Alternate Title: Vitalità di SARS-CoV-2 RNA su superfici sottoposte a frequenti contatti e valutazione di un trattamento di ozonizzazione a flusso continuo. (Italian)

المؤلفون: Diella, G., Caggiano, G., Apollonio, F., Triggiano, F., Stefanizzi, P., Fasano, F., Pace, L., Marcotrigiano, V., Sorrenti, D. P., Sorrenti, G. T., Galante, D., Montagna, M. T.

المصدر: Annali di Igiene, Medicina Preventiva e di Comunità; Jan/Feb2023, Vol. 35 Issue 1, p112-120, 9p

مصطلحات موضوعية: SARS-CoV-2, NUCLEOTIDE sequence, OZONIZATION, ENVIRONMENTAL monitoring, REVERSE transcriptase polymerase chain reaction

المؤلفون: Diella G; Interdisciplinary Department of Medicine, Section of Hygiene, Aldo Moro University of Bari, Italy., Caggiano G; Interdisciplinary Department of Medicine, Section of Hygiene, Aldo Moro University of Bari, Italy., Apollonio F; Interdisciplinary Department of Medicine, Section of Hygiene, Aldo Moro University of Bari, Italy., Triggiano F; Department of Biomedical Science and Human Oncology, Aldo Moro University of Bari, Italy., Stefanizzi P; Interdisciplinary Department of Medicine, Section of Hygiene, Aldo Moro University of Bari, Italy., Fasano F; Interdisciplinary Department of Medicine, Section of Hygiene, Aldo Moro University of Bari, Italy., Pace L; Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, Foggia, Italy., Marcotrigiano V; Department of Prevention, Food Hygiene and Nutrition Service, Local Health Unit Barletta-Andria-Trani, Trani, Italy., Sorrenti DP; Department of Prevention, Food Hygiene and Nutrition Service, Local Health Unit Barletta-Andria-Trani, Trani, Italy., Sorrenti GT; Department of Prevention, Food Hygiene and Nutrition Service, Local Health Unit Barletta-Andria-Trani, Trani, Italy., Galante D; Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, Foggia, Italy., Montagna MT; Interdisciplinary Department of Medicine, Section of Hygiene, Aldo Moro University of Bari, Italy.

المصدر: Annali di igiene : medicina preventiva e di comunita [Ann Ig] 2023 Jan-Feb; Vol. 35 (1), pp. 112-120. Date of Electronic Publication: 2022 Oct 12.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Societa Editrice Universo Country of Publication: Italy NLM ID: 9002865 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1120-9135 (Print) Linking ISSN: 11209135 NLM ISO Abbreviation: Ann Ig Subsets: MEDLINE

مواضيع طبية MeSH: COVID-19* , Ozone*/pharmacology, Humans ; SARS-CoV-2 ; RNA, Viral ; Disinfection

المؤلفون: Marcotrigiano V; Food Hygiene and Nutrition Service, Department of Prevention, Local Health Unit BT, Barletta-Andria-Trani, Italy., Magarelli P; Food Hygiene and Nutrition Service, Department of Prevention, Local Health Unit BT, Barletta-Andria-Trani, Italy., Sorrenti GT; Food Hygiene and Nutrition Service, Department of Prevention, Local Health Unit BT, Barletta-Andria-Trani, Italy., Bertamino E; Department of Public Health and Infectious Diseases, Sapienza University of Rome, Italy., Di Ninno F; Department of Public Health and Infectious Diseases, Sapienza University of Rome, Italy., De Giglio O; Department of Biomedical Sciences and Human Oncology, University of Bari 'Aldo Moro', Italy., Caggiano G; Department of Biomedical Sciences and Human Oncology, University of Bari 'Aldo Moro', Italy., Montagna MT; Department of Biomedical Sciences and Human Oncology, University of Bari 'Aldo Moro', Italy., Orsi GB; Department of Public Health and Infectious Diseases, Sapienza University of Rome, Italy., Napoli C; Department of Medical and Surgical Sciences and Translational Medicine, Sapienza University of Rome, Rome, Italy.

المصدر: Annali di igiene : medicina preventiva e di comunita [Ann Ig] 2019 Jan-Feb; Vol. 31 (1), pp. 76-85.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Societa Editrice Universo Country of Publication: Italy NLM ID: 9002865 Publication Model: Print Cited Medium: Print ISSN: 1120-9135 (Print) Linking ISSN: 11209135 NLM ISO Abbreviation: Ann Ig Subsets: MEDLINE

مواضيع طبية MeSH: Health Policy* , Legislation, Food*, Ice Cream/*standards, European Union ; Food Safety ; Humans ; Italy