المؤلفون: Elisabetta Delibato, Eleonora Ventola, Sarah Lovari, Silvana Farneti, Guido Finazzi, Slawomir Owczarek, Bilei Stefano

المصدر: Annali dell'Istituto Superiore di Sanità, Vol 59, Iss 4, Pp 280-285 (2023)

مصطلحات موضوعية: Public aspects of medicine, RA1-1270

وصف الملف: electronic resource

Relation: https://annali.iss.it/index.php/anna/article/view/1591; https://doaj.org/toc/0021-2571; https://doaj.org/toc/2384-8553

URL الوصول: https://doaj.org/article/64087b681f594891b3c15ae97e20e3ca

المؤلفون: Valeria Russini, Maria Letizia Giancola, Grazia Brunetti, Carmela Calbi, Elena Anzivino, Carla Nisii, Lucia Scaramella, Anna Maria Dionisi, Francesca Faraglia, Marina Selleri, Laura Villa, Sarah Lovari, Maria Laura De Marchis, Teresa Bossù, Francesco Vairo, Adolfo Pagnanelli, Emanuele Nicastri

المصدر: Tropical Medicine and Infectious Disease, Vol 8, Iss 5, p 266 (2023)

مصطلحات موضوعية: cholera, Vibrio cholerae, diarrhoea, management, Bangladesh, non-endemic, Medicine

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2414-6366/8/5/266; https://doaj.org/toc/2414-6366

URL الوصول: https://doaj.org/article/4aefde6e4b6b43cf9831bf24dcff88ec

المؤلفون: Valeria Russini, Carlo Corradini, Maria Laura De Marchis, Tatiana Bogdanova, Sarah Lovari, Paola De Santis, Giuseppina Migliore, Stefano Bilei, Teresa Bossù

المصدر: Toxins, Vol 14, Iss 1, p 40 (2022)

مصطلحات موضوعية: foodborne diseases, foodborne pathogens, epidemiological investigation, bacterial toxins, COVID-19, Medicine

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2072-6651/14/1/40; https://doaj.org/toc/2072-6651

URL الوصول: https://doaj.org/article/37d36bce894b420287a9cdc110bcac03

المؤلفون: Bianca Maria Varcasia, Francesco Tomassetti, Laura De Santis, Fabiola Di Giamberardino, Sarah Lovari, Stefano Bilei, Paola De Santis

المصدر: Microorganisms, Vol 6, Iss 4, p 126 (2018)

مصطلحات موضوعية: Escherichia coli (STEC), beef, serogroups, stx-genes, stx-subtypes, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-2607/6/4/126; https://doaj.org/toc/2076-2607

URL الوصول: https://doaj.org/article/7125541803a44ee1bf55b2b68e37c625

المؤلفون: Selene Marozzi, Paola De Santis, Sarah Lovari, Roberto Condoleo, Stefano Bilei, Rita Marcianò, Ziad Mezher

المصدر: Italian Journal of Food Safety, Vol 5, Iss 1 (2016)

مصطلحات موضوعية: Shiga-toxin-producing Escherichia coli, Raw milk cheeses, Prevalence, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.pagepressjournals.org/index.php/ijfs/article/view/4566; https://doaj.org/toc/2239-7132

URL الوصول: https://doaj.org/article/62e56804713e458f856cb6efdc7c86df

المؤلفون: Frederique Pasquali, Dario De Medici, Gro S. Johannessen, David Rodríguez-Lázaro, Gerardo Manfreda, Damiano Comin, Barbara Bertasi, Alessandra De Cesare, M. Gianfranceschi, Lidija Kozačinski, Džiuginta Jakočiūnė, Antonella Paiusco, María-José Saiz-Abajo, Paola De Santis, Javier Pérez-De-Juan, John Elmerdahl Olsen, Javier Butrón, Enrico Pavoni, Danijela Horvatek Tomić, Michele Sonnessa, Elisabetta Delibato, Zuzsanna Sreter-Lancz, Antonietta Gattuso, Vincenza Prencipe, Sarah Lovari, Nevijo Zdolec, Patricia González-García, Marta Hernández

