المؤلفون: Chen X; Sanitary Analysis Center, Scientific Research Office, Qiqihar Medical University, Qiqihar 161000, China., Ge J; School of Public Health, Qiqihar Medical University, Qiqihar 161000, China., Ma S; School of Public Health, Qiqihar Medical University, Qiqihar 161000, China., Du L; School of Public Health, Qiqihar Medical University, Qiqihar 161000, China., Chen Z; School of Public Health, Qiqihar Medical University, Qiqihar 161000, China., Jiang L; The Second Affiliated Hospital of Qiqihar Medical University, Qiqihar 161000, China., Liu L; Modern Educational Technology Center, Qiqihar Medical University, Qiqihar 161000, China., Jia Y; School of Public Health, Qiqihar Medical University, Qiqihar 161000, China. Electronic address: superyuehui@163.com.

المصدر: Nutrition, metabolism, and cardiovascular diseases : NMCD [Nutr Metab Cardiovasc Dis] 2024 Aug; Vol. 34 (8), pp. 1984-1993. Date of Electronic Publication: 2024 May 10.

نوع المنشور: Journal Article; Comparative Study

بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 9111474 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1590-3729 (Electronic) Linking ISSN: 09394753 NLM ISO Abbreviation: Nutr Metab Cardiovasc Dis Subsets: MEDLINE

مواضيع طبية MeSH: Hyperuricemia*/epidemiology , Hyperuricemia*/diagnosis , Hyperuricemia*/blood , Hyperuricemia*/prevention & control , Manganese*/administration & dosage , Nutrition Surveys* , Protective Factors* , Biomarkers*/blood , Recommended Dietary Allowances*, Humans ; Male ; Female ; China/epidemiology ; Middle Aged ; Risk Factors ; Adult ; Risk Assessment ; Time Factors ; Diet/adverse effects ; Sex Factors ; Uric Acid/blood ; Aged ; Risk Reduction Behavior

المؤلفون: Hieronimus B; Max Rubner-Institut, Department of Physiology and Biochemistry of Nutrition, Karlsruhe, Germany., Hammann S; Department of Chemistry and Pharmacy, Friedrich-Alexander-Universität Erlangen-Nürnberg, Erlangen, Germany; Department of Food Chemistry and Analytical Chemistry (170a), Institute of Food Chemistry, University of Hohenheim, Stuttgart, Germany., Podszun MC; Institute of Nutritional Science, Department of Food Biofunctionality, University of Hohenheim, Stuttgart, Germany. Electronic address: maren.podszun@uni-hohenheim.de.

المصدر: Nutrition research (New York, N.Y.) [Nutr Res] 2024 Aug; Vol. 128, pp. 105-114. Date of Electronic Publication: 2024 Jul 14.

نوع المنشور: Evaluation Study; Journal Article

بيانات الدورية: Publisher: Elsevier Science Country of Publication: United States NLM ID: 8303331 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0739 (Electronic) Linking ISSN: 02715317 NLM ISO Abbreviation: Nutr Res Subsets: MEDLINE

مواضيع طبية MeSH: Artificial Intelligence* , Dietary Patterns* , Energy Intake* , Meals*, Humans ; Dietary Carbohydrates/administration & dosage ; Dietary Supplements ; Nutrients ; Nutritive Value ; Recommended Dietary Allowances

المؤلفون: Barnard ND; George Washington University School of Medicine and Health Sciences, Washington, DC nbarnard@pcrm.org.

المصدر: The New England journal of medicine [N Engl J Med] 2024 Aug 01; Vol. 391 (5), pp. 479-480.

نوع المنشور: Journal Article; Letter; Comment

بيانات الدورية: Publisher: Massachusetts Medical Society Country of Publication: United States NLM ID: 0255562 Publication Model: Print Cited Medium: Internet ISSN: 1533-4406 (Electronic) Linking ISSN: 00284793 NLM ISO Abbreviation: N Engl J Med Subsets: MEDLINE

مواضيع طبية MeSH: Energy Intake*, Humans ; Nutrients ; Adult ; Longevity ; Aged ; Child ; Dietary Proteins/administration & dosage ; Middle Aged ; Female ; Dietary Carbohydrates/administration & dosage ; Recommended Dietary Allowances ; Male ; Adolescent

المؤلفون: Paul S; UPES, Bidholi, Dehradun 248007, Uttarakhand, India., Kaushik R; UPES, Bidholi, Dehradun 248007, Uttarakhand, India. Electronic address: ravinder_foodtech2007@rediffmail.com., Chawla P; Lovely Professional University, Phagwara 144411, Punjab, India., Upadhyay S; UPES, Bidholi, Dehradun 248007, Uttarakhand, India., Rawat D; UPES, Bidholi, Dehradun 248007, Uttarakhand, India., Akhtar A; Louisiana State University, School of Medicine, New Orleans, USA.

