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المؤلفون: Ananth Shankar, Colin R. Butler, Sarah Stoneham, Ian Proctor, Tom R. Kurzawinski, Mark N. Gaze, Caroline Brain, Emma Ross, Tony Hulse, Kate Simpson, Jonathan Hubbard, Evelien Gevers, Tim Beale, Lynley V. Marshall, Aziz Tarek Abdel, Elene Cattaneo
المصدر: Endocrine Abstracts.
مصطلحات موضوعية: Oncology, medicine.medical_specialty, business.industry, Internal medicine, medicine, business
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::331ad54cb2d05d070015513220061180
https://doi.org/10.1530/endoabs.77.oc2.1 -
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المؤلفون: Paul Turner, Katherine Cowan, Lynne Regent, Alexa Baracaia, Karen Brunas, Rebecca Knibb, Stella Cochrane, Rachel K. Ward, Elizabeth Andoh-Kesson, C. H. Chan, Mary Feeney, Heidi Urwin, Simon Flanagan, Michael Walker, Ian Kimber, Matthew J Ridd, Adam T. Fox, Carina Venter, Darryl Thomson, Maggie Young, Kirsty Langford, Graham Roberts, Leigh George, John O'Brien, Sarah Stoneham, Christina Heeley, M. Hazel Gowland, Alisha Barfield, Sarah Baker, Guy Scadding, Adrian Rogers, Alan R. Mackie, Ross A.R. Yarham, Tim McLachlan, Julie Barnett
المساهمون: Food Standards Agency
المصدر: Turner, P J, Ridd, M J, O'Brien, J & al., E 2021, ' Identifying key priorities for research to protect the consumer with food hypersensitivity : A UK Food Standards Agency Priority Setting Exercise ', Clinical and Experimental Allergy, vol. 51, no. 10, pp. 1322-1330 . https://doi.org/10.1111/cea.13983
Turner, P J, Andoh-Kesson, E, Baker, S, Baracaia, A, Barfield, A, Barnett, J, Brunas, K, Chan, C-H, Cochrane, S, Cowan, K, Feeney, M, Flanagan, S, Fox, A, George, L, Gowland, M H, Heeley, C, Kimber, I, Knibb, R, Langford, K, Mackie, A, McLachlan, T, Regent, L, Ridd, M, Roberts, G, Rogers, A, Scadding, G, Stoneham, S, Thomson, D, Urwin, H, Venter, C, Walker, M, Ward, R, Yarham, R, Young, M & O'Brien, J 2021, ' Identifying key priorities for research to protect the consumer with food hypersensitivity : a UK Food Standards Agency Priority Setting Exercise ', Clinical and Experimental Allergy, vol. 51, no. 10, pp. 1322-1330 . https://doi.org/10.1111/cea.13983مصطلحات موضوعية: medicine.medical_specialty, Biomedical Research, Allergy, Project commissioning, Immunology, allergen labelling, 1117 Public Health and Health Services, SDG 3 - Good Health and Well-being, Food allergy, Agency (sociology), Food choice, Health care, medicine, Immunology and Allergy, EPIDEMIOLOGY, Humans, research prioritization, food allergy, Science & Technology, business.industry, Public health, Public consultation, Public relations, medicine.disease, United Kingdom, Food intolerance, 1107 Immunology, 1111 Nutrition and Dietetics, James Lind Alliance, business, Life Sciences & Biomedicine, CLINICIAN, coeliac disease, Food Hypersensitivity
وصف الملف: application/pdf
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المؤلفون: Sarah Stoneham
المصدر: In Practice. 19:384-385
مصطلحات موضوعية: medicine.medical_specialty, General Veterinary, Foal, biology, business.industry, Anesthesia, biology.animal, medicine, business, Administration (government), Surgery
