يعرض 1 - 10 نتائج من 338 نتيجة بحث عن '"Raats, M."', وقت الاستعلام: 0.98s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Environmental life cycle assessment of production of the non-nutritive sweetener sucralose (E955) derived from cane sugar produced in the United States of America: The SWEET project

    المؤلفون: Blenkley, E., Suckling, J.Aff1, IDs1136702302228z_cor2, Morse, S., Murphy, R., Raats, M., Astley, S., Halford, J. C. G.Aff3, Aff4, Harrold, J. A., Le-Bail, A., Koukouna, E., Musinovic, H., Raben, A.Aff7, Aff8, Roe, M., Scholten, J., Scott, C., Westbroek, C.

    المصدر: The International Journal of Life Cycle Assessment. 28(12):1689-1704

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  2. 2
    دورية أكاديمية
    Environmental life cycle assessment of production of the non-nutritive sweeteners aspartame (E951) and neotame (E961) from chemical processes: The SWEET project

    المؤلفون: Suckling, J., Morse, S., Murphy, R., Raats, M., Astley, S., Halford, J.C.G., Harrold, J.A., Le-Bail, A., Koukouna, E., Musinovic, H., Raben, A., Roe, M., Scholten, J., Scott, C., Westbroek, C.

    المصدر: In Journal of Cleaner Production September 2023

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  3. 3
    دورية أكاديمية

    لا يتم عرض هذه النتيجة على الضيوف.

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  4. 4
    Designing a research infrastructure (RI) on food behaviour and health: Balancing user needs, business model, governance mechanisms and technology

    المؤلفون: Timotijevic, L., Astley, S., Bogaardt, M. J., Bucher, T., Carr, I., Copani, G., de la Cueva, J., Eftimov, T., Finglas, P., Hieke, S., Hodgkins, C. E., Koroušić Seljak, B., Klepacz, N., Pasch, K., Maringer, M., Mikkelsen, B. E., Normann, Anne, Ofei, K. T., Poppe, K., Pourabdollahian, G., Raats, M. M., Roe, M., Sadler, C., Selnes, T., van der Veen, H., van't Veer, P., Zimmermann, K.

    المصدر: Trends in Food Science & Technology. 116:405-414

    مصطلحات موضوعية: AI, Big data, Data governance, Data platform, Determinants, e-infrastructure, Food consumption, Food intake, Food nutrition, Omics

    وصف الملف: print

    URL الوصول: https://urn.kb.se/resolve?urn=urn:nbn:se:ri:diva-55839

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  5. 5
    دورية أكاديمية
    Food Hygiene Education in UK Secondary Schools: A Nationwide Survey of Teachers' Views

    المؤلفون: Egan, M. B., Bielby, G., Eves, A., Lumbers, M. L., Raats, M. M., Adams, M. R.

    المصدر: Health Education Journal. 2008 67(2):110-120.

    Peer Reviewed: Y

    Page Count: 11

    Descriptors: Home Economics, Secondary Schools, Learning Activities, Food Standards, Young Adults, Hygiene, Foreign Countries, Teacher Attitudes, Teaching Methods, Questionnaires, Interviews, Guidelines, Federal Legislation

    مصطلحات جغرافية: United Kingdom

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  6. 6
    دورية أكاديمية
    Reference amounts utilised in front of package nutrition labelling; impact on product healthfulness evaluations

    المؤلفون: Raats, M MAff1, IDejcn2014190_cor1, Hieke, S, Jola, C, Hodgkins, C, Kennedy, JAff2, Aff4, Aff5, Wills, J

    المصدر: European Journal of Clinical Nutrition. 69(5):619-625

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  7. 7
    دورية أكاديمية
    Views of parents in four European countries about the effect of food on the mental performance of primary school children

    المؤلفون: Gage, HAff1, IDejcn2013214_cor1, Egan, B, Williams, P, Györei, E, Brands, B, López-Robles, J-C, Campoy, C, Koletzko, B, Decsi, T, Raats, M

    المصدر: European Journal of Clinical Nutrition. 68(1):32-37

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  8. 8
    دورية أكاديمية
    Nutritional risk of European elderly

    المؤلفون: de Morais, CAff1, IDejcn2013175_cor1, Oliveira, BAff1, Aff2, Afonso, C, Lumbers, M, Raats, M, de Almeida, M D V

    المصدر: European Journal of Clinical Nutrition. 67(11):1215-1219

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  9. 9
    دورية أكاديمية
    Experience and acceptability of diets of varying protein content and glycemic index in an obese cohort: results from the Diogenes trial

    المؤلفون: McConnon, AAff1, IDejcn201399_cor1, Horgan, G W, Lawton, C, Stubbs, J, Shepherd, R, Astrup, A, Handjieva-Darlenska, T, Kunešová, M, Larsen, T M, Lindroos, A KAff8, Aff9, Martinez, J A, Papadaki, A, Pfeiffer, A F HAff12, Aff13, van Baak, M A, Raats, M M

    المصدر: European Journal of Clinical Nutrition. 67(9):990-995

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  10. 10
    دورية أكاديمية
    Impact of acute & repeated exposure to sweeteners & sweetness enhancers on food behaviour, physiology, health: study protocol for SWEET WP2

    المؤلفون: Almiron-Roig, E., Navas-Carretero, S., Finlayson, G., Hardman, C.A., Rakvaag, E., Lam, T., Moshoyiannis, H., Raats, M., Alligier, M., Nazare, J.-A., Blaak, E., Nychas, G., Feskens, E., Raben, A., Harrold, J., Halford, J., Martinez, J.A.

    المصدر: In Appetite 1 February 2021 157

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