المصدر: Clinical nutrition ESPEN [Clin Nutr ESPEN] 2024 Aug; Vol. 62, pp. 10-21. Date of Electronic Publication: 2024 May 11.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Elsevier Ltd Country of Publication: England NLM ID: 101654592 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2405-4577 (Electronic) Linking ISSN: 24054577 NLM ISO Abbreviation: Clin Nutr ESPEN Subsets: MEDLINE

مواضيع طبية MeSH: Vitamin D*/therapeutic use , Vitamin D*/administration & dosage , COVID-19* , Vitamin D Deficiency* , SARS-CoV-2*, Humans ; Dietary Supplements ; Food, Fortified ; Vitamins ; Recommended Dietary Allowances ; Pandemics

المؤلفون: Lepp HL; North Estonia Medical Centre Foundation, Department of Clinical Nutrition, Tallinn, Estonia. Electronic address: liis.lepp@gmail.com., Amrein K; Medical University of Graz, Department of Internal Medicine, Division of Endocrinology and Diabetology, Austria. Electronic address: karin.amrein@medunigraz.at., Dizdar OS; Department of Internal Medicine and Clinical Nutrition Unit, University of Health Sciences Kayseri City Training and Research Hospital, Kayseri, Turkey. Electronic address: oguzhansitki.dizdar@sbu.edu.tr., Casaer MP; KU Leuven, Department of Cellular and Molecular Medicine, Laboratory of Intensive Care Medicine, Leuven, Belgium. Electronic address: michael.casaer@uzleuven.be., Gundogan K; Division of Intensive Care Medicine, Department of Internal Medicine, Erciyes University School of Medicine, Kayseri, Turkey. Electronic address: kursatgundogan@gmail.com., de Man AME; Amsterdam UMC, Location Vrije Universiteit, Department of Intensive Care, The Netherlands; Amsterdam Cardiovascular Sciences, Amsterdam, The Netherlands. Electronic address: ame.deman@amsterdamumc.nl., Rezzi S; Swiss Nutrition and Health Foundation, Epalinges, Switzerland. Electronic address: serge.rezzi@nutritionhealthfoundation.ch., van Zanten ARH; Amsterdam UMC, Location Vrije Universiteit, Department of Intensive Care, The Netherlands; Amsterdam Cardiovascular Sciences, Amsterdam, The Netherlands. Electronic address: arhvanzanten@gmail.com., Shenkin A; Institute of Aging and Chronic Disease, University of Liverpool, Liverpool, UK. Electronic address: shenkin@liverpool.ac.uk., Berger MM; Faculty of Biology & Medicine, Lausanne University, Lausanne, Switzerland. Electronic address: Mette.Berger@unil.ch.

مؤلفون مشاركون: ESPEN MN special interest group

المصدر: Clinical nutrition ESPEN [Clin Nutr ESPEN] 2024 Aug; Vol. 62, pp. 285-295. Date of Electronic Publication: 2024 Jun 04.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Elsevier Ltd Country of Publication: England NLM ID: 101654592 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2405-4577 (Electronic) Linking ISSN: 24054577 NLM ISO Abbreviation: Clin Nutr ESPEN Subsets: MEDLINE

مواضيع طبية MeSH: Micronutrients*/deficiency , Malnutrition*, Humans ; Chronic Disease ; Nutritional Status ; Trace Elements/deficiency ; Trace Elements/administration & dosage ; Nutritional Requirements ; Recommended Dietary Allowances ; Nutrition Therapy

المؤلفون: Wierzejska RE; Department of Nutrition and Nutritional Value of Food, National Institute of Public Health NIH-National Research Institute, Chocimska St. 24, 00-791 Warsaw, Poland., Gielecińska I; Department of Food Safety, National Institute of Public Health NIH-National Research Institute, Chocimska St. 24, 00-791 Warsaw, Poland.

