المؤلفون: Mendoza K; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Smith-Warner SA; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Rossato SL; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Federal University of Uberlândia, Uberlândia, State of Minas Gerais, Brazil., Khandpur N; Wageningen University, Wageningen, Netherlands., Manson JE; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Harvard Medical School, Boston, MA, USA.; Division of Preventive Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA., Qi L; Tulane University Obesity Research Center, Tulane University, New Orleans, LA, USA., Rimm EB; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA., Mukamal KJ; Beth Israel Deaconess Medical Center, Boston, MA, USA., Willett WC; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Wang M; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA.; Department of Biostatistics, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Hu FB; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA., Mattei J; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Sun Q; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA.

المصدر: Lancet regional health. Americas [Lancet Reg Health Am] 2024 Sep 02; Vol. 37, pp. 100859. Date of Electronic Publication: 2024 Sep 02 (Print Publication: 2024).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Ltd Country of Publication: England NLM ID: 9918232503006676 Publication Model: eCollection Cited Medium: Internet ISSN: 2667-193X (Electronic) Linking ISSN: 2667193X NLM ISO Abbreviation: Lancet Reg Health Am Subsets: PubMed not MEDLINE

المؤلفون: Uche-Anya E; Division of Gastroenterology, Massachusetts General Hospital, Harvard Medical School, Boston, MA, United States; Clinical and Translational Epidemiology Unit, Massachusetts General Hospital, Harvard Medical School, Boston, MA, United States. Electronic address: eucheanya@mgh.harvard.edu., Ha J; Division of Gastroenterology, Massachusetts General Hospital, Harvard Medical School, Boston, MA, United States; Clinical and Translational Epidemiology Unit, Massachusetts General Hospital, Harvard Medical School, Boston, MA, United States., Khandpur N; Division of Human Nutrition and Health, Wageningen University, Wageningen, Netherlands; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States., Rossato SL; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States; Laboratory of Research and Extension in Epidemiology and Health (Lapex-Epi), Institute of Geography, Universidade Federal de Uberlândia, Uberlândia, MG, Brazil., Wang Y; Division of Gastroenterology, Massachusetts General Hospital, Harvard Medical School, Boston, MA, United States; Clinical and Translational Epidemiology Unit, Massachusetts General Hospital, Harvard Medical School, Boston, MA, United States., Nguyen LH; Division of Gastroenterology, Massachusetts General Hospital, Harvard Medical School, Boston, MA, United States; Clinical and Translational Epidemiology Unit, Massachusetts General Hospital, Harvard Medical School, Boston, MA, United States., Song M; Division of Gastroenterology, Massachusetts General Hospital, Harvard Medical School, Boston, MA, United States; Clinical and Translational Epidemiology Unit, Massachusetts General Hospital, Harvard Medical School, Boston, MA, United States; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, United States., Giovannucci E; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, United States; Channing Division of Network Medicine, Brigham and Women's Hospital, Boston, MA, United States., Chan AT; Division of Gastroenterology, Massachusetts General Hospital, Harvard Medical School, Boston, MA, United States; Clinical and Translational Epidemiology Unit, Massachusetts General Hospital, Harvard Medical School, Boston, MA, United States; Channing Division of Network Medicine, Brigham and Women's Hospital, Boston, MA, United States; Department of Immunology and Infectious Diseases, Harvard T.H. Chan School of Public Health, Boston, MA, United States.

المصدر: The American journal of clinical nutrition [Am J Clin Nutr] 2024 Sep; Vol. 120 (3), pp. 499-506. Date of Electronic Publication: 2024 Jul 04.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: United States NLM ID: 0376027 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1938-3207 (Electronic) Linking ISSN: 00029165 NLM ISO Abbreviation: Am J Clin Nutr Subsets: MEDLINE

مواضيع طبية MeSH: Gallstones*/epidemiology , Gallstones*/etiology, Humans ; Female ; Male ; Middle Aged ; Prospective Studies ; Risk Factors ; Adult ; Food Handling ; Diet/adverse effects ; United States/epidemiology ; Fast Foods/adverse effects ; Cohort Studies ; Incidence ; Proportional Hazards Models

