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1دورية أكاديمية
المؤلفون: Young W. Park, Jolethia Oglesby, Saeed A. Hayek, Sulaiman O. Aljaloud, Rabin Gyawali, Salam A. Ibrahim
المصدر: Foods, Vol 8, Iss 5, p 169 (2019)
مصطلحات موضوعية: caprine milk, gums, xanthan, locust bean, yogurt properties, refrigeration, Chemical technology, TP1-1185
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: Ragina Rafiq, Saeed A. Hayek, Ugochukwu Anyanwu, Bonita I. Hardy, Valerie L. Giddings, Salam A. Ibrahim, Reza Tahergorabi, Hye Won Kang
المصدر: Foods, Vol 5, Iss 2, p 28 (2016)
مصطلحات موضوعية: rose geranium, white wormwood, bay laurel, antioxidant properties, antibacterial activities, Chemical technology, TP1-1185
وصف الملف: electronic resource
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3دورية أكاديمية
المؤلفون: Saeed A. Hayek, Salam A. Ibrahim
المصدر: International Journal of Microbiology, Vol 2012 (2012)
مصطلحات موضوعية: Microbiology, QR1-502
وصف الملف: electronic resource
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4
المصدر: The Journal of dairy research. 86(4)
مصطلحات موضوعية: 0303 health sciences, biology, 030306 microbiology, business.industry, Dairy industry, General Medicine, Bacterial growth, biology.organism_classification, Isolation (microbiology), Lactic acid, Biotechnology, Culture Media, 03 medical and health sciences, chemistry.chemical_compound, Starter, chemistry, Lactobacillales, Animals, Animal Science and Zoology, Dairy Products, business, Bacteria, 030304 developmental biology, Food Science
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5
المؤلفون: Salam A. Ibrahim, Young W. Park, Rabin Gyawali, Sulaiman O. Aljaloud, Saeed A. Hayek, Jolethia Oglesby
المصدر: Foods
Foods, Vol 8, Iss 5, p 169 (2019)مصطلحات موضوعية: Health (social science), Plant Science, lcsh:Chemical technology, Health Professions (miscellaneous), Microbiology, law.invention, Probiotic, 0404 agricultural biotechnology, refrigeration, law, xanthan, lcsh:TP1-1185, Food science, gums, Bifidobacterium, Microbial Viability, biology, caprine milk, Chemistry, Communication, 0402 animal and dairy science, locust bean, food and beverages, 04 agricultural and veterinary sciences, biology.organism_classification, 040401 food science, 040201 dairy & animal science, yogurt properties, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b9498dd4cc10df31323e025cbdd41bd0
https://doi.org/10.3390/foods8050169 -
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المؤلفون: Salam A. Ibrahim, Aboghasem Shahbazi, Nagendra P. Shah, Saddam S. Awaisheh, Saeed A. Hayek
المصدر: Bioscience, Biotechnology, and Biochemistry. 77:2248-2254
مصطلحات موضوعية: Meat, Population, Colony Count, Microbial, Saccharomyces cerevisiae, Complex Mixtures, Applied Microbiology and Biotechnology, Biochemistry, Analytical Chemistry, Incubation period, Microbiology, Lactobacillus, Animals, Yeast extract, Food science, Ipomoea batatas, Beef extract, education, Nitrogen source, Molecular Biology, Incubation, education.field_of_study, biology, Inoculation, Organic Chemistry, food and beverages, General Medicine, Hydrogen-Ion Concentration, biology.organism_classification, Culture Media, Peptones, Cattle, Biotechnology
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7
المؤلفون: Saeed A. Hayek, Salam A. Ibrahim
المصدر: Food and Nutrition Sciences. :73-87
مصطلحات موضوعية: chemistry.chemical_compound, biology, chemistry, business.industry, Food processing, business, biology.organism_classification, Metabolic activity, Free amino, Bacteria, Lactic acid, Biotechnology
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::23af4561faab9a54e6c159961e306aab
https://doi.org/10.4236/fns.2013.411a010 -
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المؤلفون: Salam A. Ibrahim, Ragina Rafiq, Bonita I Hardy, Ugochukwu Anyanwu, Reza Tahergorabi, Valerie L. Giddings, Hye Won Kang, Saeed A. Hayek
المصدر: Foods, Vol 5, Iss 2, p 28 (2016)
Foods; Volume 5; Issue 2; Pages: 28
Foodsمصطلحات موضوعية: 0301 basic medicine, Salmonella, Health (social science), Antioxidant, medicine.medical_treatment, 030106 microbiology, Plant Science, white wormwood, rose geranium, medicine.disease_cause, lcsh:Chemical technology, Health Professions (miscellaneous), Microbiology, Pelargonium capitatum, Article, law.invention, 03 medical and health sciences, 0404 agricultural biotechnology, Laurus nobilis, food, law, Botany, medicine, lcsh:TP1-1185, Food science, bay laurel, Essential oil, antioxidant properties, antibacterial activities, biology, Artemisia herba-alba, 04 agricultural and veterinary sciences, biology.organism_classification, Antimicrobial, 040401 food science, food.food, Geranium, Food Science
وصف الملف: application/pdf
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المؤلفون: Salam A. Ibrahim, Saeed A. Hayek
المصدر: Proceedings of the 2013 National Conference on Advances in Environmental Science and Technology ISBN: 9783319199221
مصطلحات موضوعية: chemistry.chemical_classification, Strain (chemistry), biology, α glucosidase, Metal ions in aqueous solution, Acid phosphatase, biology.organism_classification, Lactobacillus reuteri, Enzyme, chemistry, Phytase activity, biology.protein, Phytase, Food science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::f3b1a880c258d66ecdf0cde0541e306f
https://doi.org/10.1007/978-3-319-19923-8_14 -
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المؤلفون: Saeed A. Hayek, Mulumebet Worku, Salam A. Ibrahim, Aboghasem Shahbazi
المصدر: Proceedings of the 2013 National Conference on Advances in Environmental Science and Technology ISBN: 9783319199221
مصطلحات موضوعية: chemistry.chemical_classification, biology, Beta-glucosidase, fungi, Acid phosphatase, food and beverages, biology.organism_classification, Enzyme assay, Enzyme, chemistry, Biochemistry, Alpha-glucosidase, Lactobacillus, biology.protein, Yeast extract, Phytase, Food science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::71f1538b9b3c1201a5114cbaf384e40e
https://doi.org/10.1007/978-3-319-19923-8_13