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المؤلفون: Cesare Castellini, Gabriele Brecchia, Giulia Collodel, Simona Mattioli, Camille Oger, Anna Ida Fiaschi, Daniela Cerretani, Daria Noto, Elena Moretti, Claudio De Felice, Cinzia Signorini, Laura Menchetti, Elisa Cotozzolo, Lucia Micheli
المساهمون: Università degli Studi di Perugia (UNIPG), Università degli Studi di Siena = University of Siena (UNISI), Università degli Studi di Milano [Milano] (UNIMI), University of Bologna, Institut des Biomolécules Max Mousseron [Pôle Chimie Balard] (IBMM), Ecole Nationale Supérieure de Chimie de Montpellier (ENSCM)-Institut de Chimie du CNRS (INC)-Université de Montpellier (UM)-Centre National de la Recherche Scientifique (CNRS), Azienda Ospedaliera Universitaria Senese
المصدر: Antioxidants
Volume 10
Issue 5
Antioxidants, Vol 10, Iss 681, p 681 (2021)
Antioxidants, MDPI, 2021, 10 (5), pp.681. ⟨10.3390/antiox10050681⟩مصطلحات موضوعية: 0301 basic medicine, cellular antioxidants, Antioxidant, Physiology, medicine.medical_treatment, brain, Clinical Biochemistry, rabbit, RM1-950, vitamin E, testis, liver, Biochemistry, Article, Lipid peroxidation, 03 medical and health sciences, chemistry.chemical_compound, New Zealand white rabbit, isoprostanoids, medicine, Food science, Brain, Cellular antioxidants, Isoprostanoids, Liver, Polyunsaturated fatty acids, Rabbit, Testis, Vitamin E, Molecular Biology, 2. Zero hunger, chemistry.chemical_classification, medicine.diagnostic_test, biology, 0402 animal and dairy science, food and beverages, 04 agricultural and veterinary sciences, Cell Biology, [SDV.MHEP.EM]Life Sciences [q-bio]/Human health and pathology/Endocrinology and metabolism, Fish oil, Malondialdehyde, biology.organism_classification, 040201 dairy & animal science, eye diseases, 3. Good health, brain, cellular antioxidants, isoprostanoids, liver, polyunsaturated fatty acids, rabbit, testis, vitamin E, 030104 developmental biology, chemistry, lipids (amino acids, peptides, and proteins), Therapeutics. Pharmacology, Lipid profile, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, Polyunsaturated fatty acid, polyunsaturated fatty acids
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