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1مراجعة
المصدر: The British Medical Journal, 1909 Apr 01. 1(2518), 850-850.
Relation: Monographs On Biochemistry R. H. Aders Plimmer F. G. Hopkins; The Chemical Constitution Of The Proteins R. H. Aders Plimmer
URL الوصول: https://www.jstor.org/stable/25281528
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2مراجعة
المصدر: Journal of the Royal Institute of Public Health, 1910 Nov 01. 18(11), 703-703.
Relation: Practical Physiological Chemistry R. H. Aders Plimmer
URL الوصول: https://www.jstor.org/stable/45162750
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3مراجعة
المصدر: Journal of the Royal Institute of Public Health, 1908 Jan 01. 16(1), 62-62.
Relation: Text-book of Organic Chemistry for Medical Students G. v. Bunge R. H. Aders Plimmer
URL الوصول: https://www.jstor.org/stable/45162361
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4مراجعة
المصدر: The British Medical Journal, 1910 Oct . 2(2599), 1264-1264.
Relation: Monographs On Bio-Chemistry R. H. Aders Plimmer F. G. Hopkins; The Simple Carbohydrates And The Glucosides E. Frankland Armstrong
URL الوصول: https://www.jstor.org/stable/25292640
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5مراجعة
المصدر: The British Medical Journal, 1903 Dec . 2(2243), 1644-1645.
Relation: The Chemical Changes And Products Resulting From Fermentatione R. H. Aders Plimmer
URL الوصول: https://www.jstor.org/stable/20278881
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6مراجعة
المؤلفون: Auld, S. J. M.
المصدر: Science Progress in the Twentieth Century (1906-1916), 1909 Apr 01. 3(12), 710-711.
Relation: The Chemical Constitution of the Proteins R. H. Aders Plimmer
URL الوصول: https://www.jstor.org/stable/43777550
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8مراجعة
المؤلفون: Jackson, H. C.
المصدر: Science, 1909 Oct 01. 30(771), 484-485.
Relation: The Chemical Constitution of the Proteins R. H. Aders Plimmer; Practical Physiological Chemistry Phillip B. Hawk
URL الوصول: https://www.jstor.org/stable/1635573
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9كتاب
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