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1دورية أكاديمية
المؤلفون: Shijie Liu, Lijun Zhao, Miaoyun Li, Yaodi Zhu, Dong Liang, Yangyang Ma, LingXia Sun, Gaiming Zhao, Qiancheng Tu
المصدر: Food Chemistry: X, Vol 22, Iss , Pp 101465- (2024)
مصطلحات موضوعية: Probiotic Bacillus, Fermented food, Fermentation agents, Microorganisms, Beneficial metabolites, Contribution, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: Jiaqi Tian, Qiancheng Tu, Miaoyun Li, Lijun Zhao, Yaodi Zhu, Jong-Hoon Lee, Zhengyan Gai, Gaiming Zhao, Yangyang Ma
المصدر: Food Chemistry: X, Vol 21, Iss , Pp 101069- (2024)
مصطلحات موضوعية: Food-borne spores, 2,6-Dipicolinic acid, Paper sensor, GO-AgNPs-Eu3+, Fluorimetric sensing, Visualization, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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3دورية أكاديمية
المؤلفون: Zhengbao Niu, Jiajia Yang, Yaodi Zhu, Lina Xu, Shufeng Yang, Miaoyun Li, Lijun Zhao, Yuanyuan Zhang, Qing Guo, Gaiming Zhao
المصدر: Food Materials Research, Vol 3, Iss 1, Pp 1-10 (2023)
مصطلحات موضوعية: cold chain meat, quality prediction, freshness, intelligent supervision, system development, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2771-4683
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4دورية أكاديمية
المؤلفون: Yaodi Zhu, Niancheng Hong, Lijun Zhao, Shengnan Liu, Jie Zhang, Miaoyun Li, Yangyang Ma, Dong Liang, Gaiming Zhao
المصدر: Foods, Vol 12, Iss 24, p 4515 (2023)
مصطلحات موضوعية: bovine bone protein, molecular weight, structural characteristics, emulsion characteristics, Chemical technology, TP1-1185
وصف الملف: electronic resource
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5دورية أكاديمية
المؤلفون: Dong Liang, Shengnan Liu, Miaoyun Li, Yaodi Zhu, Lijun Zhao, Lingxia Sun, Yangyang Ma, Gaiming Zhao
المصدر: Foods, Vol 12, Iss 9, p 1834 (2023)
مصطلحات موضوعية: Clostridium perfringens, bacteriostat, spores, germination, Chemical technology, TP1-1185
وصف الملف: electronic resource
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6
المؤلفون: Shijie Liu, Yaodi Zhu, Miaoyun Li, Weijia Liu, Lijun Zhao, YangYang Ma, Lina Xu, Na Wang, Gaiming Zhao, Dong Liang, Qiuying Yu
المصدر: Food Analytical Methods. 15:2810-2820
مصطلحات موضوعية: Safety, Risk, Reliability and Quality, Safety Research, Applied Microbiology and Biotechnology, Food Science, Analytical Chemistry
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7
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8
المؤلفون: Dong Liang, Xiaoshuang Cui, Miaoyun Li, Yaodi Zhu, Lijun Zhao, Shijie Liu, Gaiming Zhao, Na Wang, Yangyang Ma, Lina Xu
المصدر: International Journal of Food Microbiology. 396:110200
مصطلحات موضوعية: General Medicine, Microbiology, Food Science
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9
المؤلفون: Yaodi Zhu, Weijia Liu, Shijie Liu, Miaoyun Li, Lijun Zhao, Lina Xu, Na Wang, Gaiming Zhao, Qiuying Yu
المصدر: Food research international (Ottawa, Ont.). 160
مصطلحات موضوعية: Spores, Bacterial, Multivariate Analysis, Reproducibility of Results, Spectrum Analysis, Raman, Sensitivity and Specificity, Food Science
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10
المؤلفون: Gezi Li, Yaodi Zhu, Shah Fahad, Haitao Liu, Chang Wei, Di Lin, Lantao Li, Qiujuan Jiao, Xiya Zhang
المصدر: Computers and Electronics in Agriculture. 187:106293
مصطلحات موضوعية: biology, Hyperspectral imaging, chemistry.chemical_element, Forestry, Soil science, Horticulture, Residual, biology.organism_classification, Copper, Computer Science Applications, chemistry, Cichorium, Partial least squares regression, Content (measure theory), Cultivar, Agronomy and Crop Science, Continuous wavelet transform, Mathematics