المؤلفون: Sruthi S. Kumar, A. Mahesha, Surajit Deb Barma

المصدر: Emerging Technologies for Sustainability ISBN: 9780429353628
Emerging Technologies for Sustainability

مصطلحات موضوعية: Hydrology, geography, Coastal aquifer, geography.geographical_feature_category, Flow (mathematics), Drainage basin, MATLAB, computer, Toolbox, Geology, computer.programming_language

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::98b8436c6751245959d07b71a6bad650
https://doi.org/10.1201/9780429353628-18

المؤلفون: S. Deb Barma, Mahesha Amai, Sruthi S. Kumar

المصدر: Journal of Earth System Science. 129

مصطلحات موضوعية: Hydrology, geography, geography.geographical_feature_category, 010504 meteorology & atmospheric sciences, Groundwater flow, Water table, Multiphysics, Aquifer, Groundwater recharge, 010502 geochemistry & geophysics, 01 natural sciences, Salinity, General Earth and Planetary Sciences, Environmental science, Saltwater intrusion, Groundwater, 0105 earth and related environmental sciences

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::61abcc37ba0119c56e7bc2769c2fa15e
https://doi.org/10.1007/s12040-019-1329-9

المؤلفون: Kumar S; Department of Food Science, Aarhus University, Agro Food Park 48, 8200 Aarhus N, Denmark; CBIO, Aarhus University Centre for Circular Bioeconomy, 8830 Tjele, Denmark. Electronic address: sruku@food.au.dk., Møller AH; Department of Food Science, Aarhus University, Agro Food Park 48, 8200 Aarhus N, Denmark; CBIO, Aarhus University Centre for Circular Bioeconomy, 8830 Tjele, Denmark; CiFOOD, Aarhus University Centre for Innovative Food Research, 8000 Aarhus C, Denmark. Electronic address: anders.hauer.moeller@food.au.dk., Ilmjärv T; Vetik OÜ, Lahe Farm, Muratsi Village, Saaremaa Parish, 93859 Saare County, Estonia. Electronic address: tanel.ilmjarv@gmail.com., Dalsgaard TK; Department of Food Science, Aarhus University, Agro Food Park 48, 8200 Aarhus N, Denmark; CBIO, Aarhus University Centre for Circular Bioeconomy, 8830 Tjele, Denmark; CiFOOD, Aarhus University Centre for Innovative Food Research, 8000 Aarhus C, Denmark. Electronic address: trine.dalsgaard@food.au.dk.

المصدر: Food research international (Ottawa, Ont.) [Food Res Int] 2024 Aug; Vol. 190, pp. 114595. Date of Electronic Publication: 2024 Jun 03.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

مواضيع طبية MeSH: Phycoerythrin*/chemistry , Phycoerythrin*/isolation & purification , Rhodophyta*/chemistry, Hydrogen-Ion Concentration ; Ultrafiltration/methods ; Protein Stability ; Chemical Precipitation ; Ammonium Sulfate/chemistry ; Hot Temperature ; Temperature

المؤلفون: Kumar S; Research Group for Food Production Engineering, National Food Institute, Technical University of Denmark, Søltofts Plads, 2800 Kongens Lyngby, Denmark., Queiroz LS; Research Group for Food Production Engineering, National Food Institute, Technical University of Denmark, Søltofts Plads, 2800 Kongens Lyngby, Denmark; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), 36570-900 Viçosa, Minas Gerais, Brazil., Marie R; Department of Micro and Nanotechnology, Technical University of Denmark, Søltofts Plads, 2800 Kongens Lyngby, Denmark., Nascimento LGL; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), 36570-900 Viçosa, Minas Gerais, Brazil., Mohammadifar MA; Research Group for Food Production Engineering, National Food Institute, Technical University of Denmark, Søltofts Plads, 2800 Kongens Lyngby, Denmark., de Carvalho AF; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), 36570-900 Viçosa, Minas Gerais, Brazil., Brouzes CMC; nextProtein, Genopôle Campus 3, 4 Rue Pierre Fontaine, 91000 Evry-Courcouronnes, France., Fallquist H; nextProtein, Genopôle Campus 3, 4 Rue Pierre Fontaine, 91000 Evry-Courcouronnes, France., Fraihi W; nextProtein, Genopôle Campus 3, 4 Rue Pierre Fontaine, 91000 Evry-Courcouronnes, France., Casanova F; Research Group for Food Production Engineering, National Food Institute, Technical University of Denmark, Søltofts Plads, 2800 Kongens Lyngby, Denmark. Electronic address: feca@food.dtu.dk.

المصدر: Food chemistry [Food Chem] 2022 Aug 30; Vol. 386, pp. 132826. Date of Electronic Publication: 2022 Mar 26.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Diptera*, Animals ; Colloids ; Food ; Gels ; Larva

المؤلفون: Rege SD; Department of Nutrition, Dietetics, and Hospitality Management, Auburn University, Auburn, AL 36849, USA., Kumar S, Wilson DN, Tamura L, Geetha T, Mathews ST, Huggins KW, Broderick TL, Babu JR

المصدر: Oxidative medicine and cellular longevity [Oxid Med Cell Longev] 2013; Vol. 2013, pp. 419092. Date of Electronic Publication: 2013 Sep 15.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: Hindawi Pub. Corp Country of Publication: United States NLM ID: 101479826 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1942-0994 (Electronic) Linking ISSN: 19420994 NLM ISO Abbreviation: Oxid Med Cell Longev Subsets: MEDLINE

مواضيع طبية MeSH: Brain/*pathology , Neuroprotective Agents/*pharmacology , Obesity/*metabolism , Oxidative Stress/*drug effects , Stilbenes/*pharmacology, Animals ; Antioxidants/metabolism ; Blood Glucose/drug effects ; Blood Glucose/metabolism ; Body Weight/drug effects ; Brain/drug effects ; Brain/enzymology ; Hydrogen Peroxide/metabolism ; Lipid Peroxidation/drug effects ; Male ; Malondialdehyde/metabolism ; Mice ; Mice, Obese ; Obesity/drug therapy ; Obesity/enzymology ; Obesity/pathology ; Resveratrol ; Thinness/blood ; Thinness/pathology