المؤلفون: Anastasiia Ivaniuta, Alina Menchynska, Olena Ochkolias, Xiaoqing Qu, Nataliia Nesterenko

المصدر: Тваринництво та технології харчових продуктів, Vol 13, Iss 1, Pp 16-23 (2022)

مصطلحات موضوعية: minced fish, structure-forming agents, functional and technological properties, breading, fish cutlets, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: https://animalscience.com.ua/en/journals/tom-13-1-2022/yefektivnist-vikoristannya-pivnoyi-drobini-u-tekhnologiyi-ribnikh-formovanikh-napivfabrikativ; https://doaj.org/toc/2706-8331; https://doaj.org/toc/2706-834X

URL الوصول: https://doaj.org/article/85c36d1f8e084da3922a7aac15b3279d

المؤلفون: Xiaoqing Qu

المصدر: Тваринництво та технології харчових продуктів, Vol 12, Iss 3, Pp 96-104 (2021)

مصطلحات موضوعية: yogurt, oat β-glucan, sensory, viscosity, chemical characteristics, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: https://animalscience.com.ua/en/journals/tom-12-3-2021/vpliv-zberigannya-na-sensorni-pokazniki-v-yazkist-ta-khimichni-kharakteristiki-yogurtu-zbagachenogo-vivsyanim--glyukanom; https://doaj.org/toc/2706-8331; https://doaj.org/toc/2706-834X

URL الوصول: https://doaj.org/article/86f0e679192345c097bbf9d4f6ae270a

المؤلفون: Xiaoqing Qu, Yuliya Nazarenko, Wei Yang, Yuanyang Nie, Yongsheng Zhang, Bo Li

المصدر: Molecules, Vol 26, Iss 16, p 4752 (2021)

مصطلحات موضوعية: set-type yogurt, oat β-glucan, rheological characteristics, microstructure, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/26/16/4752; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/9b5812a91e004590a038ef1c2dce31e4

المؤلفون: Xiaobo Li, Xiaoqing Qu

المصدر: Proceedings. Fourteenth International Conference on Pattern Recognition (Cat. No.98EX170) Pattern recognition Pattern Recognition, 1998. Proceedings. Fourteenth International Conference on. 2:1230-1234 vol.2 1998

Relation: Proceedings Fourteenth International Conference on Pattern Recognition

المؤلفون: Xiaoqing Qu, Chenxi Gao, Lei Fu, Yuefeng Chu, Jian-Hua Wang, Hongdeng Qiu, Jia Chen

المصدر: ACS Applied Materials & Interfaces. 15:18608-18619

مصطلحات موضوعية: General Materials Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::166fad8f23ecb7f8bd6914112e7104ee
https://doi.org/10.1021/acsami.2c21839

المؤلفون: Kuan Lu, Xiaoqing Qu, Jingcheng Jiang, Quanjun Zheng, Yongsheng Ao, Lihua Qiu

المصدر: Journal of Neurosurgery Case Lessons; Feb2024, Vol. 7 Issue 7, p1-5, 5p

المؤلفون: Xiaoqing Qu, Bo Li, Wei Yang, Yuliya Nazarenko

المصدر: Acta Innovations. :5-14

مصطلحات موضوعية: Environmental Engineering, Renewable Energy, Sustainability and the Environment, Energy (miscellaneous)

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::d99b3e4e980a381138210034ebdec716
https://doi.org/10.32933/actainnovations.43.1

المؤلفون: Fengjuan Yan, Xiehui Chen, Xiaoqing Quan, Lili Wang, Xinyi Wei, Jialiang Zhu

المصدر: Cardiovascular Diabetology, Vol 23, Iss 1, Pp 1-13 (2024)

مصطلحات موضوعية: Sepsis, Stress hyperglycemia ratio, Critical illness, Boruta algorithm, Machine learning, Diseases of the circulatory (Cardiovascular) system, RC666-701

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1475-2840

URL الوصول: https://doaj.org/article/fd895e0a0ec748a18f7e3951ba4958fe

المؤلفون: Fengjuan Yan, Limin Zhao, Xiaoqing Quan, Jialiang Zhu

المصدر: Diabetology & Metabolic Syndrome, Vol 16, Iss 1, Pp 1-11 (2024)

مصطلحات موضوعية: Stress hyperglycemia ratio, NHANES, Machine learning algorithm, Retrospective cohort, Mediating effect, Nutritional diseases. Deficiency diseases, RC620-627

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1758-5996

URL الوصول: https://doaj.org/article/a1e72df5f03b42b099462cd612d787d3

المؤلفون: Qu Xiaoqing Qu

المصدر: Animal Science and Food Technology. 12

مصطلحات موضوعية: food and beverages, General Medicine

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::85a46e1d4bca2e5c8ecf474c901f0bfa
https://doi.org/10.31548/animal2021.03.009