المؤلفون: Fung TT; Department of Nutrition, Simmons University, Boston, MA, United States; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States. Electronic address: tfung@hsph.harvard.edu., Rossato SL; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States; Laboratory of Research and Extension in Epidemiolgy (Lapex-Epi), Institute of Geography Universidade Federal de Uberlândia. Uberlândia, Brazil., Chen Z; Department of Cardiology, The Second Xiangya Hospital, Central South University, Changsha, Hunan, China; Department of Epidemiology, Erasmus MC, University Medical Center Rotterdam, Rotterdam, Netherlands., Khandpur N; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States; Department of Division of Human Nutrition and Health, Wageningen University, Netherlands; Faculty of Public Health, University of Sao Paulo, Brazil., Rodriguez-Artalejo F; Department of Preventive Medicine and Public Health, School of Medicine, Universidad Autónoma de Madrid-Idi Paz, Madrid, Spain., Willett WC; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States; Channing Division of Network Medicine, Department of Medicine, Brigham & Women's Hospital and Harvard Medical School, Boston, MA, United States., Struijk EA; Department of Preventive Medicine and Public Health, School of Medicine, Universidad Autónoma de Madrid-Idi Paz, Madrid, Spain; CIBERESP (CIBER of Epidemiology and Public Health), Madrid, Spain., Lopez-Garcia E; Department of Preventive Medicine and Public Health, School of Medicine, Universidad Autónoma de Madrid-Idi Paz, Madrid, Spain; CIBERESP (CIBER of Epidemiology and Public Health), Madrid, Spain; Instituto Madrileño De Estudios Avanzado-Food Institute, Campus de Excelencia Internacional Universidad Autónoma de Madrid+Centro Superior de Investigaciones Científicas, Madrid, Spain.

المصدر: The American journal of clinical nutrition [Am J Clin Nutr] 2024 Jul; Vol. 120 (1), pp. 232-239. Date of Electronic Publication: 2024 May 14.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: Elsevier Country of Publication: United States NLM ID: 0376027 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1938-3207 (Electronic) Linking ISSN: 00029165 NLM ISO Abbreviation: Am J Clin Nutr Subsets: MEDLINE

مواضيع طبية MeSH: Frailty*/epidemiology , Frailty*/etiology , Food Handling* , Diet*, Humans ; Female ; Middle Aged ; United States/epidemiology ; Aged ; Cohort Studies ; Risk Factors ; Fast Foods/adverse effects ; Proportional Hazards Models ; Food, Processed

عنوان ترانسليتريتد: Prevenção, detecção e assistência à deficiência em serviços de atenção primária à saúde do Estado de São Paulo, Brasil.

المؤلفون: Zarili TFT; Universidade Estadual Paulista Julio de Mesquita Filho. Av. Prof. Mário Rubens Guimarães Montenegro s/n, Rubião Júnior. 18618-687. Botucatu SP Brasil. thaisftzarili@gmail.com., Castanheira ERL; Universidade Estadual Paulista Julio de Mesquita Filho. Av. Prof. Mário Rubens Guimarães Montenegro s/n, Rubião Júnior. 18618-687. Botucatu SP Brasil. thaisftzarili@gmail.com., Nunes LO; Universidade Estadual Paulista Julio de Mesquita Filho. Av. Prof. Mário Rubens Guimarães Montenegro s/n, Rubião Júnior. 18618-687. Botucatu SP Brasil. thaisftzarili@gmail.com., Mendonça CS; Universidade Estadual Paulista Julio de Mesquita Filho. Av. Prof. Mário Rubens Guimarães Montenegro s/n, Rubião Júnior. 18618-687. Botucatu SP Brasil. thaisftzarili@gmail.com., Couto CE; Universidade Federal de Uberlândia. Uberlândia MG Brasil., Rossato SL; Universidade de São Paulo. São Paulo SP Brasil., Nemes MIB; Universidade de São Paulo. São Paulo SP Brasil.