المساهمون: Monica Virginia Gianfranceschi, David Rodriguez-Lazaro, Marta Hernandez, Patricia González-García, Damiano Comin, Antonietta Gattuso, Elisabetta Delibato, Michele Sonnessa, Frederique Pasquali, Vincenza Prencipe, Zuzsanna Sreter-Lancz, María-José Saiz-Abajo, Javier Pérez-De-Juan, Javier Butrón, Lidija Kozačinski, Danijela Horvatek Tomic, Nevijo Zdolec, Gro S. Johannessen, Džiuginta Jakočiūnė, John Elmerdahl Olsen, Paola De Santi, Sarah Lovari, Barbara Bertasi, Enrico Pavoni, Antonella Paiusco, Alessandra De Cesare, Gerardo Manfreda, Dario De Medici

المصدر: International Journal of Food Microbiology

مصطلحات موضوعية: DNA, Bacterial, Artificial contamination, European level, Food industry, Pcr assay, Colony Count, Microbial, validation, Listeria monocytogenes, real time PCR, ISO 11290-1:196+Amd.1:2004, soft cheese, artificaial contamination, Real-Time Polymerase Chain Reaction, medicine.disease_cause, Sensitivity and Specificity, 01 natural sciences, Microbiology, VALIDATION, Matrix (chemical analysis), 03 medical and health sciences, Cheese, medicine, Food science, ISO 11290-1:1996+Amd.1:2004, Listeria monocytogene, Mathematics, Detection limit, 0303 health sciences, biology, 030306 microbiology, business.industry, Soft cheese, 010401 analytical chemistry, General Medicine, biology.organism_classification, 0104 chemical sciences, Biotechnology, Europe, Real-time polymerase chain reaction, Food Microbiology, Listeria, business, Food Science

وصف الملف: STAMPA

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5580bfe4400dd37e91aadfe182100f94
https://doi.org/10.1016/j.ijfoodmicro.2013.12.021

المؤلفون: Francesco Tomassetti, Fabiola Di Giamberardino, Stefano Bilei, Sarah Lovari, Paola De Santis, Bianca Maria Varcasia, Laura De Santis

المصدر: Microorganisms
Volume 6
Issue 4
Microorganisms, Vol 6, Iss 4, p 126 (2018)

مصطلحات موضوعية: 0301 basic medicine, Microbiology (medical), 030106 microbiology, Biology, medicine.disease_cause, Microbiology, 03 medical and health sciences, Human health, fluids and secretions, Escherichia coli (STEC), Virology, medicine, stx-genes, lcsh:QH301-705.5, Escherichia coli, Shiga toxin-producing Escherichia coli, Strain (chemistry), Potential risk, bacterial infections and mycoses, beef, 030104 developmental biology, lcsh:Biology (General), stx-subtypes, bacteria, serogroups

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::137982899de976aae20028570f56fb31
https://doi.org/10.3390/microorganisms6040126

المؤلفون: Paola De Santis, Selene Marozzi, Rita Marcianò, Stefano Bilei, Sarah Lovari, Ziad Mezher, Roberto Condoleo

المصدر: Italian Journal of Food Safety, Vol 5, Iss 1 (2016)
Italian Journal of Food Safety

مصطلحات موضوعية: 0301 basic medicine, Raw milk cheeses, lcsh:TP368-456, 030106 microbiology, Biology, Standard methods, Raw milk, medicine.disease_cause, Article, Microbiology, 03 medical and health sciences, lcsh:Food processing and manufacture, Lazio region, Food products, Shiga-toxin-producing Escherichia coli, medicine, Prevalence, Food science, Escherichia coli, Shiga toxin-producing Escherichia coli, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7de04fc439848ebcfb8a86fbffca76bf
http://www.pagepressjournals.org/index.php/ijfs/article/view/4566

