المؤلفون: Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal. Electronic address: antonio.raposo@ulusofona.pt., Raheem D; Arctic Centre, University of Lapland, Rovaniemi 96101, Finland., Zandonadi RP; University of Brasília, Faculty of Health Sciences, Nutrition Department, Campus Universitário Darcy Ribeiro, Brasília 70910-900, Brazil., Suri N; Department of Chemistry, Moi University, P.O. Box 4606, Eldoret 30100, Kenya. Electronic address: narindersuri@aol.com., Olukosi A; Department of Medical Biochemistry, Eko University of Medical Sciences, Lagos 102004, Nigeria., de Lima BR; University of Brasília, Faculty of Health Sciences, Nutrition Department, Campus Universitário Darcy Ribeiro, Brasília 70910-900, Brazil., Carrascosa C; Department of Animal Pathology and Production, Bromatology and Food Technology, Faculty of Veterinary, Universidad de Las Palmas de Gran Canaria, Trasmontaña s/n, Arucas 35413, Spain., Sharifi-Rad J; Centro de Estudios Tecnológicos y Universitarios del Golfo, Veracruz, Mexico; Department of Medicine, College of Medicine, Korea University, Seoul 02841, Republic of Korea. Electronic address: javad.sharifirad@gmail.com., Ryu HB; Foodservice & Culinary Art, Department of the College of Health Sciences, Kyungnam University, 7 Kyungnamdaehak-ro, Masanhappo-gu, Changwon-si, Gyeongsangnam-do 51767, Republic of Korea. Electronic address: bobbyryu414@hanmail.net., Han H; College of Hospitality and Tourism Management, Sejong University, 209 Neungdong-ro, Gwangjin-gu, Seoul 05006, Republic of Korea. Electronic address: heesup.han@gmail.com., Calina D; Department of Clinical Pharmacy, University of Medicine and Pharmacy of Craiova, Craiova 200349, Romania.

المصدر: Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie [Biomed Pharmacother] 2024 Sep 25; Vol. 180, pp. 117449. Date of Electronic Publication: 2024 Sep 25.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Editions Scientifiques Elsevier Country of Publication: France NLM ID: 8213295 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1950-6007 (Electronic) Linking ISSN: 07533322 NLM ISO Abbreviation: Biomed Pharmacother Subsets: MEDLINE

المؤلفون: De Almeida PC; Graduate Program in Human Nutrition, University of Brasília, Brasília 70910-900, Brazil., Nakano EY; Department of Statistics, University of Brasília, Brasília 70910-900, Brazil., Vasconcelos IAL; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil., Zandonadi RP; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil., Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal., Saraiva A; Department of Animal Pathology and Production, Bromatology and Food Technology, Faculty of Veterinary, Universidad de Las Palmas de Gran Canaria, Trasmontaña s/n, 35413 Arucas, Spain., Alturki HA; King Abdulaziz City for Science & Technology, Wellness and Preventive Medicine Institute-Health Sector, Riyadh 11442, Saudi Arabia., Botelho RBA; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil.

المصدر: Nutrients [Nutrients] 2024 Sep 03; Vol. 16 (17). Date of Electronic Publication: 2024 Sep 03.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE

مواضيع طبية MeSH: Avoidant Restrictive Food Intake Disorder*, Humans ; Brazil/epidemiology ; Male ; Child ; Female ; Child, Preschool ; Surveys and Questionnaires ; Food Preferences/psychology ; Caregivers/psychology ; Vegetables ; Feeding Behavior/psychology ; Fruit

المؤلفون: Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal., Zandonadi RP; Department of Nutrition, Faculty of Health Sciences, University of Brasilia, Brasilia 70910-900, Brazil., Botelho RBA; Department of Nutrition, Faculty of Health Sciences, University of Brasilia, Brasilia 70910-900, Brazil.

المصدر: Nutrients [Nutrients] 2024 Aug 30; Vol. 16 (17). Date of Electronic Publication: 2024 Aug 30.

نوع المنشور: Editorial; Introductory Journal Article

بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE

مواضيع طبية MeSH: Quality of Life* , Diet, Healthy*, Humans ; Nutritional Status ; Diet

المؤلفون: Falcomer AL; Department of Nutrition, School of Health Sciences, University of Brasilia, Brasilia 70910-900, Brazil., Pratesi CB; College of Population Health, University of New Mexico, Albuquerque, NM 87131, USA., Nakano EY; Department of Statistics, University of Brasilia, Brasilia 70910-900, Brazil., Chaves C; ESSV, Centre for Studies in Education and Innovation (CI&DEI), Polytechnic University of Viseu, 3504-510 Viseu, Portugal., Rostami-Nejad M; Celiac Disease and Gluten Related Disorders Research Center, Research Institute for Gastroenterology and Liver Diseases, Shahid Beheshti University of Medical Sciences, Tehran 1416634793, Iran., Guennouni M; Science and Technology Team, Higher School of Education and Training, Chouaib Doukkali University of El Jadida, El Jadida 24000, Morocco.; Laboratory of Health Sciences and Technologies, Higher Institute of Health Sciences of Settat, Hassan First University of Settat, Settat 26000, Morocco., Aksan A; Institute of Nutritional Science, Justus-Liebig University, 35392 Giessen, Germany., Pouchot J; Service de Médecine Interne, Hôpital Européen Georges Pompidou, Assistance Publique-Hôpitaux de Paris, Université Paris Cité, 75015 Paris, France., Häuser W; Medizinisches Versorgungszentrum für Schmerzmedizin und Seelische Gesundheit Saarbrücken-St. Johann Health Care Center Pain Medicine and Mental Health Saarbrücken, St. Johann Großherzog-Friedrich-Straße 44, 66111 Saarbrücken, Germany., Zandonadi RP; Department of Nutrition, School of Health Sciences, University of Brasilia, Brasilia 70910-900, Brazil.

