المؤلفون: Medina, I., Satué-Gracia, M. T., Frankel, E. N.

المصدر: Journal of the American Oil Chemists' Society. February 1999 76(2):231-236

المؤلفون: Sánchez-Moreno C; Department of Food Science and Technology, University of California, Davis, California 95616, USA. csanchezm@if.csic.es, Satué-Gracia MT, Frankel EN

المصدر: Journal of agricultural and food chemistry [J Agric Food Chem] 2000 Nov; Vol. 48 (11), pp. 5581-7.

نوع المنشور: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print Cited Medium: Print ISSN: 0021-8561 (Print) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Corn Oil* , Wine*/analysis , Wine*/classification, Antioxidants/*isolation & purification, Antioxidants/pharmacology ; California ; Emulsions ; Kinetics ; Lipid Peroxidation/drug effects ; Oxidation-Reduction ; Spain

المؤلفون: Satué-Gracia MT; Department of Food Science and Technology, University of California, Davis, California 95616, USA., Frankel EN, Rangavajhyala N, German JB

المصدر: Journal of agricultural and food chemistry [J Agric Food Chem] 2000 Oct; Vol. 48 (10), pp. 4984-90.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print Cited Medium: Print ISSN: 0021-8561 (Print) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Infant Food/*analysis , Lactoferrin/*analysis, Humans ; Infant ; Lactoferrin/chemistry ; Metals/analysis ; Oxidation-Reduction

المؤلفون: Medina I; Instituto de Investigaciones Marinas del CSIC, Eduardo Cabello 6, E-36208 Vigo, Spain. medina@iim.csic.es, Satué-Gracia MT, German JB, Frankel EN

المصدر: Journal of agricultural and food chemistry [J Agric Food Chem] 1999 Dec; Vol. 47 (12), pp. 4873-9.

نوع المنشور: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print Cited Medium: Print ISSN: 0021-8561 (Print) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Flavonoids* , Food Preservation*, Antioxidants/*chemistry , Fats, Unsaturated/*chemistry , Phenols/*chemistry , Plant Oils/*chemistry , Polymers/*chemistry , Tuna/*metabolism, Animals ; Humans ; Olive Oil ; Oxidation-Reduction ; Polyphenols

المؤلفون: Satué-Gracia MT; Department of Food Science and Technology, University of California, Davis 95616, USA., Andrés-Lacueva C, Lamuela-Raventós RM, Frankel EN

المصدر: Journal of agricultural and food chemistry [J Agric Food Chem] 1999 Jun; Vol. 47 (6), pp. 2198-202.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print Cited Medium: Print ISSN: 0021-8561 (Print) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Wine*/analysis, Antioxidants/*pharmacology , Lipoproteins, LDL/*drug effects , Phenols/*pharmacology, Antioxidants/isolation & purification ; Gallic Acid/isolation & purification ; Gallic Acid/pharmacology ; Humans ; Lipoproteins, LDL/blood ; Lipoproteins, LDL/metabolism ; Phenols/isolation & purification ; Spain

المؤلفون: Huang SW; Department of Food Science and Technology, University of California, Davis 95616, USA., Satué-Gracia MT, Frankel EN, German JB

المصدر: Journal of agricultural and food chemistry [J Agric Food Chem] 1999 Apr; Vol. 47 (4), pp. 1356-61.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print Cited Medium: Print ISSN: 0021-8561 (Print) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Food Preservatives* , Lactoferrin*, Corn Oil/*chemistry , Liposomes/*chemistry , Phosphatidylcholines/*chemistry, Animals ; Cattle ; Emulsions ; Oxidation-Reduction ; Glycine max ; Triglycerides/chemistry