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    دورية أكاديمية
  2. 2
    دورية أكاديمية

    المؤلفون: Lindenbeck LM; Faculty of Mathematics and Natural Sciences, Chair of Inorganic Chemistry, University of Wuppertal, Gaußstraße 20, 42119, Wuppertal, Germany., Barra VC; Faculty of Mathematics and Natural Sciences, Chair of Inorganic Chemistry, University of Wuppertal, Gaußstraße 20, 42119, Wuppertal, Germany., Dahlhaus S; Faculty of Mathematics and Natural Sciences, Chair of Inorganic Chemistry, University of Wuppertal, Gaußstraße 20, 42119, Wuppertal, Germany., Brand S; Faculty of Mathematics and Natural Sciences, Chair of Inorganic Chemistry, University of Wuppertal, Gaußstraße 20, 42119, Wuppertal, Germany., Wende LM; Faculty of Mathematics and Natural Sciences, Chair of Food Chemistry, University of Wuppertal, Gaußstraße 20, 42119, Wuppertal, Germany., Beele BB; Faculty of Mathematics and Natural Sciences, Chair of Inorganic Chemistry, University of Wuppertal, Gaußstraße 20, 42119, Wuppertal, Germany., Schebb NH; Faculty of Mathematics and Natural Sciences, Chair of Food Chemistry, University of Wuppertal, Gaußstraße 20, 42119, Wuppertal, Germany., Rodrigues BVM; Faculty of Mathematics and Natural Sciences, Chair of Inorganic Chemistry, University of Wuppertal, Gaußstraße 20, 42119, Wuppertal, Germany., Slabon A; Faculty of Mathematics and Natural Sciences, Chair of Inorganic Chemistry, University of Wuppertal, Gaußstraße 20, 42119, Wuppertal, Germany.

    المصدر: ChemSusChem [ChemSusChem] 2024 May 08; Vol. 17 (9), pp. e202301617. Date of Electronic Publication: 2024 Jan 17.

    نوع المنشور: Journal Article

    بيانات الدورية: Publisher: Wiley-VCH Country of Publication: Germany NLM ID: 101319536 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1864-564X (Electronic) Linking ISSN: 18645631 NLM ISO Abbreviation: ChemSusChem Subsets: PubMed not MEDLINE; MEDLINE

  3. 3
    دورية أكاديمية

    المؤلفون: Rund KM; Chair of Food Chemistry, Faculty of Mathematics and Natural Sciences, University of Wuppertal, Gaussstr. 20, 42119, Wuppertal, Germany., Carpanedo L; Chair of Food Chemistry, Faculty of Mathematics and Natural Sciences, University of Wuppertal, Gaussstr. 20, 42119, Wuppertal, Germany., Lauterbach R; Chair of Food Chemistry, Faculty of Mathematics and Natural Sciences, University of Wuppertal, Gaussstr. 20, 42119, Wuppertal, Germany., Wermund T; Chair of Food Chemistry, Faculty of Mathematics and Natural Sciences, University of Wuppertal, Gaussstr. 20, 42119, Wuppertal, Germany., West AL; School of Human Development and Health, Faculty of Medicine, University of Southampton, Southampton, UK., Wende LM; Chair of Food Chemistry, Faculty of Mathematics and Natural Sciences, University of Wuppertal, Gaussstr. 20, 42119, Wuppertal, Germany., Calder PC; School of Human Development and Health, Faculty of Medicine, University of Southampton, Southampton, UK.; National Institute for Health Research (NIHR) Southampton Biomedical Research Centre, University Hospital Southampton NHS Foundation Trust and University of Southampton, Southampton, UK., Schebb NH; Chair of Food Chemistry, Faculty of Mathematics and Natural Sciences, University of Wuppertal, Gaussstr. 20, 42119, Wuppertal, Germany. nils@schebb-web.de.

    المصدر: Analytical and bioanalytical chemistry [Anal Bioanal Chem] 2024 Feb; Vol. 416 (4), pp. 925-944. Date of Electronic Publication: 2024 Jan 12.

    نوع المنشور: Journal Article

    بيانات الدورية: Publisher: Springer-Verlag Country of Publication: Germany NLM ID: 101134327 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1618-2650 (Electronic) Linking ISSN: 16182642 NLM ISO Abbreviation: Anal Bioanal Chem Subsets: MEDLINE