المصدر: Nutrients [Nutrients] 2024 Aug 26; Vol. 16 (17). Date of Electronic Publication: 2024 Aug 26.

نوع المنشور: Journal Article; Multicenter Study

بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE

مواضيع طبية MeSH: Celiac Disease* , Quality of Life* , Public Policy*, Humans ; Cross-Sectional Studies ; Surveys and Questionnaires ; Diet, Gluten-Free ; Male ; Female ; Adult

المؤلفون: Oliveira L; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal.; Polytechnic Institute of Coimbra, Coimbra Health School, Rua 5 de Outubro-S. Martinho do Bispo, Apartado 7006, 3046-854 Coimbra, Portugal., Zandonadi RP; Department of Nutrition, School of Health Sciences, University of Brasilia (UnB), Campus Darcy Ribeiro, Asa Norte, Brasilia 70910-900, Brazil., Nakano EY; Department of Statistics, University of Brasília (UnB), Campus Darcy Ribeiro, Asa Norte, Brasilia 70910-900, Brazil., Almutairi S; Department of Health Informatics, College of Applied Medical Sciences, Qassim University, Buraydah 51452, Saudi Arabia., Alzghaibi H; Department of Health Informatics, College of Applied Medical Sciences, Qassim University, Buraydah 51452, Saudi Arabia., Lima MJ; CERNAS Research Centre, Polytechnic University of Viseu, 3504-510 Viseu, Portugal., Teixeira-Lemos E; CERNAS Research Centre, Polytechnic University of Viseu, 3504-510 Viseu, Portugal., Saraiva A; Department of Animal Pathology and Production, Bromatology and Food Technology, Faculty of Veterinary, Universidad de Las Palmas de Gran Canaria, Trasmontaña s/n, 35413 Arucas, Spain., Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal.

المصدر: Healthcare (Basel, Switzerland) [Healthcare (Basel)] 2024 Aug 15; Vol. 12 (16). Date of Electronic Publication: 2024 Aug 15.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101666525 Publication Model: Electronic Cited Medium: Print ISSN: 2227-9032 (Print) Linking ISSN: 22279032 NLM ISO Abbreviation: Healthcare (Basel) Subsets: PubMed not MEDLINE

المؤلفون: de Barros Miranda B; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil., Holanda GS; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil., Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal., da Costa Maynard D; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil., Botelho RBA; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil., Romão B; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil., de Oliveira VR; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil., Zandonadi RP; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil.

المصدر: Journal of food science and technology [J Food Sci Technol] 2024 Aug; Vol. 61 (8), pp. 1439-1456. Date of Electronic Publication: 2024 Jan 26.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Springer (India) Country of Publication: India NLM ID: 0056471 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0022-1155 (Print) Linking ISSN: 00221155 NLM ISO Abbreviation: J Food Sci Technol Subsets: PubMed not MEDLINE

المؤلفون: Ribeiro CDS; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil., Uenishi RH; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil.; Brasilia University Hospital, University of Brasília, Brasília 70840-901, Brazil., Domingues ADS; Brasilia University Hospital, University of Brasília, Brasília 70840-901, Brazil., Nakano EY; Department of Statistics, University of Brasília, Brasilia 70910-900, Brazil., Botelho RBA; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil., Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal., Zandonadi RP; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil.

المصدر: Nutrients [Nutrients] 2024 Jul 26; Vol. 16 (15). Date of Electronic Publication: 2024 Jul 26.

نوع المنشور: Journal Article; Systematic Review; Meta-Analysis; Comparative Study; Review

بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE

مواضيع طبية MeSH: Celiac Disease*/diet therapy , Celiac Disease*/immunology , Diet, Gluten-Free* , Patient Compliance*, Humans ; Surveys and Questionnaires ; Male ; Adult ; Female

