المؤلفون: Miller JC; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA., Satheesh Babu AK; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA., Petersen C; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA., Wankhade UD; Arkansas Children's Nutrition Center, University of Arkansas for Medical Sciences, Little Rock, AR, 72205, USA.; Department of Pediatrics, University of Arkansas for Medical Sciences, Little Rock, AR, 72205, USA., Robeson MS 2nd; Department of Biomedical Informatics, College of Medicine, University of Arkansas for Medical Sciences, Little Rock, AR, 72205, USA., Putich MN; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA., Mueller JE; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA., O'Farrell AS; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA., Cho JM; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA.; Division of Endocrinology, Metabolism, and Diabetes; and Molecular Medicine Program, University of Utah, Salt Lake City, UT, 84112, USA., Chintapalli SV; Department of Pediatrics, University of Arkansas for Medical Sciences, Little Rock, AR, 72205, USA.; Department of Biomedical Informatics, College of Medicine, University of Arkansas for Medical Sciences, Little Rock, AR, 72205, USA., Jalili T; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA., Symons JD; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA.; Division of Endocrinology, Metabolism, and Diabetes; and Molecular Medicine Program, University of Utah, Salt Lake City, UT, 84112, USA., Anandh Babu PV; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA.

المصدر: Molecular nutrition & food research [Mol Nutr Food Res] 2022 Nov; Vol. 66 (22), pp. e2200112. Date of Electronic Publication: 2022 Oct 03.

نوع المنشور: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: Wiley-VCH Country of Publication: Germany NLM ID: 101231818 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1613-4133 (Electronic) Linking ISSN: 16134125 NLM ISO Abbreviation: Mol Nutr Food Res Subsets: MEDLINE

مواضيع طبية MeSH: Fragaria*/chemistry , Metabolic Syndrome*/etiology , Metabolic Syndrome*/drug therapy , Gastrointestinal Microbiome*, Male ; Mice ; Animals ; Mice, Inbred C57BL ; Diet, High-Fat/adverse effects ; Inflammation