يعرض 1 - 10 نتائج من 8,357 نتيجة بحث عن '"WHEAT BRAN"', وقت الاستعلام: 1.37s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Wheat bran submerged fermentation for protease production by a newly Streptomyces sp. isolate: optimization by factorial designs

    المؤلفون: Zerizer, HabibaAff1, IDs13399024056123_cor1, Boughachiche, Faiza, Kaki, Amel Ait, Rachedi, Kounouz, Okki, Mohamed El Hadef ElAff1, Aff2

    المصدر: Biomass Conversion and Biorefinery: Processing of Biogenic Material for Energy and Chemistry. :1-10

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  2. 2
    دورية أكاديمية
    The Agro-industrial Byproduct Wheat Bran as an Inducer for Alkaline Protease (ALK-PR23) Production by Pschyrotolerant Lysinibacillus sphaericus Strain AA6 EMCCN3080

    المؤلفون: Matrawy, Amira A.Aff1, IDs12649023022835_cor1, Marey, Heba S., Embaby, Amira M.

    المصدر: Waste and Biomass Valorization. 15(4):1943-1958

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  3. 3
    دورية أكاديمية
    Fertilizing synbiotic system with different vegetable brans: effects on nitrification, plankton composition, and growth of Penaeus vannamei in the nursery phase

    المؤلفون: Pimentel, Otávio Augusto Lacerda Ferreira, Wasielesky, Jr, Wilson, da Silva, Natália Pereira, do Valle Borges, Lucélia, Krummenauer, DarianoAff1, IDs1049902401471x_cor5

    المصدر: Aquaculture International: Journal of the European Aquaculture Society. :1-23

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  4. 4
    دورية أكاديمية
    Costly effective bioleaching of valuable metals from low grade ore using Aspergillus nidulans

    المؤلفون: Ahmed, B. M., Mohammed, A. A.Aff2, IDs13762023053550_cor2, Kawady, N. A., Elaasy, I. E., Soliman, E. R. S.

    المصدر: International Journal of Environmental Science and Technology. 21(6):5469-5482

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  5. 5
    دورية أكاديمية
    Inter- and intraspecific variability of phenolic content, antioxidant activities and α-amylase inhibitory potential of different bran and husk extracts from Algerian durum wheat (Triticum turgidum Desf.), barley (Hordeum vulgare L.) and their derived products (frik and mermez)

    المؤلفون: Bey, Djahida, Mahfoudi, Reguia, Benalia, Mohamed, Djeridane, AmarAff1, IDs11694023022409_cor4, Ami, Yasmine, Yousfi, Mohamed

    المصدر: Journal of Food Measurement and Characterization. 18(2):1158-1174

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  6. 6
    دورية أكاديمية
    Solid‐state fermentation by Aspergillus niger and Lactobacillus plantarum improved the nutritional and physicochemical properties of wheat bran and whole wheat bread.

    المؤلفون: Wang, Ziyuan, Song, Shuimiao, Liu, Jiayuan, Bai, Xinyu, Ye, Gaoqi, Liu, Jie

    المصدر: International Journal of Food Science & Technology; Jul2024, Vol. 59 Issue 7, p5223-5233, 11p

    مصطلحات موضوعية: WHEAT bran, SOLID-state fermentation, LACTOBACILLUS plantarum, ASPERGILLUS niger, AGRICULTURAL wastes, OXIDANT status, ARABINOXYLANS

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  7. 7
    دورية أكاديمية
    In vitro fermentation characteristics of different types of fiber‐rich ingredients by pig fecal inoculum.

    المؤلفون: Luo, Chengzeng, Duan, Jiujun, Zhong, Ruqing, Liu, Lei, Gao, Qingtao, Liu, Xuelan, Chen, Liang, Zhang, Hongfu

    المصدر: Journal of the Science of Food & Agriculture; Jul2024, Vol. 104 Issue 9, p5296-5304, 9p

    مصطلحات موضوعية: DIETARY fiber, RUMEN fermentation, SHORT-chain fatty acids, FERMENTATION, ALFALFA as feed, RICE bran, WHEAT bran

    الشركة/الكيان: SOCIETY of Chemical Industry (Great Britain)

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  8. 8
    دورية أكاديمية
    Lentinula edodes substrate formulation using multilayer perceptron-genetic algorithm: a critical production checkpoint.

    المؤلفون: Safaie, Naser, Salehi, Mina, Farhadi, Siamak, Aligholizadeh, Ali, Mahdizadeh, Valiollah

    المصدر: Frontiers in Microbiology; 2024, p1-13, 13p

    مصطلحات موضوعية: SUBSTRATES (Materials science), MULTILAYER perceptrons, PARTIAL least squares regression, ARTIFICIAL neural networks, AGRICULTURAL wastes, WHEAT bran, BEES algorithm

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  9. 9
    دورية أكاديمية
    "The golden path to health": marketing Postum as a cure for coffee abuse in early twentieth-century Sweden.

    المؤلفون: O'Hagan, Lauren Alex

    المصدر: Food, Culture & Society; Jun2024, Vol. 27 Issue 3, p866-888, 23p

    مصطلحات موضوعية: COFFEE drinking, MARKETING, COFFEE, WHEAT bran, COFFEE drinks, TWENTIETH century

    مصطلحات جغرافية: SWEDEN

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  10. 10
    دورية أكاديمية
    Growth performance and nutritional profile of Tenebrio molitor raised on a diet composed of livestock feedstuff.

    المؤلفون: Cho, Jun Ho, Jang, Ho Am, Lee, Yong Seok, Han, Yeon Soo, Jo, Yong Hun

    المصدر: Entomological Research; Jun2024, Vol. 54 Issue 6, p1-8, 8p

    مصطلحات موضوعية: TENEBRIO molitor, EDIBLE insects, CHICKENS, WHEAT bran, LIVESTOCK

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