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1دورية أكاديمية
المؤلفون: Yadav KC, Ranjit Rajbanshi, Nirat Katuwal, Pramesh Dhungana, Dilip Subba
المصدر: International Journal of Food Properties, Vol 24, Iss 1, Pp 1252-1264 (2021)
مصطلحات موضوعية: single screw extrusion, response surface methodology, rice grit–maize grit–gram flour–yam flour, physical characteristics, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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2
المؤلفون: Pramesh Dhungana, Dilip Subba, Ranjit Rajbanshi, Prabesh Bhattarai, Yadav Kc
المصدر: Himalayan Journal of Science and Technology. :60-67
مصطلحات موضوعية: Process optimization, Biological system, Finger millet, Mathematics
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::eee09da38958277c12f50a7a05e81533
https://doi.org/10.3126/hijost.v4i0.33870 -
3
المؤلفون: Yadav Kc, Pashupati Mishra, Pramesh Dhungana, Sushil Dhital, Ranjit Rajbanshi, Ghanendra Gartaula
المصدر: African Journal of Food Science. 9:448-455
مصطلحات موضوعية: Marketing, Economics and Econometrics, Absorption of water, Moisture, Chemistry, General Chemical Engineering, Plastics extrusion, Bulk density, General Materials Science, Extrusion, Composition (visual arts), Response surface methodology, Food science, Grit
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::defef52a1a9626e164ca4c6ca6482721
https://doi.org/10.5897/ajfs2014.1243