المؤلفون: Javier Butrón, Patricia González-García, Džiuginta Jakočiūnė, Antonietta Gattuso, Dario De Medici, Françoise Le Gall, John Elmerdahl Olsen, Frederique Pasquali, Ségolène Quesne, Claudia Zampieron, Gro S. Johannessen, Enrico Pavoni, Alessandra De Cesare, Danijela Horvatek Tomić, Marianne Chemaly, Elisabetta Delibato, Estella Prukner-Radovčić, Zuzsanna Sreter-Lancz, Barbara Bertasi, Gerardo Manfreda, David Rodríguez-Lázaro, Federico Capuano, Paola De Santis, M. Gianfranceschi, Maja Lukač, Javier Pérez-De-Juan, Marta Hernández, Sarah Lovari, Antonia Anna Lettini, María-José Saiz-Abajo, Michele Sonnessa, Damiano Comin, Yolande Therese Rose Proroga

المساهمون: Elisabetta Delibato, David Rodriguez Lazaro, Monica Gianfranceschi, Alessandra De Cesare, Damiano Comin, Antonietta Gattuso, Marta Hernandez, Michele Sonnessa, Frédérique Pasquali, Zuzsanna Sreter-Lancz, María-José Saiz-Abajo, Javier Pérez-De-Juan, Javier Butrón, Estella Prukner-Radovcic, Danijela Horvatek Tomic, Gro S. Johannessen, Džiuginta Jakočiūnė, John E. Olsen, Marianne Chemaly, Francoise Le Gall, Patricia González-García, Antonia Anna Lettini, Maja Lukac, Segolénè Quesne, Claudia Zampieron, Paola De Santi, Sarah Lovari, Barbara Bertasi, Enrico Pavoni, Yolande T.R. Proroga, Federico Capuano, Gerardo Manfreda, Dario De Medici

المصدر: International Journal of Food Microbiology

مصطلحات موضوعية: DNA, Bacterial, Salmonella, Validation study, Meat, Food industry, Swine, medicine.disease_cause, Real-Time Polymerase Chain Reaction, 01 natural sciences, Microbiology, Sensitivity and Specificity, Validation, Real Time PCR, ISO 6579, Pork meat, Artificial contamination, 03 medical and health sciences, medicine, Food microbiology, Animals, Food science, Mathematics, 2. Zero hunger, Detection limit, 0303 health sciences, 030306 microbiology, business.industry, 010401 analytical chemistry, General Medicine, DNA extraction, 0104 chemical sciences, Biotechnology, Europe, Real-time polymerase chain reaction, Food Microbiology, business, Food Science

وصف الملف: STAMPA

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7930d283200a167c756476ae01c9f37b
https://pubmed.ncbi.nlm.nih.gov/24513055

المؤلفون: Raffaella Buzzetti, U. Di Mario, Marcello Arca, Marco Giorgio Baroni, Martina Vitale, Sarah Lovari, F. Capici, Federica Sentinelli, Stefano Romeo

المصدر: Diabetologia. 44:367-372

مصطلحات موضوعية: Blood Glucose, Male, Endocrinology, Diabetes and Metabolism, medicine.medical_treatment, bioeletric impedance, Polymerase Chain Reaction, irs-1, Body Mass Index, Gene Frequency, Reference Values, Insulin, Deoxyribonucleases, Type II Site-Specific, biology, Genetic Carrier Screening, bmi, central obesity, g972r, homair, peripheral obesity, type ii diabetes, Middle Aged, Lipids, Adipose Tissue, Italy, Female, medicine.medical_specialty, Insulin Receptor Substrate Proteins, White People, Insulin resistance, Internal medicine, Diabetes mellitus, Internal Medicine, medicine, Humans, Obesity, Triglycerides, Genetic Variation, Phosphoproteins, medicine.disease, IRS1, Insulin receptor, Endocrinology, Amino Acid Substitution, Multivariate Analysis, biology.protein, Insulin Resistance, Body mass index

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::27438f671825a29796b5b32fa3d3e37c
https://doi.org/10.1007/s001250051628