المؤلفون: Dusi R; University of Brasília, Faculty of Health Sciences, Department of Nutrition, Campus Universitario Darcy Ribeiro, Brasilia 70910-900, Brazil., Trombini RRSL; University of Brasília, Graduate Program in Health Sciences and Technologies, Campus Universitario Ceilândia, Brasília 72220-275, Brazil., Pereira ALM; University of Brasília, Graduate Program in Health Sciences and Technologies, Campus Universitario Ceilândia, Brasília 72220-275, Brazil., Funghetto SS; University of Brasília, Graduate Program in Health Sciences and Technologies, Campus Universitario Ceilândia, Brasília 72220-275, Brazil., Ginani VC; University of Brasília, Faculty of Health Sciences, Department of Nutrition, Campus Universitario Darcy Ribeiro, Brasilia 70910-900, Brazil., Stival MM; University of Brasília, Graduate Program in Health Sciences and Technologies, Campus Universitario Ceilândia, Brasília 72220-275, Brazil., Nakano EY; University of Brasília, Department of Statistics, Campus Universitario Darcy Ribeiro, Brasilia 70910-900, Brazil., Zandonadi RP; University of Brasília, Faculty of Health Sciences, Department of Nutrition, Campus Universitario Darcy Ribeiro, Brasilia 70910-900, Brazil.

المصدر: Nutrients [Nutrients] 2024 Jul 18; Vol. 16 (14). Date of Electronic Publication: 2024 Jul 18.

نوع المنشور: Journal Article; Validation Study

بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE

مواضيع طبية MeSH: Mobile Applications* , Diabetes Mellitus, Type 2*/therapy, Humans ; Aged ; Brazil ; Male ; Female ; Telemedicine ; Diet, Healthy ; Middle Aged ; Patient Education as Topic/methods

المؤلفون: Guimarães NS; Department of Nutrition, Nursing School, Universidade Federal de Minas Gerais, Alfredo Balena Avenue, 190, Room 314, Santa Efigênia, Belo Horizonte 30130-100, Minas Gerais, Brazil., Reis MG; Department of Nutrition, Nursing School, Universidade Federal de Minas Gerais, Alfredo Balena Avenue, 190, Room 314, Santa Efigênia, Belo Horizonte 30130-100, Minas Gerais, Brazil., Costa BVL; Department of Nutrition, Nursing School, Universidade Federal de Minas Gerais, Alfredo Balena Avenue, 190, Room 314, Santa Efigênia, Belo Horizonte 30130-100, Minas Gerais, Brazil., Zandonadi RP; Department of Nutrition, School of Health Sciences, University of Brasilia (UnB), Campus Darcy Ribeiro, Asa Norte, Brasilia 70910-900, Brazil., Carrascosa C; Department of Animal Pathology and Production, Bromatology and Food Technology, Faculty of Veterinary, Universidad de Las Palmas de Gran Canaria, Trasmontaña s/n, 35413 Arucas, Spain., Teixeira-Lemos E; CERNAS Research Centre, Polytechnic University of Viseu, 3504-510 Viseu, Portugal., Costa CA; CERNAS Research Centre, Polytechnic University of Viseu, 3504-510 Viseu, Portugal., Alturki HA; King Abdulaziz City for Science & Technology, Wellness and Preventive Medicine Institute-Health Sector, Riyadh 11442, Saudi Arabia., Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal.

المصدر: Nutrients [Nutrients] 2024 Jul 02; Vol. 16 (13). Date of Electronic Publication: 2024 Jul 02.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE

مواضيع طبية MeSH: Carbon Footprint* , Food Services*, Humans ; Conservation of Natural Resources ; Water ; Environment ; Meat ; Animals

المؤلفون: de Sousa JBA; Department of Nutrition, School of Health Sciences, Universidade de Brasília (UnB), Campus Darcy Ribeiro, Asa Norte, Brasilia 70910-900, Brazil., Mendes GF; Nutrition and Dietetics Graduate Program, Catholic University of Brasília, Taguatinga, Brasilia 71966-700, Brazil., Zandonadi RP; Department of Nutrition, School of Health Sciences, Universidade de Brasília (UnB), Campus Darcy Ribeiro, Asa Norte, Brasilia 70910-900, Brazil., da Costa THM; Department of Nutrition, School of Health Sciences, Universidade de Brasília (UnB), Campus Darcy Ribeiro, Asa Norte, Brasilia 70910-900, Brazil., Saunders B; Applied Physiology and Nutrition Research Group, School of Physical Education and Sport, Faculdade de Medicina FMUSP, Universidade de São Paulo, Sao Paulo 01246-903, Brazil.; Center of Lifestyle Medicine, Faculdade de Medicina FMUSP, Universidade de São Paulo, Sao Paulo 01246-903, Brazil.; Nutrology Academy, Rio de Janeiro 22421-030, Brazil., Reis CEG; Department of Nutrition, School of Health Sciences, Universidade de Brasília (UnB), Campus Darcy Ribeiro, Asa Norte, Brasilia 70910-900, Brazil.

المصدر: Nutrients [Nutrients] 2024 Jun 15; Vol. 16 (12). Date of Electronic Publication: 2024 Jun 15.

نوع المنشور: Journal Article; Validation Study

بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE

مواضيع طبية MeSH: Athletes*/statistics & numerical data , Translations* , Health Knowledge, Attitudes, Practice*, Humans ; Brazil ; Reproducibility of Results ; Surveys and Questionnaires/standards ; Male ; Adult ; Female ; Young Adult ; Sports ; Sports Nutritional Physiological Phenomena ; Sports Nutritional Sciences