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1دورية أكاديمية
المؤلفون: Huang, Yu, Mai, Yunlin, Ye, Weijian, Lv, Shiqin, Zhou, Yingying, Wu, Pingzhen, Zhou, Lihua, Li, YingqinAff5, IDs12035023038877_cor8, Zhong, KeAff1, IDs12035023038877_cor9
المصدر: Molecular Neurobiology. 61(8):5194-5205
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2دورية أكاديمية
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المؤلفون: Wu Wenyong, Wu Pingzhen, Yuan Shihai
المصدر: Food Science and Technology, Volume: 42, Article number: e47221, Published: 25 OCT 2021
Food Science and Technology (2021)
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Issue: ahead, Published: 25 OCT 2021مصطلحات موضوعية: Computer science, media_common.quotation_subject, Sample (statistics), computer.software_genre, Annotation, Perception, T1-995, TX341-641, Set (psychology), violations and dangers, Technology (General), media_common, group learning, Information retrieval, Warning system, business.industry, Nutrition. Foods and food supply, Document classification, Food safety, food safety, The Internet, business, LSTM, computer, Food Science, Biotechnology
وصف الملف: text/html
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fe08bd436163c31e9c62d0ee6ffca9a2
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000100816&lng=en&tlng=en