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المصدر: Journal of Agricultural and Food Chemistry. 48:2848-2852
مصطلحات موضوعية: Flavonoids, chemistry.chemical_classification, Magnetic Resonance Spectroscopy, Tea, Polymers, Chemistry, business.industry, Extraction (chemistry), Flavonoid, Commerce, General Chemistry, Flavones, Beverages, chemistry.chemical_compound, Flavonols, Phenols, Polyphenol, Caffeine, Brewing, Composition (visual arts), Food science, General Agricultural and Biological Sciences, business
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المصدر: ACS Symposium Series ISBN: 9780841236547
Caffeinated Beverages: Health Benefits, Physiological Effects, and Chemistryمصطلحات موضوعية: Chemistry, Food science, Black tea
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::ad97b27c0f39d7b4309640d79ad9e0b1
https://doi.org/10.1021/bk-2000-0754.ch013 -
3كتاب إلكتروني
المؤلفون: THOMAS H. PARLIMENT, CHI-TANG HO, PETER SCHIEBERLE, D. G. Steffen, George R. Waller, Hiroshi Ashihara, Misako Kato, Thomas W. Baumann, Alan Crozier, Takeo Suzuki, Stanley Segall, Andrew Smith, Carolyn Brice, Peter J. Rogers, Astrid Nehlig, E. G. Miller, A. P. Gonzales, A. M. Orr, W. H. Binnie, G. I. Sunahara, Andrew Sivak, Richard H. Adamson, Jen-Kun Lin, Yu-Chih Liang, Yu-Li Lin, N. Osakabe, M. Yamagishi, M. Natsume, T. Takizawa, T. Nakamura, T. Osawa, M. Richelle, T. Huynh-Ba, I. Tavazzi, V. Mooser, M. Enslen, E. A. Offord, Ulrich H. Engelhardt, Christiane Lakenbrink, Svenja Lapczynski, K. Bungert, K. Eichner, K. G. Lee, H. Aoki, T. Shibamoto, Masayuki Suzuki, Masao Mori, Fumio Nanjo, Yukihiko Hara, Zhen-Yu Chen, Wing Ping Fong, Monica M. Bearden, Debra A. Pearson, Dietrich Rein, Kati A. Chevaux, Dana R. Carpenter, Carl L. Keen, Harold Schmitz, W. Grosch, M. Czerny, F. Mayer, A. Moors, George P. Rizzi, Y. S. Ko, I. Blank, E. C. Pascual, L. B. Fay, R. H. Stadler, B. A. Goodman, C. Yeretzian, K. Speer, A. Hruschka, T. Kurzrock, I. Kölling-Speer, H. Steinhart
نوع المادة: eBook.