يعرض 1 - 10 نتائج من 451 نتيجة بحث عن '"bio-accessibility"', وقت الاستعلام: 0.88s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Enzymatically Digested Garlic Waste Conserved Most of Its Polyphenols and Contributed to Nrf2 Activation: Bio-accessibility, Bioactivity, Gene Expression, and Genotoxicity Analysis

    المؤلفون: Das, ArghadipAff1, Aff3, Bhattacharya, SanchariAff1, Aff4, IDs12649024024766_cor2, Jawed, Junaid Jibran

    المصدر: Waste and Biomass Valorization. 15(8):4671-4698

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  2. 2
    دورية أكاديمية
    Toxicokinetics of selenate in earthworm sub-tissues and potential bio-accessibility assessment of earthworm-derived selenium

    المؤلفون: Shizhong Yue, Ruiping Wang, Caide Huang, Yuhui Qiao, Zhiqiang Shen, Yunwei Wei, Zhenghua Li

    المصدر: Ecotoxicology and Environmental Safety, Vol 281, Iss , Pp 116643- (2024)

    مصطلحات موضوعية: Selenate (Se(VI)), Eisenia fetida, Dynamic distribution, Earthworm-derived Se, Potential bio-accessibility, Environmental pollution, TD172-193.5, Environmental sciences, GE1-350

    وصف الملف: electronic resource

    Relation: http://www.sciencedirect.com/science/article/pii/S014765132400719X; https://doaj.org/toc/0147-6513

    URL الوصول: https://doaj.org/article/6ee3e883b9094a62874ef43f5cdb8a9e

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  3. 3
    دورية أكاديمية
    Chemical and functional characterization of the main bioactive molecules contained in hulled Cannabis sativa L. seeds for use as functional ingredients

    المؤلفون: S. Frazzini, M.C. Torresani, G. Roda, M. Dell’Anno, G. Ruffo, L. Rossi

    المصدر: Journal of Agriculture and Food Research, Vol 16, Iss , Pp 101084- (2024)

    مصطلحات موضوعية: Cannabis sativa L., Hemp seeds, Bioactive compounds, Functional properties, Bio accessibility, Agriculture (General), S1-972, Nutrition. Foods and food supply, TX341-641

    وصف الملف: electronic resource

    Relation: http://www.sciencedirect.com/science/article/pii/S2666154324001212; https://doaj.org/toc/2666-1543

    URL الوصول: https://doaj.org/article/239f15679e06480b87ba92a6390be906

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  4. 4
    دورية أكاديمية
    Predigested Mixture of Arachidonic and Docosahexaenoic Acids for Better Bio-Accessibility

    المؤلفون: Assamae Chabni, Blanca Pardo de Donlebún, Marina Romero, Carlos F. Torres

    المصدر: Marine Drugs, Vol 22, Iss 5, p 224 (2024)

    مصطلحات موضوعية: arachidonic acid, bio-accessibility, docosahexaenoic acid, esterification, hydrolysis, in vitro digestion, Biology (General), QH301-705.5

    وصف الملف: electronic resource

    Relation: https://www.mdpi.com/1660-3397/22/5/224; https://doaj.org/toc/1660-3397

    URL الوصول: https://doaj.org/article/8cbbe8c417414c80b9ad436feaf60b2c

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  5. 5
    دورية أكاديمية
    Phthalic acid esters in grains, vegetables, and fruits: concentration, distribution, composition, bio-accessibility, and dietary exposure

    المؤلفون: Zhang, Tong, Ma, Bianbian, Wang, LijunAff1, IDs1135602222415z_cor3

    المصدر: Environmental Science and Pollution Research. 30(2):2787-2799

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  6. 6
    دورية أكاديمية
    Preparation of whey based savory beverage with enhanced bio-accessible zinc

    المؤلفون: Shende, Vijay, Khamrui, KaushikAff1, IDs1319702205497y_cor2, Prasad, Writdhama, Wani, Aakash Dadarao, Hussain, Shaik Abdul

    المصدر: Journal of Food Science and Technology. 59(11):4288-4296

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  7. 7
    كتاب إلكتروني
    Role of Plant Secondary Metabolites in Metabolic Disorders

    المؤلفون: Hajam, Younis AhmadAff3, Rani, RakshaAff3, Sharma, PreetiAff4, Khan, Imran AliAff5, Kumar, RajeshAff3

    المساهمون: Sharma, Anil Kumar, editorAff1, Sharma, Ajay, editorAff2

    المصدر: Plant Secondary Metabolites : Physico-Chemical Properties and Therapeutic Applications. :241-280

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  8. 8
    دورية أكاديمية
    Phytochemical profile and antioxidant potential of coffee leaves influenced by green extraction techniques and in vitro bio-accessibility of its functional compounds

    المؤلفون: Patil, SiddhiAff1, Aff2, M, Vedashree, Murthy, Pushpa S.Aff1, IDs1169402201345x_cor3

    المصدر: Journal of Food Measurement and Characterization. 16(3):2335-2346

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  9. 9
    دورية أكاديمية
    Isolation, characterization, bio-accessibility and cytotoxic effect of ellagitannins purified from peels of Punica granatum Indian var. Bhagwa

    المؤلفون: Foujdar, Rimpi, Chopra, Harish Kumar, Bera, Manab BandhuAff1, IDs11694021012723_cor3, Batra, Kanisht

    المصدر: Journal of Food Measurement and Characterization. 16(2):1733-1743

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  10. 10
    دورية أكاديمية

    لا يتم عرض هذه النتيجة على الضيوف.

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