المؤلفون: Gallinaro, G., Cioni, S., Vanin, F., Vidal, O., Huggins, G., Gross, M., Andrenacci, S., Chatzinotas, S., Tirro, E.

المصدر: 2016 8th Advanced Satellite Multimedia Systems Conference and the 14th Signal Processing for Space Communications Workshop (ASMS/SPSC) Advanced Satellite Multimedia Systems Conference and the 14th Signal Processing for Space Communications Workshop (ASMS/SPSC), 2016 8th. Sep, 2016

Relation: 2016 8th Advanced Satellite Multimedia Systems Conference and the 14th Signal Processing for Space Communications Workshop (ASMS/SPSC )

المؤلفون: Vanin, F. M., De Paolis, F., Schmitt, D.

المصدر: IEEE Transactions on Microwave Theory and Techniques IEEE Trans. Microwave Theory Techn. Microwave Theory and Techniques, IEEE Transactions on. 63(2):397-402 Feb, 2015

المؤلفون: Santos, Y. J. S., Malegori, C., Colnago, L. A., Vanin, F. M.

المصدر: Critical Reviews in Food Science & Nutrition; 2024, Vol. 64 Issue 10, p2906-2916, 11p

مصطلحات موضوعية: INFRARED spectroscopy, POISONS, FRUIT, BIOACTIVE compounds, SUSTAINABLE chemistry

المؤلفون: Yang, B., Vanin, F., Shen, C.-C., Shao, X., Balzano, Q., Goldsman, N., Davis, C.

المصدر: 2007 IEEE Antennas and Propagation Society International Symposium Antennas and Propagation Society International Symposium, 2007 IEEE. :5419-5422 Jun, 2007

Relation: 2007 IEEE Antennas and Propagation Society International Symposium

المؤلفون: Monte, C., Adibekyan, A., Fehse, D., Gieseler, J., Narezo Guzmán, D., Reiniger, M., Schumacher, J., Vanin, F., Serlenga, D., Laberinti, P.

المصدر: XXVIII General Assembly of the International Union of Geodesy and Geophysics (IUGG)

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9eff4b7487bae859d8b19cd69675315d

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المؤلفون: Vanin, F. M., Grenier, D., Doursat, C., Flick, D., Trystram, G., Lucas, T.

المصدر: Drying Technology; 2017, Vol. 35 Issue 12, p1518-1529, 12p, 2 Charts, 4 Graphs

مصطلحات موضوعية: BAKING, CONDENSATION, THERMAL conductivity, DOUGH, DRYING

المؤلفون: Zhang, L., Doursat, C., Vanin, F. M., Flick, D., Lucas, T.

المصدر: Drying Technology; 2017, Vol. 35 Issue 12, p1506-1517, 12p, 2 Charts, 8 Graphs

مصطلحات موضوعية: BREAD, BAKING, HEAT transfer, DRYING, DIFFUSION