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1دورية أكاديمية
المصدر: In Food and Bioproducts Processing September 2019 117:321-328
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2كتاب إلكتروني
المؤلفون: Kehili, MounaAff24, Aff25, Aff26, Zammel, AyachiAff25, Zetzl, CarstenAff26, Smirnova, IrinaAff26, Allouche, NoureddineAff27, Sayadi, SamiAff24
المساهمون: Abdalla, Hassan, Series editor, Abdul Mannan, Md., Series editor, Alalouch, Chaham, Series editor, Attia, Sahar, Series editor, Boemi, Sofia Natalia, Series editor, Bougdah, Hocine, Series editor, Bozonnet, Emmanuel, Series editor, De Bonis, Luciano, Series editor, Hawkes, Dean, Series editor, Kostopoulou, Stella, Series editor, Mahgoub, Yasser, Series editor, Mesbah Elkaffas, Saleh, Series editor, Mohareb, Nabil, Series editor, O. Gawad, Iman, Series editor, Oostra, Mieke, Series editor, Pignatta, Gloria, Series editor, Pisello, Anna Laura, Series editor, Rosso, Federica, Series editor, Kallel, Amjad, editorAff20, Ksibi, Mohamed, editorAff21, Ben Dhia, Hamed, editorAff22, Khélifi, Nabil, editorAff23
المصدر: Recent Advances in Environmental Science from the Euro-Mediterranean and Surrounding Regions : Proceedings of Euro-Mediterranean Conference for Environmental Integration (EMCEI-1), Tunisia 2017. :1183-1185
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3دورية أكاديمية
المصدر: In Food Chemistry 25 April 2018 246:295-304
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4دورية أكاديمية
المؤلفون: Kehili, Mouna, Kammlott, Marianne, Choura, Sirine, Zammel, Ayachi, Zetzl, Carsten, Smirnova, Irina, Allouche, Noureddine, Sayadi, Sami
المصدر: In Food and Bioproducts Processing March 2017 102:340-349
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5دورية أكاديمية
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