-
1دورية أكاديمية
المؤلفون: Yung-Hsiang Tsai, Hsien-Feng Kung, Chung-Saint Lin, Ching-Yu Hsieh, Tsung-Yin Ou, Tien-Hsiang Chang, Yi-Chen Lee
المصدر: International Journal of Food Properties, Vol 25, Iss 1, Pp 237-251 (2022)
مصطلحات موضوعية: tuna, high pressure processing, histamine, shelf life, quality, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
-
2دورية أكاديمية
المؤلفون: Hsin-Pin Fu, Tien-Hsiang Chang, Ying-Hua Teng, Chien-Hung Liu, Hsiao-Chi Chuang
المصدر: Axioms, Vol 11, Iss 7, p 338 (2022)
مصطلحات موضوعية: business intelligence systems (BIS), critical factors (CFs), procurement process, fuzzy analytic hierarchy process (FAHP), Vlse Kriterijumska Optimizacija Kompromisno Resenje (VIKOR), Mathematics, QA1-939
وصف الملف: electronic resource
-
3دورية أكاديمية
المؤلفون: Tsung-Ying Ou, Wen-Lung Tsai, Yi-Chen Lee, Tien-Hsiang Chang, Shih-Hsiung Lee, Fen-Fen Huang
المصدر: Axioms, Vol 11, Iss 6, p 265 (2022)
مصطلحات موضوعية: hybrid decision making, telecom retail, K-means, C5.0 decision tree, recommendation model, selling rules, Mathematics, QA1-939
وصف الملف: electronic resource
-
4دورية أكاديمية
المؤلفون: Chih-Hsiung Huang, Ching-Yu Hsieh, Yi-Chen Lee, Tsung-Yin Ou, Tien-Hsiang Chang, Shih-Hsiung Lee, Chih-Hua Tseng, Yung-Hsiang Tsai
المصدر: Biology, Vol 11, Iss 5, p 702 (2022)
مصطلحات موضوعية: non-thermal technology, histamine, tuna, histamine-forming bacteria, Biology (General), QH301-705.5
وصف الملف: electronic resource
-
5دورية أكاديمية
المؤلفون: Yi-Chen Lee, Chung-Saint Lin, Wei-Han Zeng, Chiu-Chu Hwang, Kuohsun Chiu, Tsung-Yin Ou, Tien-Hsiang Chang, Yung-Hsiang Tsai
المصدر: Foods, Vol 10, Iss 10, p 2299 (2021)
مصطلحات موضوعية: hard clam, microwave-assisted induction heating, microwave, quality, thermal technology, Chemical technology, TP1-1185
وصف الملف: electronic resource
-
6
المؤلفون: Hsin-Pin Fu, Tien-Hsiang Chang, Sheng-Wei Lin, Ying-Hua Teng, Ying-Zi Huang
المصدر: International Journal of Retail & Distribution Management. 51:773-790
مصطلحات موضوعية: Marketing, Business and International Management
-
7دورية أكاديمية
المؤلفون: Tien-Hsiang Chang, Wen-Chin Yeh, Hsin-Pin Fu, Ying-Hua Teng
المصدر: International Journal of Industrial Engineering; 2023, Vol. 30 Issue 6, p1504-1524, 21p
مصطلحات موضوعية: FOREIGN investments, ANALYTIC hierarchy process, BUSINESS success, MULTIPLE criteria decision making, PATH analysis (Statistics)
-
8دورية أكاديمية
المؤلفون: Tien-Hsiang Chang, Kuei-Ying Hsu, Hsin-Pin Fu, Ying-Hua Teng, Yi-Jhen Li
المصدر: MDPI, Sustainability. 14(3):1-15
-
9
المؤلفون: Yung-Hsiang Tsai, Chiu-Chu Hwang, Wei-Han Zeng, Yu-Ru Huang, Tsung-Yin Ou, Tien-Hsiang Chang, Shih-Hsiung Lee, Yi-Chen Lee
المصدر: Food Control. 141:109187
مصطلحات موضوعية: Food Science, Biotechnology
-
10
المؤلفون: Yung-Hsiang Tsai, Kuohsun Chiu, Yi-Chen Lee, Chiu-Chu Hwang, Tien-Hsiang Chang, Tsung-Yin Ou, Wei-Han Zeng, Chung-Saint Lin
المصدر: Foods, Vol 10, Iss 2299, p 2299 (2021)
Foods
Volume 10
Issue 10مصطلحات موضوعية: Lightness, Health (social science), Induction heating, animal structures, microwave, Plant Science, TP1-1185, medicine.disease_cause, Health Professions (miscellaneous), Microbiology, Microwave assisted, Article, Plate count, medicine, Food science, biology, thermal technology, Chemistry, Chemical technology, biology.organism_classification, hard clam, Psychrotrophic bacteria, quality, Chewiness, microwave-assisted induction heating, Hard clam, Meretrix lusoria, Food Science
وصف الملف: application/pdf