المؤلفون: Durán-Aranguren, Daniel D.^Aff3, Cajiao-Pedraza, María F.^Aff3, Ospina-Paz, Juan A.^Aff3, Vásquez-Muñoz, Juan D.^Aff3, Hernández-Perez, Andrés F.^Aff4, Sierra, Rocío^Aff3

المساهمون: de Almeida Felipe, Maria das Graças, editor^Aff1, Chandel, Anuj Kumar, editor^Aff2

المصدر: Current Advances in Biotechnological Production of Xylitol : Fermentative Production of Xylitol. :137-162