المصدر: Ciencia & saude coletiva [Cien Saude Colet] 2024 Jun; Vol. 29 (6), pp. e00732023. Date of Electronic Publication: 2023 Aug 10.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Associação Brasileira de Pós-Graduação em Saúde Coletiva Country of Publication: Brazil NLM ID: 9713483 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1678-4561 (Electronic) Linking ISSN: 14138123 NLM ISO Abbreviation: Cien Saude Colet Subsets: MEDLINE

مواضيع طبية MeSH: Primary Health Care*/organization & administration , Disabled Persons*, Brazil ; Humans ; Quality Indicators, Health Care ; Linear Models ; Health Services for Persons with Disabilities/organization & administration

المؤلفون: Fang Z; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Rossato SL; Laboratory of Research and Extension in Epidemiology (Lapex-Epi), Institute of Geography, Universidade Federal de Uberlândia, Uberlândia, MG, Brazil.; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Hang D; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Jiangsu Key Lab of Cancer Biomarkers, Prevention and Treatment, Collaborative Innovation Center for Cancer Personalized Medicine, School of Public Health, Gusu School, Nanjing Medical University, Nanjing, China., Khandpur N; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Division of Human Nutrition and Health, Wageningen University, Wageningen, Netherlands.; Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, Brazil., Wang K; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Lo CH; Department of Internal Medicine, Kirk Kerkorian School of Medicine, University of Nevada, Las Vegas, NV, USA., Willett WC; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA., Giovannucci EL; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Song M; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA msong@hsph.harvard.edu.; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Clinical and Translational Epidemiology Unit and Division of Gastroenterology, Massachusetts General Hospital and Harvard Medical School, Boston, MA, USA.

المصدر: BMJ (Clinical research ed.) [BMJ] 2024 May 08; Vol. 385, pp. e078476. Date of Electronic Publication: 2024 May 08.

نوع المنشور: Journal Article; Research Support, N.I.H., Extramural

بيانات الدورية: Publisher: British Medical Association Country of Publication: England NLM ID: 8900488 Publication Model: Electronic Cited Medium: Internet ISSN: 1756-1833 (Electronic) Linking ISSN: 09598138 NLM ISO Abbreviation: BMJ Subsets: MEDLINE

مواضيع طبية MeSH: Cardiovascular Diseases*/mortality , Cause of Death* , Food, Processed* , Neoplasms*/mortality, Adult ; Aged ; Female ; Humans ; Male ; Middle Aged ; Cohort Studies ; Food Handling ; Mortality ; Proportional Hazards Models ; Risk Factors ; United States/epidemiology

المؤلفون: Aljahdali AA; Department of Clinical Nutrition, Faculty of Applied Medical Sciences, King Abdulaziz University, Jeddah, Saudi Arabia.; Department of Nutritional Sciences, School of Public Health, University of Michigan, Ann Arbor, MI, USA., Rossato SL; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Institute of Geography, Universidade Federal de Uberlândia, Uberlândia, MG, Brazil., Baylin A; Department of Nutritional Sciences, School of Public Health, University of Michigan, Ann Arbor, MI, USA.; Department of Global Public Health, University of Michigan, Ann Arbor, MI, USA.

المصدر: The British journal of nutrition [Br J Nutr] 2024 Apr 28; Vol. 131 (8), pp. 1461-1472. Date of Electronic Publication: 2024 Jan 04.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Published on behalf of the Nutrition Society by CABI Publishing Country of Publication: England NLM ID: 0372547 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1475-2662 (Electronic) Linking ISSN: 00071145 NLM ISO Abbreviation: Br J Nutr Subsets: MEDLINE

مواضيع طبية MeSH: Food, Processed* , Fast Foods*, Humans ; Female ; Aged ; Male ; Cross-Sectional Studies ; Food Handling ; Diet ; Energy Intake

