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1دورية أكاديمية
المؤلفون: Psodorov Dragan, Lazić Vera, Ačanski Marijana, Psodorov Đorđe, Popović Senka, Plavšić Dragana, Pastor Kristian, Šuput Danijela, Nježić Zvonko
المصدر: Chemical Industry and Chemical Engineering Quarterly, Vol 24, Iss 2, Pp 149-155 (2018)
مصطلحات موضوعية: fatty acid, GC-MS, packaging material, Ricotta-filled pastry, storage, Chemical engineering, TP155-156, Chemical industries, HD9650-9663
وصف الملف: electronic resource
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المؤلفون: Danijela Šuput, Dragana Plavšić, Senka Popović, Dragan Psodorov, Zvonko Njezic, Djordje Psodorov, Marijana Ačanski, Vera Lazić, Kristian Pastor
المصدر: Chemical Industry and Chemical Engineering Quarterly, Vol 24, Iss 2, Pp 149-155 (2018)
مصطلحات موضوعية: Pastry, chemistry.chemical_classification, General Chemical Engineering, lcsh:TP155-156, Fatty acid, storage, Ricotta-filled pastry, chemistry, packaging material, Organic chemistry, fatty acid, Food science, GC-MS, lcsh:Chemical engineering, Gas chromatography–mass spectrometry, lcsh:HD9650-9663, lcsh:Chemical industries
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0df08c11c18cc5a6e5e0fe28b897e846
https://doi.org/10.2298/ciceq170412027p