المصدر: Nutrients [Nutrients] 2024 Jul 23; Vol. 16 (15). Date of Electronic Publication: 2024 Jul 23.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE

مواضيع طبية MeSH: Caffeine*/analysis , Caffeine*/administration & dosage , Coffee*/chemistry, Humans ; Recommended Dietary Allowances

المؤلفون: Sugimoto M; Department of Environmental and Occupational Health, School of Medicine, Toho University, Tokyo, Japan.; Institute of Future Initiatives, The University of Tokyo., Asakura K; Department of Preventive Medicine, School of Medicine, Toho University, Tokyo, Japan., Katagiri R; National Institute of Health and Nutrition., Sasaki S; Department of Social and Preventive Epidemiology, School of Public Health, The University of Tokyo.

المصدر: [Nihon koshu eisei zasshi] Japanese journal of public health [Nihon Koshu Eisei Zasshi] 2024 Jul 23; Vol. 71 (7), pp. 357-365. Date of Electronic Publication: 2024 Mar 29.

نوع المنشور: Journal Article; Comparative Study; English Abstract

بيانات الدورية: Publisher: Nippon Kōshū Eisei Kyōkai Country of Publication: Japan NLM ID: 19130150R Publication Model: Print-Electronic Cited Medium: Internet ISSN: 0546-1766 (Print) Linking ISSN: 05461766 NLM ISO Abbreviation: Nihon Koshu Eisei Zasshi Subsets: MEDLINE

مواضيع طبية MeSH: Diet* , Workplace*, Adult ; Female ; Humans ; Male ; Middle Aged ; East Asian People ; Japan ; Nutrition Policy ; Recommended Dietary Allowances ; Surveys and Questionnaires

المؤلفون: Clemente-Villalba J; Grupo de Investigación Calidad y Seguridad Alimentaria, Instituto de Investigación e Innovación Agroalimentaria y Agroambiental (CIAGRO-UMH), Miguel Hernández University, Ctra. Beniel, km 3.2, 03312 Orihuela, Spain., Fratianni A; Department of Agricultural, Environmental and Food Sciences, University of Molise, Via De Sanctis, 86100 Campobasso, Italy., Issa-Issa H; Grupo de Investigación Calidad y Seguridad Alimentaria, Instituto de Investigación e Innovación Agroalimentaria y Agroambiental (CIAGRO-UMH), Miguel Hernández University, Ctra. Beniel, km 3.2, 03312 Orihuela, Spain., Ianiri G; Department of Agricultural, Environmental and Food Sciences, University of Molise, Via De Sanctis, 86100 Campobasso, Italy., Hernández F; Grupo de Investigación en Fruticultura y Técnicas de Producción, Instituto de Investigación e Innovación Agroalimentaria y Agroambiental (CIAGRO-UMH), Miguel Hernández University, Ctra. Beniel, km 3.2, 03312 Orihuela, Spain., Vitone C; Department of Agricultural, Environmental and Food Sciences, University of Molise, Via De Sanctis, 86100 Campobasso, Italy., Carbonell-Barrachina ÁA; Grupo de Investigación Calidad y Seguridad Alimentaria, Instituto de Investigación e Innovación Agroalimentaria y Agroambiental (CIAGRO-UMH), Miguel Hernández University, Ctra. Beniel, km 3.2, 03312 Orihuela, Spain., Panfili G; Department of Agricultural, Environmental and Food Sciences, University of Molise, Via De Sanctis, 86100 Campobasso, Italy.

