cheese, snacks, nachos, nutritional value, proper nutrition, healthy product, Technology (General), T1-995

وصف الملف: electronic resource

Relation: https://www.vestnik-atu.kz/jour/article/view/1535; https://doaj.org/toc/2304-568X; https://doaj.org/toc/2710-0839

URL الوصول: https://doaj.org/article/f991be1bd29d48debdafc5e2fd725494

المؤلفون: Sh. Y. Kenenbay, I. I. Badmaeva, Zh. R. Sovetkalieva

المصدر: Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 4, Pp 158-164 (2022)

مصطلحات موضوعية: wheat, talkan, millet, proper nutrition, lactose, buckwheat milk powder, Technology (General), T1-995

وصف الملف: electronic resource

Relation: https://www.vestnik-atu.kz/jour/article/view/1255; https://doaj.org/toc/2304-568X; https://doaj.org/toc/2710-0839

URL الوصول: https://doaj.org/article/319432a173574e0996cb71c2bfadbfd5

المؤلفون: Yuliya Yu. Miller, Tatyana F. Kiseleva, Iulia V. Arysheva

المصدر: Техника и технология пищевых производств, Vol 51, Iss 2, Pp 248-259 (2021)

مصطلحات موضوعية: soy, malt, malting, anti-nutritional substances, enzymatic activity, amino acids, proper nutrition, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://fptt.ru/eng/?page=archive&jrn=61&article=4; https://doaj.org/toc/2074-9414; https://doaj.org/toc/2313-1748

URL الوصول: https://doaj.org/article/57f152291e244f2b9162e8b57e5b9b48

المؤلفون: Yulia Vishnevskaya, Maria Skvortsova, Evgeny Pugachev

المصدر: Proceedings of the XXth Conference of Open Innovations Association FRUCT, Vol 28, Iss 2, Pp 664-673 (2021)

مصطلحات موضوعية: diagnostics, digestive system, proper nutrition, diet, medicine, telemedicine, classification, gastrointestinal tract, intestines, liver, stomach, hybrid intelligent system, recommender system, expert system, Telecommunication, TK5101-6720

وصف الملف: electronic resource

Relation: https://www.fruct.org/publications/acm28/files/Vis.pdf; https://doaj.org/toc/2305-7254; https://doaj.org/toc/2343-0737

URL الوصول: https://doaj.org/article/719862319af04966aba96a935c048a13

المؤلفون: Yisel Pinillos-Patiño, Yaneth Herazo-Beltrán, Orlando Rodríguez-Cordero, Amada Escorcia-Bermejo, Enrique Martelo-López, José Armando Vidarte-Claros, José Hoover Vanegas García, Gabriela Y. Cortés Moreno

المصدر: Healthcare Informatics Research, Vol 26, Iss 4, Pp 295-302 (2020)

مصطلحات موضوعية: healthy lifestyle, proper nutrition, exercise, mhealth, Computer applications to medicine. Medical informatics, R858-859.7

وصف الملف: electronic resource

Relation: http://e-hir.org/upload/pdf/hir-2020-26-4-295.pdf; https://doaj.org/toc/2093-3681; https://doaj.org/toc/2093-369X

URL الوصول: https://doaj.org/article/b056ebd9833b4cd5aa53d64d9cc5db17

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المؤلفون: Shiva Roshankhah, Amir Abdolmaleki, Cyrus Jalili, Mohammad Reza Salahshoor

المصدر: Journal of Clinical and Diagnostic Research, Vol 13, Iss 9, Pp AF01-AF04 (2019)

مصطلحات موضوعية: golgi staining protocol, long-term memory, proper nutrition, short-term memory, spines, Medicine

وصف الملف: electronic resource

Relation: https://jcdr.net/articles/PDF/13127/42347_PD(V-2_Su_KM)_CE[Ra1]_F(KM)_PF1(AJ_SHU)_PN(SL).pdf; https://doaj.org/toc/2249-782X; https://doaj.org/toc/0973-709X

URL الوصول: https://doaj.org/article/d1521d0610564cf7ad3808e2233eb852

المؤلفون: Djordjevic Aleksandrija

المصدر: Balkan Journal of Dental Medicine, Vol 22, Iss 1, Pp 26-31 (2018)

مصطلحات موضوعية: oral health, knowledge, parents, questionnaires, oral hygiene, proper nutrition, fluoride prophylaxis, child, Dentistry, RK1-715

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2335-0245

URL الوصول: https://doaj.org/article/5f062bfbdbc245588421d253b6c334df

المؤلفون: Gogodze, Givi

مصطلحات موضوعية: healthy nutrition, fats, Proper nutrition, nutritional supplements, vitamins

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::974c04c92f9f7791c5d7e2130f61e4b5