يعرض 1 - 10 نتائج من 10 نتيجة بحث عن '"Roy, Mukta"', وقت الاستعلام: 0.91s تنقيح النتائج
  1. 1
    كتاب إلكتروني
    COVID-19 Seasonal Effect on Infection Cases and Forecasting Using Deep Learning

    المؤلفون: Rahman, Md. MijanurAff8, Hasan, Zohan NoorAff8, Roy, MuktaAff8, Marufa, Mahanaj ZamanAff8

    المساهمون: Filipe, Joaquim, Editorial Board MemberAff1, Ghosh, Ashish, Editorial Board MemberAff2, Prates, Raquel Oliveira, Editorial Board MemberAff3, Zhou, Lizhu, Editorial Board MemberAff4, Ortis, Alessandro, editorAff5, Hameed, Alaa Ali, editorAff6, Jamil, Akhtar, editorAff7

    المصدر: Advanced Engineering, Technology and Applications : Second International Conference, ICAETA 2023, Istanbul, Turkey, March 10–11, 2023, Revised Selected Papers. 1983:189-203

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  2. 2
    دورية أكاديمية
    Comprehensive study on potato drying in convective air dryer: experimental observations, mathematical modeling, and model validation

    المؤلفون: Faik, Md. Azmain Al, Roy, Mukta, Azam, Md. Shofiul, Ahmmed, Raju, Hoque, Md. Mozammel, Alam, Md. Mohibul

    المصدر: In Measurement: Food June 2024 14

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  3. 3
    دورية أكاديمية
    Microwave and ultrasound-assisted extraction of bioactive compounds from Papaya: A sustainable green process

    المؤلفون: Biswas, Rahul, Sarkar, Animesh, Alam, Mahabub, Roy, Mukta, Mahdi Hasan, M.M.

    المصدر: In Ultrasonics Sonochemistry December 2023 101

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  4. 4
    دورية أكاديمية
    Drying conditions and varietal impacts on physicochemical, antioxidant and functional properties of onion powder

    المؤلفون: Sarkar, Animesh, Hossain, Md Washim, Alam, Mahabub, Biswas, Rahul, Roy, Mukta, Haque, Md Ismail

    المصدر: In Journal of Agriculture and Food Research June 2023 12

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  5. 5
    دورية أكاديمية
    Inhibition of Insulin Degrading Enzyme to Control Diabetes Mellitus and its Applications on some Other Chronic Disease: a Critical Review

    المؤلفون: Azam, Md. ShofiulAff1, IDs11095022032377_cor1, Wahiduzzaman, Md., Reyad-ul-Ferdous, Md., Islam, Md. Nahidul, Roy, Mukta

    المصدر: Pharmaceutical Research: An Official Journal of the American Association of Pharmaceutical Scientists. 39(4):611-629

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  6. 6
    دورية أكاديمية
    Study on the drying kinetics and quality parameters of osmotic pre-treated dried Satkara (Citrus macroptera) fruits

    المؤلفون: Roy, Mukta, Bulbul, Md. Atikul Islam, Hossain, Mohammad AfzalAff1, IDs11694021011771_cor3, Shourove, Jahid Hasan, Ahmed, Shafi, Sarkar, Animesh, Biswas, Rahul

    المصدر: Journal of Food Measurement and Characterization. 16(1):471-485

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  7. 7
    دورية أكاديمية
    Evaluation of antioxidant and antimicrobial properties of dark red kidney bean (Phaseolus vulgaris) protein hydrolysates

    المؤلفون: Roy, Mukta, Sarker, AyeshaAff1, Aff2, Azad, Md Abul Kalam, Shaheb, Md Rayhan, Hoque, Md Mozammel

    المصدر: Journal of Food Measurement and Characterization. 14(1):303-313

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  8. 8
    دورية أكاديمية

    لا يتم عرض هذه النتيجة على الضيوف.

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  9. 9
    دورية أكاديمية
    Evaluation of quality parameters and antioxidant properties of protein concentrates and hydrolysates of hyacinth bean (Lablab purpureus).

    المؤلفون: Roy, Mukta, Ullah, Shakhawat, Alam, Mahabub, Islam, Md. Aminul

    المصدر: Legume Science; Jun2022, Vol. 4 Issue 2, p1-8, 8p

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  10. 10
    دورية أكاديمية
    A Comprehensive Review on Bio-Preservation of Bread: An Approach to Adopt Wholesome Strategies.

    المؤلفون: Rahman, Mizanur, Islam, Raihanul, Hasan, Shariful, Zzaman, Wahidu, Rana, Md Rahmatuzzaman, Ahmed, Shafi, Roy, Mukta, Sayem, Asm, Matin, Abdul, Raposo, António, Zandonadi, Renata Puppin, Botelho, Raquel Braz Assunção, Sunny, Atiqur Rahman

    المصدر: Foods; Mar2022, Vol. 11 Issue 3, p319-N.PAG, 1p

    مصطلحات موضوعية: LACTIC acid fermentation, LACTIC acid bacteria, BREAD, BAKED products, LACTOBACILLUS plantarum, GARLIC

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