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المؤلفون: HONESOVÁ, Simona
مصطلحات موضوعية: sensory properties, polyfenoly, antioxidační aktivita, rybíz černý, anthokyany, jogurt, anthocyanin, enrichment, bez černý, elderberry, vitamin C, obohacování, black currant, sušené odstředěné mléko, senzorické vlastnosti, yoghurt, antioxidant activity, skimmed milk powder, polyphenols
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______2186::1942ff7b51947cde2d6db4bb3573ba6f
http://www.nusl.cz/ntk/nusl-518488 -
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المؤلفون: KRATOCHVÍLOVÁ, Lenka
مصطلحات موضوعية: L-ascorbic acid, spektrofotometrie, anthokyany, chlorogenic acid, ABTS, vysokoúčinná kapalinová chromatografie, chlorogenová kyselina, L-askorbová kyselina, bez černý (Sambucus nigra L.), antioxidant activity, anthocyanins, DPPH, antioxidační aktivita, rutin, kvercetin, spectrophotometry, FRAP, elderberry (Sambucus nigra L.), polyphenols, quercetin, high-performance liguid chromatography, fenolické látky
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______2186::c802fbe25c2ca03d8e06903e5a14e664
http://www.nusl.cz/ntk/nusl-518072 -
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المؤلفون: KRATOCHVÍLOVÁ, Lenka
مصطلحات موضوعية: anthokyany, bez černý (Sambucus nigra L.), kyanidin-3-glukosid, elderberry (Sambucus nigra L.), cyanidine-3-glucoside, anthocyanins
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______2186::37b99f1d562156a22e775d7694bc1b4e
http://www.nusl.cz/ntk/nusl-514223 -
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المؤلفون: Štiasna, Klára
مصطلحات موضوعية: anthokyany, tvrdost, waxy
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______2186::9b2ecd48feb24a82d1187f6828b0dd94
http://www.nusl.cz/ntk/nusl-426258 -
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المؤلفون: A. Polášková, H. Studená, J. Spilková, A. Matějíček
المصدر: Acta Facultatis Pharmaceuticae Universitatis Comenianae, Vol 62, Iss s9, Pp 31-40 (2015)
مصطلحات موضوعية: skin and pulp of berries, produkty z lesních plodů, Chemistry, diferenční spektrofotometrie, anthocyanins, wild berry products, RS1-441, Horticulture, chemistry.chemical_compound, differential spectrophotometry, Pharmacy and materia medica, anthokyany, Anthocyanin, Yield (chemistry), slupka a dužnina plodů, Pharmacology (medical), General Pharmacology, Toxicology and Pharmaceutics
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07d68a5df9f7afa1a58823f9e9267d92
https://doaj.org/article/d4609e8b49f747e689ee71ac03e0690a -
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المؤلفون: Brňáková, Lenka
المساهمون: Spilková, Jiřina, Kašparová, Marie
مصطلحات موضوعية: Sambucus nigra L, flavonoids, anthokyany, flavonoidy, Sambuci fructus, anthocyanins
URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4ef0c90e4e532d10fbc68efbe0316812
http://www.nusl.cz/ntk/nusl-331702