المؤلفون: Sara Čačko, Eva Pančić, Iva Zokić, Martina Miloloža, Dajana Kučić Grgić

المصدر: Kemija u Industriji, Vol 71, Iss 1-2, Pp 49-56 (2022)

مصطلحات موضوعية: plastika, aditivi, testovi toksičnosti, ekosustav, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: http://silverstripe.fkit.hr/kui/assets/Uploads/6-49-56-KUI-01-02-2022.pdf; https://doaj.org/toc/0022-9830; https://doaj.org/toc/1334-9090

URL الوصول: https://doaj.org/article/1c6868d1b5ee4722b353d86d46bbb643

المؤلفون: Tjaša Rijavec, Matija Strlič, Irena Kralj Cigić

المصدر: Polymer degradation and stability, vol. 211, 110329, 2023.
Polymer degradation and stability, str. 1-9 : Ilustr., Vol. 211, May 2023
COBISS-ID: 2814212

مصطلحات موضوعية: udc:543:678.743.2:7.025, funkcija škode, PVC, dediščinska znanost, degradacija, napoved, aditivi, Polymers and Plastics, damage function, udc:543, 678, damage function, PVC, heritage science, degradation, prediction, additives, prediction, dediščinska znanost, Condensed Matter Physics, PVC, funkcija škode, Mechanics of Materials, aditivi, Materials Chemistry, additives, heritage science, degradacija, napoved, degradation

وصف الملف: application/pdf; text/url

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cc124826cc022502d6ad1ebaf9fbee64
https://hdl.handle.net/20.500.12556/RUL-145890

المؤلفون: Grižić, Silvia

المساهمون: Ljubenkov, Ivica, Vladušić, Roko, Kranjac, Marina

مصطلحات موضوعية: food additives, umjetni aditivi, natural additives, artificial additives, PRIRODNE ZNANOSTI. Kemija, prirodni aditivi, NATURAL SCIENCES. Chemistry, prehrambeni aditivi

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::9668e032a609160a323528807e93b67c
https://repozitorij.svkst.unist.hr/islandora/object/pmfst:1584/datastream/PDF

المؤلفون: Vrček, Valerije

مصطلحات موضوعية: prehrambeni aditivi, stevija, aspartam, dijabetes, E-brojevi

URL الوصول: https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::f27897f414fddc011a7e055f58fcdb20
https://www.bib.irb.hr/1278989

المؤلفون: Mohor Mihelčič, Alen Oseli, Miroslav Huskić, Lidija Slemenik Perše

المصدر: Polymers; Volume 14; Issue 24; Pages: 5438
Polymers, vol. 14, no. 24, 5438, 2022.

مصطلحات موضوعية: stabilization additive, reološke lastnosti, Polymers and Plastics, polipropilen, thermal properties, General Chemistry, recycling, mechanical properties, polypropylene, rheological properties, mehanske lastnosti, termične lastnosti, recikliranje, udc:678:531/532.135, stabilizacijski aditivi

وصف الملف: application/pdf; text/url

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::51aa3edd250895677355e94676d677ae

المؤلفون: Petrović, Jelena B.

المساهمون: Tomašević, Igor, Đekić, Ilija, Miočinović, Jelena, Šmigić, Nada, Puđa, Predrag

المصدر: Универзитет у Београду

مصطلحات موضوعية: aflatoxin M1, milk and dairy products, histamine, toxic and essential elements, fish and seafood, additives, meat products, estimated daily intake, exposure assessment, Monte Carlo analysis, aflatoksin M1, mleko i proizvodi od mleka, histamin, toksični i esencijalni elementi, riba i morski plodovi, aditivi, proizvodi od mesa, procenjeni dnevni unos, procena izloženosti, Monte Karlo analiza

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=nardusnacion::7637282f0f27088484ea5f7fa7fc9078
http://nardus.mpn.gov.rs/bitstream/id/151211/Izvestaj_Komisije_13574.pdf

المؤلفون: Zobec, Lenard

المساهمون: Jamnik, Polona

مصطلحات موضوعية: antioksidanti, antioxidants, mikroalge, aditivi, microalgae, udc:602.4:604.4:547.979.8, carotenoids, additives, biotehnološka proizvodnja, barvila, karotenoidi, dyes, biotechnological production

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3505::95badb256546381a8cdb70c09e7a073e
https://repozitorij.uni-lj.si/Dokument.php?id=164150&dn=

المؤلفون: Filipa A Vicente, Vid Urbančič, Blaž Likozar, Pedro N Simões, Jorge FB Pereira

المصدر: Current opinion in food science, str. 1-24 : Ilustr., [article no.] 100991, Vol. 50, Apr. 2023
COBISS-ID: 142959619
Current opinion in food science, vol. 50, no. 100991, pp. 1-24, 2023.
Current opinion in food science

مصطلحات موضوعية: biokemija, biomolekule, aditivi, udc:577, biokemija, aditivi, biomolekule, dvofazni vodni sistemi, dvofazni vodni sistemi, Applied Microbiology and Biotechnology, Food Science

وصف الملف: text/url; application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4e4804db9e9313608e13e58a32a32d55
https://doi.org/10.1016/j.cofs.2023.100991

المؤلفون: Kuliš, Ana

المساهمون: Dabić, Pero

مصطلحات موضوعية: admixtures for cement composites, cementi, TEHNIČKE ZNANOSTI. Kemijsko inženjerstvo, TECHNICAL SCIENCES. Chemical Engineering, Cement, hidratacija cementa, cement hydration, aditivi za cementne kompozite

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______4112::45d21d4d44d6f15e8a1ae632227e0029
https://repozitorij.svkst.unist.hr/islandora/object/ktfst:1184

المؤلفون: Jerčić, Davorka

المساهمون: Pilipović, Ana

مصطلحات موضوعية: ekologija, aditivi, TEHNIČKE ZNANOSTI. Strojarstvo. Proizvodno strojarstvo, prerada polimera, environmental issues, additives, TECHNICAL SCIENCES. Mechanical Engineering. Production Mechanical Engineering, polimeri, ekološki problemi, ecology, polymers, polymer processing

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::c0791d0662d17117b54c8fb1d6db1017
https://repozitorij.fsb.unizg.hr/islandora/object/fsb:8442