المصدر: Nutrients [Nutrients] 2024 Jul 17; Vol. 16 (14). Date of Electronic Publication: 2024 Jul 17.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE

مواضيع طبية MeSH: Carotenoids*/analysis , Plant Leaves*/chemistry, Riboflavin/analysis ; Thiamine/analysis ; Plants, Edible/chemistry ; Humans ; Tocopherols/analysis ; Lutein/analysis ; Recommended Dietary Allowances ; Nutritive Value

المؤلفون: Gibney MJ; Institute of Food and Health, University College Dublin, Dublin D04 V1W8, Ireland., Angeles-Agdeppa I; Department of Science and Technology, Food and Nutrition Research Institute, Bicutan, Taguig 1631, Philippines., Mognard EL; Chair 'Food Studies: Food, Cultures & Health', Taylor's University, Subang Jaya 47500, Malaysia.; Centre for Asian Modernisation Studies (CAMS), Taylor's University, Subang Jaya 47500, Malaysia.; Faculty of Social Sciences and Leisure Management, Taylor's University, Subang Jaya 47500, Malaysia.; Centre d'Études et de Recherche: Travail, Organisation, Pouvoir (CERTOP) UMR CNRS 5044, Université de Toulouse, 31058 Toulouse, CEDEX 9, France., Khusan H; Faculty of Health Sciences, Universitas Muhammadiyah Prof Dr HAMKA, Jakarta 12130, Indonesia.; Southeast Asian Ministers of Education Organization Regional Centre for Food and Nutrition (SEAMEO RECFON)-Pusat Kajian Gizi Regional (PKGR), Universitas Indonesia, Jakarta 13120, Indonesia.; Nutrition Department, Faculty of Medicine, Universitas Indonesia-Dr. Cipto Mangunkusumo General Hospital, Jakarta 10430, Indonesia., Poulain JP; Chair 'Food Studies: Food, Cultures & Health', Taylor's University, Subang Jaya 47500, Malaysia.; Centre for Asian Modernisation Studies (CAMS), Taylor's University, Subang Jaya 47500, Malaysia.; Faculty of Social Sciences and Leisure Management, Taylor's University, Subang Jaya 47500, Malaysia.; Centre d'Études et de Recherche: Travail, Organisation, Pouvoir (CERTOP) UMR CNRS 5044, Université de Toulouse, 31058 Toulouse, CEDEX 9, France., Ducay A; Department of Science and Technology, Food and Nutrition Research Institute, Bicutan, Taguig 1631, Philippines., Toledo MB; Department of Science and Technology, Food and Nutrition Research Institute, Bicutan, Taguig 1631, Philippines., Anggraini R; Southeast Asian Ministers of Education Organization Regional Centre for Food and Nutrition (SEAMEO RECFON)-Pusat Kajian Gizi Regional (PKGR), Universitas Indonesia, Jakarta 13120, Indonesia.; Department of Nutrition, Faculty of Sports and Health Sciences, Universitas Negeri Surabaya, Surabaya 60231, Indonesia., Februhartanty J; Southeast Asian Ministers of Education Organization Regional Centre for Food and Nutrition (SEAMEO RECFON)-Pusat Kajian Gizi Regional (PKGR), Universitas Indonesia, Jakarta 13120, Indonesia.; Nutrition Department, Faculty of Medicine, Universitas Indonesia-Dr. Cipto Mangunkusumo General Hospital, Jakarta 10430, Indonesia., Hopkins S; Cereal Partners Worldwide S.A., 1000 Lausanne, Switzerland.

المصدر: Nutrients [Nutrients] 2024 Jul 09; Vol. 16 (14). Date of Electronic Publication: 2024 Jul 09.

نوع المنشور: Journal Article; Comparative Study

بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE

مواضيع طبية MeSH: Breakfast* , Energy Intake*, Humans ; Indonesia ; Malaysia ; Philippines ; Adult ; Female ; Male ; Middle Aged ; Nutrients/analysis ; Recommended Dietary Allowances ; Diet Surveys ; Young Adult ; Nutritive Value ; Aged

المؤلفون: Shobako N; Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Uji 611-0011, Kyoto, Japan., Itoh H; The Center for Preventive Medicine, Keio University, Minato-ku, Tokyo 106-0041, Japan., Honda K; Laboratory of Medicine Nutrition, Kagawa Nutrition University, Sakado-City 350-0214, Saitama, Japan.

المصدر: Nutrients [Nutrients] 2024 Jul 02; Vol. 16 (13). Date of Electronic Publication: 2024 Jul 02.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE

مواضيع طبية MeSH: Nutrition Policy* , Diet, Healthy*, Humans ; Japan ; Recommended Dietary Allowances ; Guidelines as Topic ; Australia ; Communication