يعرض 1 - 10 نتائج من 11,251 نتيجة بحث عن '"SPROUTS"', وقت الاستعلام: 1.86s تنقيح النتائج
  1. 1
    مؤتمر
    Study of the Influence of Pre-Sowing Electromagnetic Treatments on the Length and Mass of Cotton Plant Sprouts After Long-Term Storage

    المؤلفون: Sirakov, Kiril

    المصدر: 2024 9th International Conference on Energy Efficiency and Agricultural Engineering (EE&AE) Energy Efficiency and Agricultural Engineering (EE&AE), 2024 9th International Conference on. :1-5 Jun, 2024

    Relation: 2024 9th International Conference on Energy Efficiency and Agricultural Engineering (EE&AE)

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  2. 2
    دورية أكاديمية
    Effect of Variation in Temperature and Light Duration on Morpho-physiology and Phytochemical Content in Sprouts and Microgreens of Common Buckwheat (Fagopyrum esculentum Moench)

    المؤلفون: Johnson, Marry Albright, Kumar, Mahesh, Thakur, SvetaAff1, IDs11130024012217_cor3

    المصدر: Plant Foods for Human Nutrition. :1-11

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  3. 3
    دورية أكاديمية
    Andean Crops Germination: Changes in the Nutritional Profile, Physical and Sensory Characteristics. A Review

    المؤلفون: Jiménez, M. D., Salinas Alcón, C. E., Lobo, M. O., Sammán, N.Aff1, IDs11130024012093_cor4

    المصدر: Plant Foods for Human Nutrition. 79(3):551-562

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  4. 4
    دورية أكاديمية
    UV-B Stress Regulates the Transcription of UVR8 Signal System-Related Gene and the Synthesis of Isoflavones in Soybean Sprouts

    المؤلفون: Liu, Guannan, Zhao, Yunyun, Wang, Mian, Bilal, Muhammad, Wang, PeiAff1, Aff2, Xie, ChongAff1, Aff2, Yu, HansongAff3, Aff4, IDs0034402411463z_cor7, Yang, RunqiangAff1, Aff2, IDs0034402411463z_cor8

    المصدر: Journal of Plant Growth Regulation. :1-14

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  5. 5
    دورية أكاديمية
    Unintended sprouts as additional resource for pathogen-free seed potato (Solanum tuberosum) propagation

    المؤلفون: de Souza-Dias, José Alberto Caram, Feldmann, FalkoAff2, IDs41348024009751_cor2

    المصدر: Journal of Plant Diseases and Protection: Scientific Journal of the "Deutsche Phytomedizinische Gesellschaft" (DPG) - the German Society for Plant Protection and Plant Health. :1-10

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  6. 6
    دورية أكاديمية
    The Number of Syncytial Knots and the Intensity of VEGF Expression in the Villi of the Monochorionic Diamniotic Placenta in Selective Fetal Growth Restriction

    المؤلفون: Frolova, E. R., Tumanova, U. N., Gladkova, K. A., Khodzhaeva, Z. S., Shchegolev, A. I.Aff1, IDs10517024061959_cor5

    المصدر: Bulletin of Experimental Biology and Medicine. 177(3):389-394

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  7. 7
    دورية أكاديمية
    Effect of plasma activated water Immersion on Broccoli Seed Germination and Nutritional Quality of Sprouts

    المؤلفون: Che, Gongheng, Jiang, Ting, Li, XiaodanAff1, Aff2, Aff3, Xiao, JunxiaAff1, Aff2, Aff3, Liu, LiangAff1, Aff2, Aff3, Wei, JiantengAff1, Aff2, Aff3, Guo, LipingAff1, Aff2, Aff3, IDs00344024112724_cor7

    المصدر: Journal of Plant Growth Regulation. 43(7):2373-2382

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  8. 8
    دورية أكاديمية
    An improved model based on YOLOX for detection of tea sprouts in natural environment

    المؤلفون: Li, XiutongAff1, Aff2, Liu, RuixinAff1, Aff2, Li, YuxinAff1, Aff2, Li, ZhilinAff1, Aff2, Yan, PengAff1, Aff2, Yu, MeiAff1, Aff2, Dong, Xuan, Yan, Jianwei, Xie, BenliangAff1, Aff2, Aff3, IDs12530024095892_cor9

    المصدر: Evolving Systems: An Interdisciplinary Journal for Advanced Science and Technology. 15(5):1665-1679

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  9. 9
    دورية أكاديمية
    Evaluation and observance of variation in chemical and antioxidant activity changes during the development of fenugreek seeds following thin-layer chromatography–fingerprint and marker analysis

    المؤلفون: Dahiya, JyotiAff1, IDs00764024003040_cor1, Kumar, Deepak, Hazra, Kalyan, Bolleddu, Rajesh, Dutta, Sreya, Mall, Simmi, Ghosh, Debmita, Mangal, Anupam K., Babu, G.

    المصدر: JPC – Journal of Planar Chromatography – Modern TLC. 37(3):247-260

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  10. 10
    دورية أكاديمية
    Adzuki and Mung Bean Sprouts Enriched with Probiotic Lactiplantibacillus plantarum 299v Improve Body Mass Gain and Antioxidant Status and Reduce the Undesirable Enzymatic Activity of Microbiota in Healthy Rats

    المؤلفون: Świeca, MichałAff1, IDs1113002401157y_cor1, Reguła, Julita, Molska, MartaAff2, Aff4, Jarocki, Piotr, Murat, Jakub, Pytka, Monika, Wessely-Szponder, Joanna

    المصدر: Plant Foods for Human Nutrition. 79(2):270-276

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