المؤلفون: Soares JM; Department of Nutrition, Health Sciences Sector, State University of Midwest, Guarapuava 85040-167, Brazil., Teixeira F; Department of Nutrition, Health Sciences Sector, State University of Midwest, Guarapuava 85040-167, Brazil., Oliveira ML; Department of Nutrition, Health Sciences Sector, State University of Midwest, Guarapuava 85040-167, Brazil., Amaral LAD; Department of Nutrition, Health Sciences Sector, State University of Midwest, Guarapuava 85040-167, Brazil., Almeida TDSF; Faculty of Pharmaceutical Sciences, Food and Nutrition, Federal University of Mato Grosso do Sul, Campo Grande 79070-900, Brazil., Souza GHO; Faculty of Pharmaceutical Sciences, Food and Nutrition, Federal University of Mato Grosso do Sul, Campo Grande 79070-900, Brazil., Hokama LM; Faculty of Pharmaceutical Sciences, Food and Nutrition, Federal University of Mato Grosso do Sul, Campo Grande 79070-900, Brazil., Menegassi B; Faculty of Health Sciences, Federal University of Grande Dourados, Dourados 79825-070, Brazil., Santos EFD; Faculty of Pharmaceutical Sciences, Food and Nutrition, Federal University of Mato Grosso do Sul, Campo Grande 79070-900, Brazil., Novello D; Department of Nutrition, Health Sciences Sector, State University of Midwest, Guarapuava 85040-167, Brazil.

المصدر: Foods (Basel, Switzerland) [Foods] 2022 Jun 07; Vol. 11 (12). Date of Electronic Publication: 2022 Jun 07.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE

المؤلفون: Santos MMR; MSc. Program in Health and Development in the Mid-western Region - Universidade Federal do Mato Grosso do Sul - Campo Grande (MS), Brazil., Cavalcante ACFPS; Nutritionist. Faculty of Pharmaceutical Sciences, Food and Nutrition - Universidade Federal do Mato Grosso do Sul - Campo Grande (MS), Brazil., Amaral LAD; MSc. Program in Health and Development in the Mid-western Region - Universidade Federal do Mato Grosso do Sul - Campo Grande (MS), Brazil., Souza GHO; Food Technologist. Faculty of Pharmaceutical Sciences, Food and Nutrition - Universidade Federal do Mato Grosso do Sul - Campo Grande (MS), Brazil., Santos BSD; Pharmacist. Institute of Biology - Histology Laboratory - Universidade Federal do Mato Grosso do Sul - Campo Grande (MS), Brazil., Portugal LC; PhD. Institute of Biology - Histology Laboratory - Universidade Federal do Mato Grosso do Sul - Campo Grande (MS), Brazil., Bittencourt Junior FF; PhD. Laboratory of Clinical Analysis - Universidade Federal da Grande Dourados - Dourados (MS), Brazil., Troquez T; PhD. Laboratory of Clinical Analysis - Universidade Federal da Grande Dourados - Dourados (MS), Brazil., Rafacho BPM; PhD. Faculty of Pharmaceutical Sciences, Food and Nutrition - Universidade Federal do Mato Grosso do Sul - Campo Grande (MS), Brazil., Hiane PA; PhD. Program in Health and Development in the Mid-western Region - Universidade Federal do Mato Grosso do Sul - Campo Grande (MS), Brazil., Santos EFD; PhD. Faculty of Pharmaceutical Sciences, Food and Nutrition - Universidade Federal do Mato Grosso do Sul - Campo Grande (MS), Brazil.

المصدر: Acta cirurgica brasileira [Acta Cir Bras] 2021 Aug 23; Vol. 36 (7), pp. e360702. Date of Electronic Publication: 2021 Aug 23 (Print Publication: 2021).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Sociedade Brasileira Para O Desenvolvimento Da Pesquisa Em Cirurgia Curso De Pos-Graduacao Em Tecnica Operatoria E Cirurgia Experimental Escola Paulista De Medicina Country of Publication: Brazil NLM ID: 9103983 Publication Model: eCollection Cited Medium: Internet ISSN: 1678-2674 (Electronic) Linking ISSN: 01028650 NLM ISO Abbreviation: Acta Cir Bras Subsets: MEDLINE

مواضيع طبية MeSH: Diabetes Mellitus, Experimental*/complications , Diabetes Mellitus, Type 2*/etiology, Animals ; Diet ; Male ; Rats ; Rats, Wistar ; Streptozocin

المؤلفون: Teixeira F; Postgraduate Program Interdisciplinary in Community Development, State University of Midwest, 85040-167 Guarapuava, Brazil.; Department of Nutrition, State University of Midwest, 85040-167 Guarapuava, Brazil., Santos BAD; Department of Nutrition, State University of Midwest, 85040-167 Guarapuava, Brazil., Nunes G; Postgraduate Program Interdisciplinary in Community Development, State University of Midwest, 85040-167 Guarapuava, Brazil.; Department of Nutrition, State University of Midwest, 85040-167 Guarapuava, Brazil., Soares JM; Postgraduate Program Interdisciplinary in Community Development, State University of Midwest, 85040-167 Guarapuava, Brazil.; Department of Nutrition, State University of Midwest, 85040-167 Guarapuava, Brazil., Amaral LAD; Postgraduate Program in Health and Development in the Midwest Region, Medical School, Federal University of Mato Grosso do Sul, 79070-900 Campo Grande, Brazil., Souza GHO; Faculty of Pharmaceutical Sciences, Food and Nutrition, Federal University of Mato Grosso do Sul, 79070-900 Campo Grande, Brazil., Resende JTV; Department of Agronomy, State University of Londrina, 86057-970 Londrina, Brazil., Menegassi B; Faculty of Health Sciences, Federal University of Grande Dourados, 79825-070 Dourados, Brazil., Rafacho BPM; Faculty of Pharmaceutical Sciences, Food and Nutrition, Federal University of Mato Grosso do Sul, 79070-900 Campo Grande, Brazil., Schwarz K; Department of Nutrition, Federal University of Triângulo Mineiro, 38025-350 Uberaba, Brazil., Santos EFD; Postgraduate Program in Health and Development in the Midwest Region, Medical School, Federal University of Mato Grosso do Sul, 79070-900 Campo Grande, Brazil.; Faculty of Pharmaceutical Sciences, Food and Nutrition, Federal University of Mato Grosso do Sul, 79070-900 Campo Grande, Brazil., Novello D; Postgraduate Program Interdisciplinary in Community Development, State University of Midwest, 85040-167 Guarapuava, Brazil.; Department of Nutrition, State University of Midwest, 85040-167 Guarapuava, Brazil.

المصدر: Molecules (Basel, Switzerland) [Molecules] 2020 Apr 04; Vol. 25 (7). Date of Electronic Publication: 2020 Apr 04.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE

مواضيع طبية MeSH: Citrus sinensis/*chemistry , Dietary Fiber/*analysis, Food Handling/methods ; Nutritive Value ; Phytochemicals/analysis