المؤلفون: Hang D; Department of Epidemiology, Jiangsu Key Lab of Cancer Biomarkers, Prevention and Treatment, Collaborative Innovation Center for Cancer Personalized Medicine, School of Public Health, Nanjing Medical University, Nanjing, China.; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Du M; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA, USA.; Clinical and Translational Epidemiology Unit and Division of Gastroenterology, Massachusetts General Hospital and Harvard Medical School, Boston, MA, USA., Wang L; Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA, USA., Wang K; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Fang Z; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Khandpur N; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Division of Human Nutrition and Health, Wageningen University, Netherlands.; Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, Brazil., Rossato SL; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Institute of Geography, Universidade Federal de Uberlândia, Minas Gerais, Brazil., Steele EM; Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, Brazil.; Center for Epidemiological Studies in Health and Nutrition (NUPENS), Faculty of Public Health, University of São Paulo, Brazil., Chan AT; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Clinical and Translational Epidemiology Unit and Division of Gastroenterology, Massachusetts General Hospital and Harvard Medical School, Boston, MA, USA., Hu FB; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA., Meyerhardt JA; Department of Medical Oncology, Dana-Farber Cancer Institute and Harvard Medical School, Boston, MA, USA., Mozaffarian D; Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA, USA.; Tufts School of Medicine and Division of Cardiology, Tufts Medical Center, Boston, MA, USA., Ogino S; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Program in MPE Molecular Pathological Epidemiology, Department of Pathology, Brigham and Women's Hospital, and Harvard Medical School, Boston, MA, USA.; Broad Institute of MIT and Harvard, Cambridge, MA, USA.; Division of Nutrition, Harvard Medical School, Boston, MA, USA.; Tokyo Medical and Dental University (Institute of Science Tokyo), Tokyo, Japan., Sun Q; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA., Wong JB; Division of Clinical Decision Making, Tufts Medical Center, Boston, MA, USA., Zhang FF; Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA, USA., Song M; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Clinical and Translational Epidemiology Unit and Division of Gastroenterology, Massachusetts General Hospital and Harvard Medical School, Boston, MA, USA.

المصدر: EClinicalMedicine [EClinicalMedicine] 2024 Mar 28; Vol. 71, pp. 102572. Date of Electronic Publication: 2024 Mar 28 (Print Publication: 2024).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: The Lancet Country of Publication: England NLM ID: 101733727 Publication Model: eCollection Cited Medium: Internet ISSN: 2589-5370 (Electronic) Linking ISSN: 25895370 NLM ISO Abbreviation: EClinicalMedicine Subsets: PubMed not MEDLINE

المؤلفون: Rossato SL; Institute of Geography, Graduation Course of Collective Health, Universidade Federal de Uberlândia. Uberlândia, Minas Gerais, Brazil; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts. Electronic address: sinara.lrossato@gmail.com., Khandpur N; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, São Paulo, Brazil., Lo CH; Clinical and Translational Epidemiology Unit, Massachusetts General Hospital and Harvard Medical School, Boston, Massachusetts; Division of Gastroenterology, Massachusetts General Hospital and Harvard Medical School, Boston, Massachusetts; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts., Jezus Castro SM; Department of Statistics, Institute of Math and Statistics, Universidade Federal do Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, Brazil., Drouin-Chartier JP; Centre Nutrition, Santé et Société, Institut sur la Nutrition et les Aliments Fonctionnels, Université Laval, Québec, Québec, Canada; Faculté de Pharmacie, Université Laval, Ferdinand Vandry Pavillon, Québec City, Québec, Canada., Sampson L; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, Massachusetts., Yuan C; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, Massachusetts; Department of Big Data and Health Science, School of Public Health, Zhejiang University School of Medicine, Hangzhou, Zhejiang, China; Department of Biostatistics, Harvard T.H. Chan School of Public Health, Boston, Massachusetts., Murta-Nascimento C; Department of Public Health, School of Medicine, São Paulo State University, Botucatu, São Paulo, Brazil., Carvalhaes MA; Department of Public Health, School of Medicine, São Paulo State University, Botucatu, São Paulo, Brazil; Postgraduate Program in Nursing, Master and Doctorate Courses, School of Medicine, São Paulo State University, São Paulo, Brazil., Monteiro CA; Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, São Paulo, Brazil., Sun Q; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Department of Biostatistics, Harvard T.H. Chan School of Public Health, Boston, Massachusetts., Fung TT; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Department of Nutrition, Simmons College, Boston, Massachusetts., Willett WC; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, Massachusetts.

المصدر: Journal of the Academy of Nutrition and Dietetics [J Acad Nutr Diet] 2023 Aug; Vol. 123 (8), pp. 1140-1151.e2. Date of Electronic Publication: 2023 Mar 24.

