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1دورية أكاديمية
المؤلفون: Qunbo XU, Xiuhua LI, Xinglong XIAO, Yigang YU
المصدر: Shipin gongye ke-ji, Vol 44, Iss 11, Pp 80-87 (2023)
مصطلحات موضوعية: salted egg yolk, hard core, protein, microstructure, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
Relation: https://doaj.org/toc/1002-0306
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2
المؤلفون: Mao, Zhang, Hui, Li, Addo Keren, Agyekumwaa, Yigang, Yu, Xinglong, Xiao
المصدر: Toxicon. 213:92-98
مصطلحات موضوعية: Aldehydes, Enterotoxins, Staphylococcus aureus, Acyclic Monoterpenes, Food Microbiology, Humans, Staphylococcal Infections, Toxicology
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3
المؤلفون: Yan Zhang, Fengsong Liu, Yifang Cao, Hao Xu, Yijia Xie, Xinglong Xiao, Keren Agyekumwaa Addo, Xian-feng Peng
المصدر: Food Chemistry. 424:136367
مصطلحات موضوعية: General Medicine, Food Science, Analytical Chemistry
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4
المؤلفون: Luying Wang, Hong Bai, Ximin Liu, Xinglong Xiao, Yigang Yu, Xiaofeng Li
المصدر: European Food Research and Technology. 248:1321-1333
مصطلحات موضوعية: General Chemistry, Biochemistry, Industrial and Manufacturing Engineering, Food Science, Biotechnology
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5
المؤلفون: Fengsong Liu, Xiaowei Zhang, Xinglong Xiao, Qingfei Duan, Hong Bai, Yifang Cao, Yan Zhang, Mahafooj Alee, Long Yu
المصدر: Carbohydrate Polymers. 312:120755
مصطلحات موضوعية: Polymers and Plastics, Organic Chemistry, Materials Chemistry
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6
المؤلفون: Fengsong Liu, Yifang Cao, Yan Zhang, Yijia Xie, Hao Xu, XinYun Dong, Yuanyuan Liu, Qingyao Wang, Wenjuan Jiao, Mahafooj Alee, Xinglong Xiao
المصدر: Reactive and Functional Polymers. 188:105604
مصطلحات موضوعية: Polymers and Plastics, General Chemical Engineering, Materials Chemistry, Environmental Chemistry, General Chemistry, Biochemistry
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7
المؤلفون: Guanglei Zhao, Xinglong Xiao, Yigang Yu, Lan Mo, Ning He, Xiaofeng Li, Haixia Xu
المصدر: Plant Foods for Human Nutrition. 77:44-50
مصطلحات موضوعية: biology, Chemistry, Male mice, Metabolism, Gut flora, biology.organism_classification, digestive system, chemistry.chemical_compound, Human health, Clostridium, Chemistry (miscellaneous), Puerarin, Lactobacillus, Prevotella, Food science, Food Science
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8
المؤلفون: Keren Agyekumwaa Addo, Linying Li, Hui Li, Yigang Yu, Xinglong Xiao
المصدر: Microbial pathogenesis. 173
مصطلحات موضوعية: DNA-Binding Proteins, Infectious Diseases, Eucalyptol, Osmotic Pressure, Biofilms, Escherichia coli Proteins, Toxin-Antitoxin Systems, Escherichia coli O157, Microbiology, Anti-Bacterial Agents
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9
المؤلفون: Yigang Yu, Xinglong Xiao, Xinyi Hu, Meimei Fang, Ruifei Wang
المصدر: International Journal of Food Science & Technology. 56:6039-6051
مصطلحات موضوعية: medicine.disease_cause, Industrial and Manufacturing Engineering, In vitro, Cell membrane, chemistry.chemical_compound, genomic DNA, medicine.anatomical_structure, chemistry, Biochemistry, Polyphenol, medicine, Kojic acid, Escherichia coli, Food Science
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10
المؤلفون: Yigang Yu, Xiaowei Zhang, Donggen Zhou, Xinglong Xiao, Qijun Liu, Hong Bai
المصدر: Food Biotechnology. 35:91-110
مصطلحات موضوعية: 0106 biological sciences, 0303 health sciences, Enterohaemorrhagic Escherichia coli, 030306 microbiology, Virulence, RNA-Seq, macromolecular substances, Biology, medicine.disease_cause, 01 natural sciences, Applied Microbiology and Biotechnology, Microbiology, Transcriptome, 03 medical and health sciences, 010608 biotechnology, Gene expression, medicine, bacteria, Gene, Escherichia coli, Food Science, Biotechnology, Acid stress