نوع المنشور: Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: Elsevier Country of Publication: United States NLM ID: 101573920 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2212-2672 (Print) Linking ISSN: 22122672 NLM ISO Abbreviation: J Acad Nutr Diet Subsets: MEDLINE

مواضيع طبية MeSH: Diet* , Diet, Mediterranean*, Humans ; Male ; Female ; United States ; Cohort Studies ; Follow-Up Studies ; Cross-Sectional Studies ; Food Handling ; Fast Foods

المؤلفون: Chen Z; 1Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA.; 2Department of Epidemiology, Erasmus MC, University Medical Center Rotterdam, Rotterdam, the Netherlands., Khandpur N; 1Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA.; 3Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, Brazil.; 4Center for Epidemiological Studies in Health and Nutrition, Faculty of Public Health, University of São Paulo, São Paulo, Brazil., Desjardins C; 5Centre Nutrition, Santé et Société, Institut sur la Nutrition et les Aliments Fonctionnels, Université Laval, Québec, Canada.; 6Faculté de Pharmacie, Université Laval, Québec, Canada., Wang L; 7Friedman School of Nutrition Science and Policy, Boston, MA., Monteiro CA; 3Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, Brazil.; 4Center for Epidemiological Studies in Health and Nutrition, Faculty of Public Health, University of São Paulo, São Paulo, Brazil., Rossato SL; 1Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA.; 8Institute of Geography, Universidade Federal de Uberlândia, Minas Gerais, Brazil., Fung TT; 1Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA.; 9Department of Nutrition, Simmons University, Boston, MA., Manson JE; 10Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA.; 11Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA., Willett WC; 1Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA.; 10Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA.; 11Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA.; 12Channing Division of Network Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA., Rimm EB; 1Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA.; 10Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA.; 12Channing Division of Network Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA., Hu FB; 1Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA.; 10Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA.; 11Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA.; 12Channing Division of Network Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA., Sun Q; 1Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA.; 10Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA.; 12Channing Division of Network Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA.; 13Joslin Diabetes Center, Boston, MA., Drouin-Chartier JP; 5Centre Nutrition, Santé et Société, Institut sur la Nutrition et les Aliments Fonctionnels, Université Laval, Québec, Canada.; 6Faculté de Pharmacie, Université Laval, Québec, Canada.

المصدر: Diabetes care [Diabetes Care] 2023 Jul 01; Vol. 46 (7), pp. 1335-1344.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't; Research Support, N.I.H., Extramural

بيانات الدورية: Publisher: American Diabetes Association Country of Publication: United States NLM ID: 7805975 Publication Model: Print Cited Medium: Internet ISSN: 1935-5548 (Electronic) Linking ISSN: 01495992 NLM ISO Abbreviation: Diabetes Care Subsets: MEDLINE

مواضيع طبية MeSH: Diabetes Mellitus, Type 2*/epidemiology , Diabetes Mellitus, Type 2*/etiology, Female ; Humans ; Cohort Studies ; Diet/adverse effects ; Fast Foods ; Follow-Up Studies ; Food, Processed ; Fruit ; Prospective Studies ; Male

المؤلفون: Rodrigues MP; Postgraduate Studies Program in Cardiology, Universidade Federal do Rio Grande do Sul, Porto Alegre 90035-002, Brazil., Ferreira CB; Postgraduate Studies Program in Cardiology, Universidade Federal do Rio Grande do Sul, Porto Alegre 90035-002, Brazil., Santos KAMD; Nursing School, Universidade Federal do Rio Grande do Sul, Porto Alegre 90620-110, Brazil., Merello PN; Medicine School, Universidade Federal do Rio Grande do Sul, Porto Alegre 90035-002, Brazil., Rossato SL; Graduation Course in Collective Health, Institute of Geography, Universidade Federal de Uberlandia (UFU), Uberlandia 38400-902, Brazil., Fuchs SC; Postgraduate Studies Program in Cardiology, Universidade Federal do Rio Grande do Sul, Porto Alegre 90035-002, Brazil.; Hospital de Clínicas de Porto Alegre, Porto Alegre 90035-903, Brazil., Moreira LB; Postgraduate Studies Program in Cardiology, Universidade Federal do Rio Grande do Sul, Porto Alegre 90035-002, Brazil.; Hospital de Clínicas de Porto Alegre, Porto Alegre 90035-903, Brazil.

المصدر: Nutrients [Nutrients] 2023 Apr 30; Vol. 15 (9). Date of Electronic Publication: 2023 Apr 30.

نوع المنشور: Randomized Controlled Trial; Journal Article

بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE

مواضيع طبية MeSH: Hypertension*/therapy , Sodium, Dietary*, Humans ; Female ; Male ; Sodium ; Diet, Sodium-Restricted ; Sodium Chloride, Dietary ; Meals